GI Flashcards
What are the 2 patterns of movement in the GI tract
Peristalsis - reflex response -result of wall stretch
segmentation - mixes lumen content
Electrical activity of GI tract
spontaneous rhythmic fluctuation with MP -64 and -45
specialised cells aka interstitial cells of cajal
spike potential→ increase tension→ cause contraction
Depo→ ca2+ influx
Repo→ K+ efflux
stimulated by stretch, ACh, Parasympathetic
3 ways GI motility is regulated
- Reflexes from outside the digestive system
- Reflex from inside digestive system (enteric ns)
- GI peptides
The extrinsic nervous system (Sympathetic)
originate between T5 &L2 of the spinal cord
innervated all of GI tract
Nerve ending secrete mainly NE and epinephrine
Stimulation = inhabits GI activity
The extrinsic nervous system (parasympathetic)
divided into cranial and sacral
cranial PN fibres are almost in the vagus nerves except to mouth and pharyngeal
sacral originates from 2-2 sacral segment of spinal cord
it passes through pelvic nerve to distal half of large intestine
stimulation causes increased activity
ENS (layers of cells)
-Lumen
-Mucosa (epithelium, lamina propria, muscularis mucosa)
-Submucosa (submucosal plexus)
- Muscularis propria (circular muscle, myenteric plexus, longitudinal plexus)
- Serosa
6 main polypeptides of GI
Cholecystokinin
Secretin
GIP
GLP-1
Gastrin
Motilin
CCK
- produced by I cells in duodenum and jejunum
- also secreted by neurons in the brain
- stimulates contraction of gall bladder for bile release
- Stimulation of pancreatic enzyme release
- relaxes Sphincter of Oddi
- inhibits gastric emptying by slowing contraction,
- promotes intestinal motility
Secretin
- produced by S cells of upper small intestine mucosa.
- mildly affects gastric emptying,
- promotes pancreatic secretion of HCO3
GIP
- secreted by “K cells” mainly in duodenum
- slows the rate of stomach emptying when SI is overloaded.
GLP-1
- produced by “L cells” in distal small intestine mucosa.
- delays gastric emptying
Gastrin
- released from the gastric antrum G cells by stomach distension.
- increases motility in the stomach
Motilin
- secreted by “M-cells” in the upper small intestine.
- secreted during fasting, and the only known function of this hormone is to increase gastrointestinal motility - migrating motor complex
3 segments of the Oesophagus
cervical
thoracic
Abdominal
Innervation and muscle types of the oesophagus
Proximal 1/3 → striated:
- innervated by somatic motor neurons of vagus nerve
distal 2/3 → smooth muscle
- innervated by visceral motor neurons of vagus nerve
- synapse with postganglionic neurons
Lower oesophageal sphincter (LOS)
- Mainly closed
- ACH causes intrinsic sphincter to contract (closes)
- NO &VIP → inhibitory (opens)
- Function: prevent reflux
3 phases of swallowing
- Oral → voluntary
- Pharyngeal
- Oesophageal
5 features that make up the anti- reflux barrier
- LOS
- normal oesophageal peristalsis
- Crural fibres of the diaphragm
- Length of the abdo oesophagus
- Gravity (small effect)
4 aspects of gastric motility
- Filling
accommodates 20-fold change in its volume by receptive relaxation: - vago-vagal reflex from stomach to brainstem and back; reduces tone of muscular wall.
- the proximal stomach relaxes to store food at low
pressure whilst it is acted upon by acid and enzymes.- Storage
- Mixing
Peristaltic contraction (PC) usually begin in body of stomach down
PC becomes more vigorous as it reaches the antrum.
This propels the chyme forward - Emptying
A small portion of the chyme is pushed through the “partially” open sphincter into the duodenum
When PC reaches the pyloric sphincter, the sphincter closes tightly→ No further emptying
Chyme not delivered into duodenum is forced backward into the stomach – “retropulsion.”
3 parts of the stomach
- Body normally stores food; has weak contraction & numerous oxyntic glands
- Antrum has thick muscularis externa, vigorous contractions & numerous pyloric glands - (secrete gastrin)
- Pylorus regulates passage of chyme into duodenum
Entry of food into duodenum depends on:
- Hypertonic chyme, low pH
- Presence of a.a and peptides
- Fatty acids and monoglycerides → slows gastric emptying
Emesis
- A regulation of the gut motility function following excessive irritation or distension of any part of upper GI
- signals initiating vomiting mainly originate from upper GI - pharynx, oesophagus, stomach and duodenum.
- nerve impulses are transmitted by vagal and sympathetic afferent nerve to v. centre.
- sufficient stimulation of v. centre leads to vomiting act;
- involves forceful expulsion of gastric (and duodenal) contents through the mouth;
- often preceded by salivation, nausea, rapid irregular heart beat, dizziness, retching.
- Vomiting can also be elicited by drugs or by rapid change in direction
- some emetics stimulate duodenal receptors, others act on receptors on floor of 4th ventricles called CTZ
- motion stimulates receptors in vestibular labyrinth centre, then to CTZ.
- It represents a defence reaction to protect the body against intake of dangerous agents.
- Toxins in the GI tract can be recognised either
- before absorption via visceral parasympathetic and sympathetic afferent fibres.
- after absorption into the blood via the chemoreceptor trigger zone (CTZ) located in the area postrema.
- Toxins in the GI tract can be recognised either
- Thus CTZ integrates both the afferent signals from the gastrointestinal tract and the chemical signals from the blood.
Motility of the Small intestine (SI)
- SI is 5m in length, has 3 sections
- It takes 2-4 hrs for chyme to traverse it
- Basic electrical rhythm is entirely intrinsic.
- Movements of SI can be
- peristaltic (propulsive contractions)
- mixing (segmentation) contractions
- migrating contractions
- Segmentation is characterised by closely spaced contractions of circular muscles
- Slow waves of smooth muscle causes segmental contractions backed by myenteric nerve plexus.
- Peristaltic contraction progressive, moves content in orthograde direction, about 2 cm/sec
- net movement along SI averages 1cm/min
Regulation of SI
- Peristaltic contraction
- Neural by local reflex mediated via ENS, but can be extrinsic innervation
- Hormonal factors:
- gastrin, CCK, insulin, motilin, and serotonin enhance intestinal motility
- Secretin, VIP and glucagon inhibit
- Drugs such as codeine & other opiates decrease motility
Innervation of large intestine
Parasympathetic
- Vagus: - caecum, ascending & transverse
- Pelvic: - descending, sigmoid rectum anal canal
Sympathetic
- proximal part mainly via sup. mesenteric plexus
- distal – via inf. mesenteric / sup. Hypogastric
- rectum & anal canal – inf. hypogastric plexus
Motility of Large intestine
- Segmental or Haustral contractions
- combined contraction of circular and longitudinal muscle to form bag like sacs - called haustration
- mix and shuttle contents slowly to enhance water and electrolytes absorption.
- progress of colonic content slow, 5-10cm/hr.
- modulated by vagus & pelvic nerves
- Peristalsisslow in comparison to small intestine; 8 -15hrs transit time.Mainly in caecum and ascending colon
- Mass movement
powerful contraction of mid-transverse colon, sweeps colon contents into rectum
occurs usually after first meal of day
associate with gastro-colic reflex
stimulates the urge to defecate
Incontinence
- Faecal incontinence – involuntary or inappropriate passage of stool.
- Continual dribble of faecal matter is prevented by tonic contraction of;
- internal anal sphincter (smooth muscle), which contributes up to 90% of resting anal canal pressure.
- external anal sphincter (striated muscle), voluntary innervation by pudendal nerve, contributes 20% resting anal tone
- puborectal muscle wraps around posterior aspect of anorectal junction.Physiology of incontinence
- Damage to anal sphincters may be associated with dysfunction of;
- smooth muscle: – leads to faecal leakage without awareness.
- Striated muscle: – presents with faecal urgency
The 3 salivary glands
parotid gland - only serous
submandibular gland - both serous and mucinous
Sublingual gland - a mix
2 major components of saliva and what they contain
-Serous component carries out digestive function and has: water, electrolytes,
enzymes, IgA
-Mucinous lubricates; principally contains lubricating glycoproteins mucin.
regulation of salivary secretion
Parasympathetic fibres activation leads to a copious flow of saliva
mediated by Ach activation of acinar cell muscarinic receptors (M1 & M3).
stimulation of mAChRs on salivary acinar cells to lead G proteins activation to increase
intracellular calcium levels.
Sympathetic postganglionic transmitters – noradrenaline acts α1- & β1-
adrenoreceptors
nerves which stimulate mucinous and serous saliva
ACh released at submandibular ganglion of the facial nerve (VII) stimulates muscarinic receptors on
acinar cells & triggers serous and mucinous saliva secretion.
ACh released at otic ganglion of the glossopharyngeal nerve (IX) stimulates muscarinic receptors &
triggers serous saliva secretion
gastric secretion
2 distinctive cell types are involved in gastric secretions:
Parietal cells – HCL, Intrinsic factor
Chief cells – Pepsinogens and gastric lipase
Pancreatic exocrine secretion
Major components are:
HCO3 ions:- making the juice alkaline (pH 7.1-8.2).
Digestive enzymes:
amylases (starch to oligosaccharides)
proteases (trypsin, chymotrypsin, elastase, etc.)
lipases (major triglyceride enzymes)
Activities of these enzymes highest in upper jejunum, declines further
down the intestine.
Phases of secretion
Cephalic phase: nerve signals
from brain causes Ach release in
pancreas.
Gastric phase: nervous
stimulation of enzyme secretion
continues.
Intestinal phase: chyme with low
pH enters intestine; secretin
released in response; pancreatic
secretion is more copious.
Bile secretion
1st secretion by hepatocytes into bile
canaliculi; this contains bile acids,
cholesterol, bilirubin & phospholipids.
2nd stage secretion is made of water,
bicarbonate, NaCl when by ductal
epithelial cells are stimulated by Ach
& Secretin
What is achalasia
- Primary motor disorder of oesophagus; due to inflammatory destruction of inhibitory nitrinergic neurons in oesophagus
- Elevated resting LOS tone (spasm); may be due to
- selective destruction of the n.a.n.c inhibitory neurones
- damage to oesophageal innervation
Risk factors for achalasia
- infection
- autoimmunity
- genetics
Signs and symptom of achalasia
chest pain
Investigations foe achalasia
- Upper GI endoscopy and biopsy of LOS
- Timed barium oesophagram to assess oesophageal emptying; dilated oesophagus appears tapers to beak-like at G-O junction.
- Oesophageal manometry:
- To assess the motor function of the UOS, LOS and oesophageal body
- Assess cause of regurgitation (e.g. reflux of stomach acids into oesophagus)
- Dysphagia (determine cause of swallowing difficulty)
Management for achalasia
- Dilatation, Surgery, Drugs & Botulinum toxin:
- Pneumatic dilatation – to stretch out sphincter.
- Laparoscopic cardiomyotomy – to divide the muscle fibres across the lower oesophageal sphincter; relieves dysphagia in 90% of patients
- Botulinum toxin injection – selectively blocks Ach release.
- Calcium-channel blockers and nitrates to reduce pressure in the LOS.
GORD?
Gastro-intestinal reflux disease (GORD) is a condition characterised by retrosternal, and sometimes epigastric pain, as a result of reflux of the acidic contents of the stomach into the oesophagus
Risk factors for GORD
-Hiatus hernia
-Eating certain foods – fat, chocolate, caffeine
-Smoking
-Obesity
-Dysfunction of the lower oesophageal sphincter (LOS)
-Alcohol
-Helicobacter Pylori
-“Stress”
Pathophysiology of gord
unintentional relaxation of the LOS
Fundic distension due to overeating
delayed gastric emptying secondary to the high-fat western diet and impaired oesophageal defences (e.g. saliva).
distension causes the sphincter to be taken up by the expanding fundus,
o exposing the distal 3cm of squamous epithelium of the oesophagus to gastric juice leads to inflammation.
o Patient compensates by increased swallowing, allowing saliva to bathe the injured mucosa and alleviate the discomfort.
Signs and symptoms of GORD
- heartburn/chest pain
- Acid brash - the feeling of a bitter, acid-like taste in the mouth
- Nausea and vomiting
- Cough
- Dysphagia
Investigation for GORD
Orifice Test
- OGD - endoscopy to visualise the oesophagus is useful to investigate and determine the severity of Oesophagitis.
- If other causes such as malignancy are suspected, biopsies can also be taken.
- Capsule endoscopy can be done as a less invasive alternative
X-ray/Imaging
Barium swallow - if excluding an alternative cause for symptoms, such as malignancy, a barium swallow may be a useful imaging modality
Special Tests
- Manometry - can be useful to investigate motility disorders such as achalasia
Management for GORD
Treatment aims to decrease amount of reflux:
- Lifestyle changes:
- avoiding foods and beverages that can weaken the LOS; e.g. chocolate, peppermint, fatty foods, coffee, and alcoholic beverages.
- eating meals at least 2 to 3 hours before bedtime may lessen reflux.
- stopping smoking
- Drugs: antacids, alginates, H2 receptor blockers, PPI
Complications for GORD
Barret’s oesophagus
Anaemia
Benign oesophageal stricture
gastric volvulus
Webs
4 types of lactose intolerance
primary (the most common) →lactase production falls sharply in adulthood
secondary→ n coeliac dx.
congenital→ in babies born prematurely
developmental. → lack of lactase at birth, inherited.
Risk factors for lactose intolerance
- black, Native American, Asian, Hispanic, or Jewish ethnicity
- adolescence and early adulthood
- family history of lactase deficiency
- enteritis/gastroenteritis
Pathophysiology of lactose intolerance
Lactose intoleranceoccurs when your small intestine doesn’t produce enough of an enzyme (lactase) to digest milk sugar (lactose)
Signs and symptoms of lactose intolerance
Abdominal pain/discomfort
borborygmi
flatulence
skin rashes
Investigation for lactose intolerance
- trial of dietary lactose elimination
- FBC
- lactose hydrogen breath test
- stool culture
- faecal pH
- faecal reducing substance/sugar
Mangement for lactose intolerance
change in diet
Complication for lactose intolerance
Diseases associated with secondary lactose intolerance includeintestinal infection, celiac disease, bacterial overgrowth and Crohn’s disease
What is peptic ulcer disease
Ulcer found in the lower oesophagus, stomach, and duodenum
What causes peptic ulcer disease
caused by infection with helicobacter Pylori
Risk factor for peptic ulcer disease
common in men
poor hygiene
Signs and symptoms for peptic ulcer disease
upper abdominal pian
vomiting
For DU’s, the pain is when you are hungry, and GU’s the pain is when you eat
nausea
weight loss
Investigation for peptic ulcer disease
Urea breath test- test for H. pylori
Serological test for IgG
Stool test
Endoscopy
FBC
U+E
FOB
patient over 55 → straight to endoscopy
Barium meal test
Management for peptic ulcer disease
smoking cessation
First line therapy –Triple therapy –
patients will be treated with a proton pump inhibitor, and two antibiotics
Second line therapy –
Sometimes Tripotassium dicitratobismuthate may be taken (bismuth chelate).
Complication for peptic ulcer disease
Perforation
Haemorrhage
Malignancy
Anaemia
Penetration of adjacent organs
What is Jaundice and what is the normal levels in micromol
Jaundice describes the yellow pigmentation of the skin, sclera, and mucous membrane resulting from raised plasma bilirubin.
Normal levels are below 21micromol
Normal bilirubin metabolism
Haem→ biliverdin (by haem oxygenase) →Unconj. Bilirubin (by Biliverdin reductase) → Conjugated bilirubin (by glucoronyl- transferase 1)
Urobilin→ urine colour
Stercobilin→ faces colour
Physiology and causes of Pre-hepatic causes of jaundice
Physiology: haem degraded in macrophages, occurs in spleen and liver mainly but can occur in skin and kidneys too. once broken down it is released bound to plasma albumin and transported to the liver to be conjugated and excreted. Unconjugated is water insoluble
Causes:
- Overproduction- Haemolytic anaemia
- Reduced uptake- Gilberts syndrome
- Conjugation defects:
- acquired - neonatal, maternal milk, Wilsons disease
- Inherited- Crigler-Najjar syndrome
- Drugs
Physiology and causes of intra-hepatic causes of jaundice
Physiology: in the liver unconjugated bilirubin is removed from the blood by hepatocytes. it is then conjugated in the hepatocytes with glucuronic acid, and it became soluble to be excreted in bile.
Causes:
- Biliary obstruction
- Intrahepatic cholestasis:
- primary biliary cholangitis
- viral hepatitis
- Hepatocellular injury - Acute or Chronic
Physiology and causes of post-hepatic causes of jaundice
Physiology: conjugated bilirubin is transported through the liver and cystic ducts in bile and stored in the gallbladder or passes into the duodenum. In the intestine, some is excreted in the stool and the rest is metabolised by gut flora into urobilinogen and reabsorbed and excreted by the kidney.
Causes:
- Gallstones
- Surgical strictures
- Extra-hepatic malignancy
- Pancreatitis
- Parasitic infection
RF for jaundice
Alcohol misuse
Factors that increased risk of hepatitis
Travel to high-risk areas
High BMI
Metabolic syndrome
IBD
Pregnancy
FHx
SS for Jaundice
Fever
Abdominal pain
change in skin colour
Dark coloured urine or clay coloured stool
Ix for jaundice
FBC
U+E
LFTs
Clotting screen
Hep a,b,c
Urine dipstick
Complication for jaundice
Most are admitted or referred as it can be indicative of an underlying cause
Whts is acute pancreatitis
Acute pancreatitis refers to inflammation of the pancreas.
The inflammation is believed to occur due to atypical premature activation of pancreatic enzymes inside the pancreas.
Pancreatitis can range from mild to life-threatening
Pathophysiology of acute pancreatitis
- There are a wide variety of causes, with gallstones and alcohol being the two most common.
Theinflammationin acute pancreatitis is typically caused by hypersecretion or backflow (due to obstruction) of exocrine digestive enzymes, which results inautodigestionof the pancreas.
Pancreatic damage can be classified into two major categories:
- Interstitial oedematous pancreatitis: most common, better prognosis
- Necrotising pancreatitis: less common, around 5-10%, more severe
The damage that occurs during acute pancreatitis ispotentially reversible(to varying degrees), whereaschronic pancreatitisinvolves ongoing inflammation of the pancreas that results inirreversible damage.
Chronic pancreatitis is associated withendocrine and exocrine dysfunction, as well as chronic abdominal pain.
Causes of acute pancreatitis
IGETSMASHED
Idiopathic
Gallstones
Ethanol(alcohol)
Trauma
Steroids
Malignancy/mumps
Autoimmune
Scorpion venom
Hypercalcemia or hyperlipidaemia
ERCP examination
Drugs
RF for acute pancreatitis
- Male gender
- Increasing age
- Obesity
- Smoking
- Alcohol
SS of acute pancreatitis
- Abdominal pain which radiates to the back and may be relieved by sitting forward.
- Systemically unwell in a hypovolemic state, and may be pyrexial
- Specific signs to look out for on examination are;
- Cullen’s sign (periumbilical bruising)
- Grey Turner’s sign (Bruising on flanks)
- Nausea and vomiting
- decreased appetite