general Flashcards

1
Q

what are the 3 primary Landwein regions of Austria?

A

Weinland
Steierland
Bergland

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2
Q

what are the categories of Austrian wine?

A

Wein (no geographical designation)
Landwein (PGI wines)
PDO Wines

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3
Q

what are the subregions of Weinland?

A

Burgenland
Niederosterreich
Wien

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4
Q

what are the subregions of Steierland

A

Steiermark

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5
Q

what are the subregions of Bergland?

A
Vorarlberg (12 ha)
Tirol (8 ha)
Salzberg  (2 ha)
Oberosterreich (15 ha)
Karnten (50 ha)
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6
Q

min KMW and alc for wein?

A

10.6

min 8.5%

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7
Q

min KMW and alc for Landwein?

A

14

min 8.5%

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8
Q

min KMW and alc for qualitatswein?

A

15

min 9%

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9
Q

min KMW and alc for kabinett qualitatswein?

A

17

max 13%

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10
Q

min KMW and alc for spatlese qualitatswein?

A

19

min 5%

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11
Q

min KMW and alc for auslese qualitatswein?

A

21

min 5%

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12
Q

min KMW and alc for qualitatswein beerenauslese?

A

25

min 5%

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13
Q

min KMW and alc for qualitatswein eiswein?

A

25

min 5%

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14
Q

min KMW and alc for strohwein qualitatswein?

A

25
min 5%
grapes must be dried min of 3 months

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15
Q

min KMW and alc for ausbruch qualitatswein?

A

27

min 5%

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16
Q

min KMW and alc for trockenbeerenauslese qualitatswein?

A

30

min 5%

17
Q

what are two general proscriptions for pradikat wines in Austria

A

chaptalization and sussreserve are not permitted

18
Q

what are two requirements for qualitatswein in Austria?

A

must be produced from approved varietals in a single growing region

19
Q

what are the grapes of Gumpoldskirchen?

A

Zierfandler, Rotgipfler and Neuberger

20
Q

what is Schilcher and where is it from?

A

a pink wine from Blauer Wildbacher; a specialty of Weststeiermark

21
Q

the vineyards of Thermenregion are along the eastern-facing slopes of what mountains?

A

Anninger

22
Q

what is the primary soil type and grape of Wagram?

A

Loess, GV

23
Q

where are Sattler, Prieler and Muller?

A

Burgenland

24
Q

when was Zweigelt first produced?

A

1922

25
Q

Zweigelt is a cross of what varietals?

A

St. Laurent and Blaufrankisch

26
Q

what red and white varietals excel in Thermenregion?

A

Zweigelt and Rotgipfler and Zierfandler ( produced as Spatrot-Rotgipfler), respectively.

27
Q

generally speaking, what is the difference between the wines of Eisenberg DAC and Mittelburgenland DAC?

A

both produce Blaufrankisch, but the wines of Eisenberg in Sudburgenland tend to be a bit lighter owing to the area’s alpine influence.

28
Q

where is Seewinkel and what style of wine is it noted for?

A

Neusiedlersee, in the area of Illmitz. Noted for honeyed whites

29
Q

when was the Austrian designation “Erste Lage” established and to what subregions does it apply?

A

established in 2010 by the Osterreischischen Traditionsweinguter (an association of producers established in 1992), it applies to 52 vineyard sites in Wagram, Traisental, Kamptal and Kremstal deemed superior. Only Riesling and Gruner may carry the Erste Lage label.

30
Q

what is the soil type of the Wachau

A

Loess and Gfohler (gneiss), with sand near the river’s edge

31
Q

what varietals excel in Carnuntum?

A

with a climate similar to neighboring Burgenland, Zweigelt performs well. Gemischter Setz is also still popular