GI Motility Flashcards
Which parts of digestive tract are part of digestive period? Intergestive period?
Digestive period: Stomach (relaxation, accommadation, gastric emptying) and small intestine (segmentation: slow movement).
Interdigestive period: Stomach: migrating myoelectric complexes (MMC) and Small intestine MMC (perestalsis)
Digestive or interdigestive period produces the strongest contractions.
Interdigestive period
Describe times during which food stays in each part of the digestive tract.
Mouth: Seconds
Swallowing: 10-15 seconds
Stomach (resident time): 2-4 hours. Digestive period
Small intestine (transient time): 2-4 hours. Digestive period. In other words, digestive period can take up to 8 hours!
Emptying stomach/small intestine: 10-18 hours (interdigestive period)…..also note there is an additional motility period (migrating myoelectric complex) of 1.5 hours. The hours determined by the amount of meals you eat.
Large intestine: 42-52 hours, minimum of 8-12 hours. Note that large intestine a fecal matter storage site. Food s HIGH IN FIBER pass through QUICKER. American diets (not high in fiber) pass through slower.
Defacation: seconds to minutes
When preparing for surgery, which parts of the body must be empty to prevent aspiration during anesthsia?
Need enough time to empty the stomach and the small intestine.
To prevent aspiration, how long should a patient fast before a surgery requiring general anesthesia?
Overnight (2-4 hours for stomach + 2-4 hours for small intestin, so 8 hours is the safest bet). Too short is too risky and too long is unnecessary.
Describe the muscles of the GI tract.
From the middle of the esophagus all the way tot he rectum: smooth muscle
From mouth to mid esophagus: skeletal muscle.
What are the important properties of GI smooth muscle?
- High elasticity: allows for significant stretch with relatively low pressure increase. You can eat a crap ton of food, and it will stretch out your stomach. but, the pressure increase is minimal.
- Electric control activity (ECA): regulates smooth muscle contraction and relaxation.
Describe the 3 phases of swallowing.
- Oral phase (involuntary or voluntary control)
- Pharyngeal phase (involuntary)
- Esophageal phase (involuntary)
What organs are involved in swallowing?
Mouth, pharynx, esophagous, stomach, RESPIRATORY SYSTEM. All of this is coordinated by CNS.
Can you breath and swallow?
No. Your breathing is actually the first thing that stops when you are about to swallow, otherwise food gets into the lungs (trachea).
What are the steps in pharyngeal and esophageal phases
- Stop breathing.
- Upper esophageal sphincter relaxes (opens), lowering its pressure. Same thing happens soon after in lower esophageal sphincter. and
- Fundus of stomach relaxes.
- Back of tongue move the bolus and puts it in the PHARYNX, triggering rapid sequential contraction.
- Since upper esophageal sphincter is open (as well as the lower one), the bolus enters the esophagus and triggers a contractile wave all the way through lower esophageal sphincter into fundus of stomach.
- Respiration resumes, lower esophageal sphincter closes again.
Receptive relaxation
Relaxation of fundus of stomach prior to the arrival of food.
Primary esophageal peristalsis
Sequential contraction of esophageal muscle from top to bottom.
Explain process of esophageal peristalsis when it fails.
Esophageal wall will expand upon lodging of food in esophagus. Baroceptors are activated. Another contractile wave RIGHT ABOVE the lodged bolus is initiated, generating a secondary esophageal peristalsis to push bolus into stomach
Why does the lower esophageal sphincter relax first and then contract?
It relaxes to let food enter fundus of stomach. It contracts soon after to prevent reflux of food back into esophagus.
What are the 4 anti-reflux mechs
- High tone of lower esophageal sphincter (note that MOST of the time, LES is closed. Only opens for swallowing)
- Secondary esophageal peristalsis. Baroceptors may/may not be activated. BUT, CHEMOCEPTORS WILL FOR SURE ALWAYS BE ACTIVATED because esophagus is sensitive to acid. This will then trigger the secondary esophageal peristalsis.
- Pinching of lower esophageal sphincter by diaphragm. Anatomical adaptation. Diaphragm sits at level of LES. It consequently pinches it.
- Reflexes (lower esophageal sphincter contracts in response to gastric and abdominal pressure increases…hugging will do this)
What anti reflexes do infants have/not have?
Infants: take time to develop LES high tone, lack secondary esophageal peristalsis, lacks LES closing reflex induced by pressure buildup in gastric and abdominal areas. INFANT STILL HAS PINCHING EFFECT BY DIAPHRAGM.
What anti reflexes do pregnant women have/not have?
Hormonal changes in body screw up their high tone of LES (consider it gone). However, they still have secondary esophageal peristalsis. They do NOT have pinching of LES by diaphragm (it is weakened), especially during the 3rd trimester because of uterus elevation, subsequently raising level of diaphragm. Reflex induced by increased gastric and abdominal pressure is also weakened. All of these contribute to higher instances of heartburn in pregnant women.
Gastroesophageal reflux disease.
Problem of improper LES contraction. There is overall insufficient contraction and the presence of heartburn due the failure of our esophageal wall to handle the gastric acid.
Esophageal achalasia
Presence of excessive contraction due to overactive excitatory neuron or abnormal muscle overgrowth (solution = surgery). Patient may also have difficulties in swallowing
Describe storage function of gastric motility. What are the 2 mechs?
This occurs in digestive period. Storage occurs in proximal (upper) stomach due to relaxation of stomach muscle.
- Receptive relaxation (during swallowing…stomach relaxes in anticipation for the arrival of the bolus.)
- Accommodation (relaxation in response to distension by food (already in the stomach).) Remember that there may be significant volume expansion but expect little wall tension increase because of high elasticity of smooth muscle.
What the function of gastric motility, besides storage?
- Mixing (lower stomach): Contraction. Note: Bolus + gastric secretion = chyme
- Size reduction (lower stomach): contraction (break food small enough for emptying)
- Emptying: contraction
- Housekeeping: interdigestive period
Explain gastric contractions during digestive peri
- After we eat, food is stored in proximal stomach. Stored food triggers vago-vagal reflex…Corpus Pacemaker (3.7 ECAs/min). Ach and Gastrin is also produced and delivered to the muscle cells.
- Contraction wave starts, going across fundus wall and down towards thy pyloris.
- Anything small enough will pass through the pylorus. Propulsion (consisting of mixing, size reduction, and emptying) occurs here. Freq of emptying is 0-3.7 times/min
- Both pyloris and antrum close off, trapping the content and grinding it….size reduction.
- Retropropulsion occurs, consisting of mixing and size reduction. It’s very effective.
Which occurs first? Emptying or antral systole (grinding + retropulsion)
Emptying! Note that ECA occurs 3.7 (so, 4) times a min. We can empty up to 4 times a minute, but never more than that. Can be 0, 1, 2, etc.
Explain the kinetics of gastric emptying.
- Meal water empties really quickly since fluids follow gravity
- The extra fluids present in gastric emptying comes from extra stomach secretions. His stomach actually brings in much for gastric fluids than water into the lumen.
- Solids take longer to empty (2-3 hours) since food has to be broken down into pieces small enough to pass into small intestine. Also, there are additional emptying mechs that control this.
Describe the forces that control gastric emptying
- Emptying rate deals with the pushing force and anti-pushing force.
- Emptying force: Major contributor = LOWER STOMACH PERISTALSIS. Side contributor = Upper stomach tone.
- ANti-pushing force = PYLORIC SPHINCTER TONE + Duodenal contraction (even in terms of contribution)
Describe process of INCREASED gastric emptying.
- Food enters stomach (fundus first)
- Stretch receptors are activated, triggering vagal afferents to contact CNS
- Vagal efferents generate Ach, stimulating stomach smooth muscle.
- Pepsidase in the stomach (pepsinogen was inactive form) starts eating up proteins in chyme. The degraded proteins and AA’s along with the vagal afferents, trigger Gastrin release
- Gastrin (excitatory enzyme) increases turning of stomach muscles.
- The increased pushing force moves chyme into duodenum
Describe process of DECREASED gastric emptying
- In duodenum, H+ ions activate chemoceptors and stimulate S cells to release secretin.
- Peptides from stomach + AA generated by proteases from pancreases stimulate the production of CCK. Note that lipids can also cause CCK secretion. Lipids (FFA) have stronger effect of causing CCK release.
- Glucose from the food/digestive enzymes, that is now in the duodenum, resulting in GIP production. SO Secreitin, GIP, and CCK all help make dueodeum area contract, reating resistanc and inhibiting gastrin, and tcus reducing the pushing force
- Content inside duodenum trigger stretch receptors, strengthening pyloric sphincter contraction and relaxing stomach muscles.
What is special about contents within the duodenum?
As long as contents are in the duodeunum, the Secretin, GIP, and CCK will keep being secreted, and emptying of the gastric contents from the stomach WILL be slowed. When food is not in the duodenum, you get faster emptying.
Describe interdigestive period of digestion. Compare MMC waves during digestion vs interdigestion
Deals with STRONG peristaltic waves (MMC) to take care of hosuekeekking. Essentially, you get stronger contractions when the stomach is empty.
Digestion: low, constant MMC waves
Interdigestion: Thicc, spiked pulsating waves.
Desvirbe pyloris during digestive period and MMC (interdigestion) period
Digestive: Sphincter is closed during digestive motility period. Narrow opening (0.2 mm). Slows down digestion and optimizes absorption. Motilin is gone. All that is present is Gastrin, among other endocrines and paracrines.
Interdigestive: Pyloris has zero constriction. It’s busted wide open. Motilin hormone is present. Also, contractive waves + pyloric sphincter work together to allow emptying of large pieces into intestine.