Gewurztraminer, Viognier, Albarino Flashcards
Describe a typical Gewurtraminer
high levels of sugar juice fermented to dryness (high alcohol) full body low to medium acidity pronounced floral aromas (rose) stone fruit (peach, apricot) tropical fruit (lychee) typically unoaked tertiary (honey, dried fruit)
Name a notable growing region for Gewurztraminer
Alsace AOC, France
Describe the ideal growing climate for Gewurztraminer
cool to moderate climate
describe the typical characteristics of Viognier
dry low to medium acidity high alcohol medium to full body pronounced floral aromas (blossom) stone fruit (peach, apricot) fermented in inert vessels
Name a notable growing region for Vigonier
Condrieu AOC - Northern Rhone
regions single Varietal
What does Viognier offer as a blending partner
floral notes and body
What do wine makers from Condrieu do with Viognier
oak the wine to add vanilla - not overpowering though
Name a notable growing region for Albarino
Rias Baixas DO (north west corner of Spain)
Describe the growing conditions and climate of Rias Baixas DO
close to the Atlantic
cooler, wetter, cloudier
Describe a typical Albarino from the Rias Baixas DO region
refreshing dry high acidity medium body citrus fruit (lemon, grapefruit) stone fruit (peach, apricot) unoaked drink young soemtimes on lees for a short time