Brainscape's Knowledge GenomeTM

Browse over 1 million classes created by top students, professors, publishers, and experts.


See full index

Classic cocktails > Gin based cocktails > Flashcards

Gin based cocktails Flashcards

1
Q

Abbey Cocktail

A

1 1/2 oz gin

3/4 oz orange juice

3/4 Cocchi Americano

2 dashes bitters

Shake all with ice then strain. cocktail coupe with a cherry.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Antibes

A

2 oz Gin

3/4 oz Benedictine

1 oz grapefruit juice

shake all ingredients, with ice and strain into glass. old fashioned glass, garnished with an orange slice.

Antibes is a town betweem Cannes and Nice along the French Riviera.

SIN Benedictine monk in Antibes, With grapefruit juice.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Aviation

A

1 1/2 oz London Dry gin

3/4 oz lemon juice

2 dash Marashchino liqueur

2 dash creme de Yvette.

Shake all with ice then strain into a chilled cocktail glass. cherry or lemon peel

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Bee’s Knees

A

1 1/2 oz gin

3/4 oz Honey

3/4 lemon juice

Shake all with ice and strain. cocktail glass. lemon twist.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Bijou

A

1 oz gin

1 oz green Chartreuse

1 oz sweet vermouth

dash orange bitters

stir all with ice, strain. cocktail coupe, lemon twist.

Bijou means Jewel in French. Gin is a diamond, Chartreuse is a emerald, vermouth is ruby.

Bee Jew- Diamond, emerald, ruby, orange bitters

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Boston cocktail

A

3/4 oz gin

3/4 apricot brandy

1/4 lemon juice

3/4 oz grenadine

shake all with ice and strain. cocktail coupe, lemon twist.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Bronx cocktail

A

1 oz gin

1/2 oz sweet vermouth

1/2 dry vermouth

1/2 orange juice

shake all with ice then strain. cocktail glass with orange twist

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Clover club

A

1 1/2 oz gin

3/4 lemon juice

3/4 oz raspberry syrup

1 egg white.

shake and strain into the glass. double shake or dry shake to create texture.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Collins

A

2 oz Bourbon or Gin

3/4 oz lemon juice

3/4 simple syrup

chilled club soda

shake all minus the soda. strain into ice filled glass. top off with club soda. high ball glass with cherry or orange slice.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Corpse Reviver No 2

A

3/4 oz Gin

3/4 oz Cointreau

3/4 oz Lillet Blanc

3/4 oz lemon juice

1 dash absinthe

shake all ingredients wit ice and strain into the glass. cocktail glass, cherry garnish. absinthe can be withheld and used to rinse glass.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
11
Q

Delmonico

A

3/4 oz gin

1/2 oz Cognac

1/2 oz dry vermouth

1/2 sweet vermouth

2 dash Angoustura bitters

stir all with ice then strain. cocktail glass garnished with lemon twist.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
12
Q

Dempsey cocktail

A

1 oz Gin

1 oz Apple brandy

2 dash grenadine

2 dash absinthe

shake all with ice then strain. cocktail glass.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
13
Q

Dubonnet cocktail

A

1 1/2 oz gin

1 1/2 oz Dubonnet rouge

dash bitters

stir all with ice and strain. cocktail glass with, lemon twist.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
14
Q

Fallen Angel

A

1 1/2 oz Gin

1 teaspoon creme de menthe (white)

juice of 1 lemon

1 dash Angoustura bitters

shake all then strain. cocktail, with a cherry

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
15
Q

French 75

A

1 1/2 oz Gin

3/4 lemon juice

1/2 oz simple syrup

champagne.

shake all with ice minus champagne and pour over chilled flute. top off with champagne. lemon twist.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
16
Q

Gibson

A
  • 2 1/2 ounces gin
  • 1/2 ounce dry vermouth

Stir ingredients with ice and strain.

Presentation: Cocktail glass, garnished with pearl onion

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
17
Q

Gimlet

A
  • 2 ounces Plymouth Gin
  • 3/4 ounce lime juice
  • 3/4 ounce simple syrup

Preparation: Shake all ingredients with ice and strain.

Presentation: Cocktail glass, garnished with wedge of lime

18
Q

Gin Fizz

A

2 oz Gin

3/4 oz Lemon juice

3/4 oz simple syrup

soda water

shake all minus soda water with ice. collins glass without ice. top with soda.

19
Q

Gin Gin Mule

A
  • 1 1/2 oz London Dry Gin
  • 1/2 oz Simple syrup
  • 1/2 oz Lime juice
  • Ginger beer
  • 10 mint leaves

Muddle mint. shake all ingredients minus ginger beer. strain, top with ginger beer.

High ball. mint sprig. candied ginger.

20
Q

Gin Rickey

A
  • 2 oz London Dry gin
  • 1 oz Lime juice
  • soda water

Build in high ball. lime rind.

21
Q

Golden Dawn

A
  • 3/4 oz Gin
  • 3/4 oz Apricot Brandy
  • 3/4 oz Apple Brandy
  • 3/4 OJ
  • dash Grenadine

add grenadine to bottom of glass, shake all ingredients with ice then strain.

cocktail coupe with cherry.

22
Q

Greyhound

A
  • 1.5 oz Gin
  • 5 oz Grapefruit

Serve on ice on highball glass.

23
Q

Last Word

A
  • .75 Gin
  • .75 Lime juice
  • .75 Green Chartreuse
  • .75 Maraschino Liqueur

Shake all ingredients with ice then strain. cocktail glass

24
Q

Martinez

A
  • 1 oz Genever
  • 2 oz Sweet Vermouth
  • .25 Maraschino Liqueur
  • 2 dash Bokers or Angostura bitters

stir with ice then strain. cocktail glass with lemon twist.

25
Q

Martini

A
  • 2.5 oz Gin
  • .5 oz Dry Vermouth

Stir with ice then strain into chilled glass. olives or lemon peel.

26
Q

Monkey Gland

A
  • 1.5 oz Gin
  • .5 oz OJ
  • 3 dash Grenadine
  • 3 dash Absinthe

Combine all and shake. cocktail coupe. orange twist.

27
Q

Napoleon Cocktail

A
  • 2 oz Gin
  • 1/2 Dubonnet Blanc
  • Dash Curacao
  • Dash Fernet Branca

Stir all. cocktail coupe. lemon twist.

28
Q

Negroni

A
  • 1 oz. Gin
  • 1 oz. Sweet Vermouth
  • 1 oz. Campari

Preparation: Stir ingredients together with ice.

Presentation: Old Fashioned Glass, Orange Peel

29
Q

Parisienne

A

Ingredients:

  • 3/4 oz. Gin
  • 3/4 oz. Noilly Prat
  • 2 dashes Crème de Cassis

Preparation: Stir ingredients with ice and strain.

Presentation: Cocktail Coupe, Lemon Peel (Can be Flamed)

30
Q

Pegu Club

A

Ingredients:

  • 2 oz. London Dry Gin
  • 1/2 oz. Curaçao
  • 1/2 oz. Lime Juice
  • 1 dash Angostura Bitters
  • 1 dash Orange Bitters

Preparation: Shake all ingredients with ice and strain.

Presentation: Cocktail Glass, Lime Wedge

31
Q

Pink Gin

A

Ingredients:

  • 2 oz. Plymouth Gin
  • 3-4 dashes Angostura bitters

Preparation: Stir with ice and strain.

Presentation: Cocktail Coupe, Lemon Twist (Optional)

32
Q

Pink Lady

A

Ingredients:

  • 1.5 oz. London Dry Gin
  • 1/4 oz. Grenadine
  • 1 Egg White

Preparation: Dry shake all ingredients first, then shake with ice and strain.

Presentation: Cocktail Glass, Cherry

33
Q

Ramos Gin Fizz

A

Ingredients:

  • 1.5 oz. Dry Gin
  • 5 drops Orange Flower Water
  • 1/2 oz. Lemon Juice
  • 1/2 oz. Lime Juice
  • 1 Egg White
  • 1 oz. Heavy Cream
  • 1 oz. Simple Syrup
  • Soda Water
  • 2 drops Vanilla Extract (optional)

Preparation: Vigorously shake all ingredients except soda water and strain into glass without ice. Top with soda water.

Presentation: Highball Glass, Grated Nutmeg

34
Q

Red Lion

A

Red Lion

Ingredients:

1 oz. Gin

1 oz. Grand Marnier

1/2 oz. Lemon Juice

1/2 oz. Orange Juice

Preparation: Shake all ingredients with ice and strain.

Presentation: Cocktail Coupe with a sugar crusted rim

35
Q

Satans whiskers

A

Satan’s Whiskers

Ingredients:

3/4 oz. Gin

3/4 oz. Dry Vermouth

3/4 oz. Sweet Vermouth

3/4 oz. Orange Juice

1/2 oz Grand Marnier

1 dash of Orange Bitters

Preparation: Shake all ingredients with ice and strain.

Presentation: Cocktail Coupe

36
Q

Singapore Sling

A

Singapore Sling

Ingredients:

2 oz. Gin

3/4 oz. Cherry Heering

2 tsp. Benedictine

2 tsp. Cointreau

2 oz. Pineapple Juice

3/4 oz. Lime Juice

2 dashes Grenadine

1 dash Angostura Bitters

Soda Water

Preparation: Shake all ingredients except soda water with ice and strain into glass filled with ice. Top with Soda Water.

Presentation: Hurricane Glass, Cherry, Pineapple Slice, and Orange

37
Q

Southside

A

Ingredients:

2 oz. Dry Gin

3/4 oz. Lemon Juice

3/4 oz. Simple Syrup

10 Mint Leaves

Preparation: Muddle the mint in a shaker with the liquid ingredients. Add ice and shake, strain.

Presentation: Cocktail Glass, Mint Sprig

38
Q

The Bramble

A

The Bramble

Ingredients:

2 oz. Gin

3/4 oz. Lemon Juice

1/2 oz. Simple Syrup

3/4 oz. Creme de Mure (float)

Preparation: Combine all ingredients (except Creme de Mure) in a tin. Shake and strain over a crushed ice-filled Old Fashioned glass. Top with 3/4 oz Creme de Mure float.

Presentation: Old Fashioned glass, Lemon Wedge (Blackberry is optional)

39
Q

The Vesper

A

Ingredients:

3 measures London Dry Gin

1 measure Vodka (preferably grain)

1/2 measure Lillet Blanc

Preparation: Shake all ingredients with ice and strain into chilled glass.

Presentation: Cocktail Glass, Lemon Peel

40
Q

White Lady

A

Ingredients:

1 oz. Gin

1 oz. Cointreau

1 oz. Lemon Juice

Preparation: Shake all ingredients and strain.

Presentation: Cocktail Glass, Cherry

Classic cocktails (10 decks)

Brainscape helps you reach your goals faster, through stronger study habits.
© 2025 Bold Learning Solutions. Terms and Conditions