GI Part 1 Flashcards
Digestive System
Primary Function
- _____ nutrients, water, and electrolytes from food we eat into the body’s internal environment
- A _______ line
- _____ down huge (1) into (1) that can be ______
- Transfer
- disassembly
- Breaks down, macromolecules into smaller molecules that can be absorbed
GI Tract Structure
From inner to outermost layer
-
(1) : type of mucus ____ that represents our ____ ____ ____*
- (1): an epithelial barrier where there are mucus producing cells in between epithelial cells creates constant lubricated area
- (1) : behind mucous membrane, type of basement membrane, acellular connective tissue layer
- (1) : smooth muscle layer
- (1) : thicker layer of connective tissue just beyond mucosa
-
(1) : thick layer of smooth muscle
- (1) : smooth muscles arranged around the _______ of the tube, reduces the _______ of the tube when contracting (squeezes on the tube)
- (1) : runs ______ down the tube, _____ the tube when contracting
- (1) : outer covering associated with _____ membranes in the body cavity
-
Mucosa: mucus membrane that represents our absorptive surface area
- Mucous membrane
- Lamina propria
- Muscularis mucosa
- Submucosa
-
Muscularis Externa
- Inner circular muscle: circumference, reduces the diameter
- Outer longitudinal muscle: lengthwise, shortens
- Serosa: serous membranes
Mucous Membrane Properties
Epithelial cells are specialized for ______ transport across their membrane
(1) plasma membrane that faces the interior of the tube
(1) faces neighboring epithelial cell
(1) opposite of apical, faces vascular tissue layers
selective
Apical Surface
Lateral Surface
Basal Surface
Mucus Membrane Properties
- Can things move in between epithelial cells?
(1) designed to not allow any substances to move between them, must pass through apical and basal surfaces
- Other cells besides epithelial cells dispersed among the GI tract
(1) mucus producing cells (general term aka mucosa cells)
(1) secrete digestive enzymes and juices into GI tract
(1) produce specific GI hromones released directly into bloodstream designed to regulate and coordinate GI function
- No
Tight Junctions
- Other cells
Goblet Cells
Exocrine Cells
Endocrine Cells
Different Mucosal Anatomy in Different Regions
No matter where along the GI tract you look, the wall will still have all the basic layers, just minimized or elaborated based on the function of the organ you’re in, so describe the
Esophagus =
Small Intestine =
Purpose is to fast transport food, no absorption or breakdown of food = minimal mucosal layer, thick muscularis externa layer
Purpose is absorption = thin muscle layer, elaborate tower like vili of mucosal cells (to increase SA available for absorption)
Peritoneum
=
- Parietal Peritoneum =
- Peritoneal Cavity =
- Visceral Peritoneum =
- Mesentery =
Comprises the serous membranes of abdominal and pelvic cavity
- serous membranes that line the body cavity
- in between both membranes
- serous membranes that lines the organs
- double layer of peritoneum that connects visceral and parietal layers, designed to connect visceral structures to each other and to the body cavity wall
Mesentery
Serves as a _____ for ____ vessels, ____, and ____ vessels
Shiny stained glass is the mesentery
Conduit for blood vessels, nerves, lymphatic vessels
Four Basic Digestive Processes
(4)
Motility
Secretion
Digestion
Absorption
Motility
Two Movements
(1) Propulsive =
- Frequency of peristaltic waves is ____ in the stomach than in the colon
- Pattern of muscle contractions requires contraction of (2) muscles to move bolus of food forward
(1) Mixing =
Peristalsis = wave of muscle contraction that moves down a length of GI tract
- greater
- both circular and longitudinal muscles
Segmentation Contractions = primarily circular muscle contractions around one segment of tube designed to mix together, chop up, and evenly distribute digestive enzymes and juices with food
2 Exceptions to only Mixing or Propulsion
Stomach
vs.
Small Intestine
Peristalsis in Stomach accomplishes both propulsion and mixing
Segmentation Contrations in Small Intestine accomplishes both propulsion and mixing
Secretion
- _____ secreted throughout gut (ubiquitous)
- Also (3)
- The product secreted is dependent on _____ within the digestive tract
- Timing of secretion is controlled via (2)
- Mucus
- Acid, Digestive enzymes (pancreas), Bile salts (liver)
- location
- nervous and endocrine system
Digestion
Food = ______ composed of individual subunits that are covalently bonded together -> ______ is breaking those covalent bonds
The big (3) Macronutrients are?
macromolecules, digestion breaks covalent bonds
Carbohydrates
Proteins
Fat
Carbohydrates
What are the absorbable units of carbs? (3)
- Usually consumed as
(1) long chains of monosaccharides
(1) enzyme used to break down polysaccharides
(1) two monosaccharides covalently bonded together
(1) breaks down sucrose like in table sugar
(1) breaks down lactose like in milk
(1) breaks down maltose (2 sugar molecules)
- (1) plant source of polysaccharides
- (1) animal sources of polysaccharides from _____ cells
Individual subunits are monosaccharides which are simple sugars (glucose, galactose, fructose)
Polysaccharides
Amylase
Disaccharides
Sucrase
Lactase
Maltase
- Starch
- Glycogen
Proteins
What are the absorbable units?
- Digestion involves breaking them down first into (1) then into individual (1)
- Long list of protein-____ enzymes that our digestive tract employs
- Protein _____ once it comes in contact with HCL -> helps break it into fragments
Amino acids
- polypeptide fragments then into individual amino acids
- protein-lytic
- denatures
Fats
We primarily consume fats in the form of (1) - made up of?
(1) Enzyme used to digest triglycerides
What are the absorbable units?
Triglycerides - 3 fatty acids attached to a glycerol backbone
Lipase
Breaks it down into two free fatty acids and one monoglyceride which is still connected to the glyceride backbone which are all the absorbable units
Absorption
Most ______ process in the digestive tract
(1) has a specific mechanism for transporting water, monosaccharides, fatty acids, and amino acids across mucosal wall and into blood vessels (vast majority of absorption happens here)
Important
Small Intestine
Digestive Processes in the Mouth
Motility - ______
Secretion - ______ (3)
Digestion - ______ digestion begins
Absorption - No _____ is absorbed
Chewing
Saliva - Amylase, Mucus, Lysozyme
Carbohydrate
No food is absorbed
Digestive Processes of the Liver
Motility?
Secretion?
Digestion?
Absorption?
No Motility
Bile
No digestion in Liver
No absorption
Non-Digestive Functions of the GI Tract
- (1)
- (1) Small intestine ______ up to __-__ L/day
-
(1)
- _ _ _ _
- _____ and ____ cells located in between epithelial cells in the lamina propria
- The ______ _____ System
- _____ system of phagocytic cells called (1)
- Excretion - gut is responsible for excretingw waste
- Fluid/Electrolyte Balance reabsorbs up to 9-11 L/day
-
Immunity
- Gut Associated Lymph (GALT)
- Lymphocytes and Mast cells
- Hepatic Phagocytic
- Liver phagocytic cells - Kupffer cells
If a pathogen happens to get into the bloodstream by breaking a gut associated mucosal barrier next place it goes is the liver - Kupferr cells can phagocytize pathogens and initiate immune response
Control and Regulation of the Digestive System
Local Short Loop =
Extrinsic Long Loop =
- Both loops contain a sensor, controller, and effector
- In short loop =
- In long loop =
Local control of the gut when completely separated from signals coming from brain or body, is fully autonomous
Where the brain can influence or directly control, override digestive function
- sensors, mini control centers where sensation can be interpreted, and effecters all throughout GI tract
- sensors throughout the GI tract, but the control center is the brain