Green PANCE book Flashcards
How is norovirus spread?
Food
water
person to person
Onset 1-3 days
Watery diarrhea
Low grade fever
Duration= 1-2 days
Therapy= hydration! and prevention (hand washing)
Norovirus
How is cholera (vibrio spp.) spread?
Water
Onset 2-3 days Profuse, watery diarrhea Some N/V Rarely a fever Duration= days!
Therapy= hydration!
Cholera (vibrio spp.)
What is the source of enterotoxic E. coli
Food
Onset 5-15 days Cramping, watery diarrhea Some N/V Low grade fever Duration= 1-5 days
Therapy= hydration, bismuth/loperamide
Enterotoxic E. Coli
What is the source of Salmonella?
Poultry
Onset 6-72 hours Purulent diarrhea Nausea, some vomiting FEVER! Septicemia Duration= 4-7 days
Therapy= hydration!
Salmonella
What is the source of Enterohemorrhagic E. coli?
Undercooked ground beef
Onset 12-60 hours Purulent, bloody diarrhea. cramping No N/V Fever Duration= 5-10 days
Therapy= supportive, unless severe
Enterohemorrhagic E. Coli
What is the source of Shigella?
Fecal-oral
Onset 1-6 days Purulent, bloody diarrhea. cramping No N/V Fever Duration= 1-7 days
Therapy= supportive
Shigella
systemic immune response occurring 15-20 days after exposure to streptococcal pharyngitis
*early tx of streptococcal infection is imperative to prevent!
Acute rheumatic fever
A strictly anaerobic, spore forming bacillus found in the soil
*may accidentally end up in food (home canned, smoked or commercial)
Clostridium botulinum
Inhibits the release of Ach at the neuromuscular junction
- IV drug users at high risk!
- babies who eat honey are at high risk!
Botulism
Initial clinical sx= visual changes, including diplopia and loss of accommodation
*manifestation usually 12-36 H after ingestion
Additional sxs…ptosis, impaired EOM, fixed dilated pupils, cranial nerve palsies, dysphonia, dry mouth, dysphagia, N/V
Botulism
Tx of botulism?
Anti toxin
and respiratory support if needed
Produces a toxin than activates adenylyl cyclase in intestinal epithelia cells of the small intestine..results in hyper secretion of water and Cl ion and massive diarrhea
*death results from HYPOvolemia
Cholera
“rice water” diarrhea (gray, turbid and without odor, blood or pus”
Cholera
stool cultures positive for Vibrio cholerae
Tx of cholera
Fluid and electrolyte replacement
Oral if tolerated, IV if severe
*Abx will shorten duration and reduce severity of symptoms (tetracycline, ampicillin, etc)
Is a cholera vaccine available?
Yes! but protection is temporary, with boosters needed every 6 months
Clostridium tetani spores are found in…
soil
Spores germinate in wounds (esp puncture wounds!!) where the bacteria produce a neurotoxin, which interferes with neurotransmission at spinal synapses of inhibitory neurons
*result=uncontrolled spasm and exaggerated reflexes
Tetanus
incubation pd= 5 days to 15 weeks
Pain and tingling at site of inoculation, followed by spasticity of muscles nearby
- *jaw and neck stiffness, dysphagia, irritability
- hyerperreflexia and muscle spasms, especially in jaw (truisms) and face
Tetanus
Painful tonic convulsions, spasms of the glottis and respiratory muscles and asphyxia if pts is untreated
Tetanus
Treatment for tetanus?
Tetanus immune globulin given intramuscularly (IM)
Full course of tetanus toxoid once pt recovers
Salmonella enteric are transmitted by ingestion of contaminated….
food and water
Enteric fever (typhoid fever)
Gastroenteritis
Bacteremia
3 patterns of Salmonellosis
incubation pd 5-14 days
*organisms enter mucosal epithelium of the intestine and invade and replicate within macrophages in Peyer patches, mesenteric lymph nodes and the spleen
Enteric (typhoid) fever
Onset insidious with a prodrome of malaise, HA, cough and sore throat
*abdominal pain, distention and constipation and/or diarrhea (“pea soup”) develops as fever increases
*fever reaches peak on 7-10 days and the pt appears toxic, then generally improves over the next 7-10 days
Typhoid fever