Gin Cocktails Flashcards

1
Q

Aviation

A

Ingredients

  • 0.25oz Crème De Violette
  • 0.5oz Maraschino
  • 0.75oz Lemon Juice
  • 2.0oz Gin of choice

Glassware and Garnish
-Coup Glass and Cherry (optional)

Build Instructions

  • Add ice and all ingredients to shaker
  • Shake and strain into coup glass
  • Cherry garnish optional

some recipes omit the violette

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2
Q

Bees Knees

A

Ingredients

  • 0.75oz lemon Juice
  • 0.75oz honey Syrup
  • 2.0oz Gin

Glassware and Garnish
-Coup or Martini glass lemon twist

Build Instructions

  • Add all ingredients to shaker
  • Add ice, Shake and Strain
  • lemon twist
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3
Q

Corpse Reviver #2

A

Ingredients

  • 0.75 lemon Juice
  • 0.75 Orange liqueur (typically Contreau)
  • 0.75 Lillet Blanc
  • 0.75 Gin (Typicall london dry)
  • rinse of Absinthe

Glassware and Garnish
-Coup or Martini Glass

Build Instructions

  • Add all ingredients except Absinthe to shaker
  • Add ice shake and strain into and Absinthe rinsed glass
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4
Q

Gimlet

A

Ingredients

  • 0.75 Lime Juice
  • 0.75 Simple syrup
  • 2.0oz Gin

Glassware and Garnish
-Coup or Martini Glass, lime wheel

Build Instructions

  • Add all ingredients to shaker
  • Add ice shake and strain
  • Lime wheel on side of glass or drop in
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5
Q

Singapore Sling

A

Ingredients

  • 0.25oz Grenadine
  • 0.250z Benadictine
  • 0.25oz Cointreau
  • 0.5oz Maraschino
  • 0.5oz Lime juice
  • 1.0oz Gin
  • 2oz Pinapple Juice
  • 1 Dash Angostura Bitters

Glassware and Garnish
-Collins Glass, pinapple wedge and cherry

Build instrutions

  • Add all Ingredients to shaker
  • Add ice shake and strain
  • Garnish pineapple and cherry
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6
Q

Martizez

A
Ingredients 
-2-4 dashes of orange bitters 
(Ideally use Fee Brothers orange bitters @ 0.25oz)
-0.25oz Maraschino Liqueur 
-1.25 Sweet Vermouth 
-1.250z Old Tom Gin (or gin of choice)

Glassware and Garnish
-Martini or Coup Glass

Build Instructions

  • Add all ingredients and ice to mixing glass
  • Stir intil chilled and strain into chilled glass
  • Cut lemon peel and express oils then discard
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