Grassland Flashcards

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1
Q

3 main categories of grassland are

A

Rough mountain/hill grazing
Permanent grassland
Leys

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2
Q

Three stages of development in grass

A

Vegetative stage
Elongation stage
Reproduction stage

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3
Q

What does palatability mean

A

A measure of how pleasant the grass is

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4
Q

Productivity

A

A measure if the quantity of grass produced by grass plant

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5
Q

Digestibility

A

The proportion of food that came be digested by the animal in comparison to the food consumed

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6
Q

Characteristics of perennial ryegrass

A

High palatability, digestability, productivity
Long growing season
Ph6 or more
Good tillering

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7
Q

Italian rye grass

A

Biennial
Long growing season the PRG
Higher production level
20% more her age then prg

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8
Q

Hybrid grass

A

Different types of grass mixed together
Hybrid bigote
More expensive

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9
Q

White clover

A

Fixes nitrogen
Good source of protein
High mineral content
Produces stolon
Glabrous

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10
Q

Red clover

A

Fixes nitrogen
Hairy
Purple flowers
Tap roots
High digestability

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