GHG LIVESTOCK Flashcards
what is the target of global warming restriction for the Paris Agreement?
Limiting global warming to < 2°C, if not < 1.5°C
what has been the main contributor of GHG emissions?
Most of this has come from CO2 from fossil fuel and cement production.
What is the plan for agricultural-related emissions of GHG’s around 2050 according to the Paris agreement?
that it would transition from a net source to a net sink of GHG emissions.
what is methanogenesis?
the anaerobic respiration that generates methane as the final product of metabolism.
how much methane do cows produce each day compared to sheep?
cows = ~200l/day
sheep= ~30l/day
ruminant animals digest … via a … relationship with ruminal microorganisms.
cellulose
symbiotic
the digestive system changes … … into compounds that are easily … into the bloodstream.
… are those animals that contain a multi-chambered … system
… gain the majority of their nutritional needs from … and other roughages.
food nutrients
absorbed
ruminants
digestive
cattle
forages
ruminants can’t directly break … down, but … do that by absorbing … that they can use.
cellulose
microbes
sugars
having animals on a farm means manure is deposited on field which decomposes; get … coming out as well as … …
… … is even more powerful a GHG than …
methane
nitrous oxide
nitrous oxide
methane
Non-ruminants include…
- chicken eggs
- chicken meat
- pig meat
Ruminants include…
- cow beef
- cattle meat
- buffalo (milk and meat)
- small ruminants (milk and meat)
- draft, fiber and manure used as fuel
livestock contribute …% of human-made GHG emissions.
14.5%
what are the relative contributions of enteric fermentation, manure-related emissions, animal feed production, land-use change for livestock & post-farm emissions on livestock GHG emissions?
enteric fermentation ~40%
manure-related ~25%
animal feed ~13%
land-use change ~10%
post-farm emissions ~2.9%
… and … are not GHGs, but are released by … and have negative effects on health and …
NH3 (ammonia)
NOx (nitrous oxide)
agriculture
ecosystems
Of the >2000 million tons of grain crop production/livestock feed, only about …% is fit for human consumption
14; 86% is not fit for human consumption
what are the facts and disadvantages of feedlots?
- calves spend about 1 year in pasture (less time)
- transferred to a feedlot for “finishing” and fed high energy grains
- slaughtered when aged 14-18 months
- average 1350 lb
disadvantages: - environmental
- antibiotics in feed
- grain production and shipment
- animal welfare
what are the facts and disadvantages of grass-fed cattle?
- entire lives in pasture
- slaughtered when aged 18-24 months (older)
- average weight 1200 lb
disadvantages: - more land required
- GHG emissions 37% higher due to longer finishing times and weight (Lupo et al., 2013)
what are some options for reducing CH4 and N2O emissions?
- grassland management (get more C into soil, reduce NOx released)
- manure management
- animal health
- feed & nutrition
- animals genetics & breeding (grow healthier & quicker, more weight more quickly, reduces waste)
- rumen modification
Grazed pastures promote … of extensive roots and … adds to soil carbon.
Maintaining UK grassland landscapes without grazing would require … mowing.
… management (also called planned grazing, r… grazing, m.. grazing)
growth
manure
mechanical
holistic
regenerative
mob