Gastrointestinal Physiology Flashcards

1
Q

major organs of the digestive tract

A

-oral cavity
-pharynx
-esophagus
-stomaach
-small intestine
-large intestine

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2
Q

accessory organs of the digestive tract

A

-teeth
-tongue
-salivary glands
-liver
-gall bladder
-pancreas

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3
Q

secretion

A

-release of water acids, enzymes, buffers and salts
-by epithelium of digestive tract, glandular organs and gallbladder

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4
Q

absorption

A

movement of organic molecules, electrolytes, vitamins, minerals and water
-across digestive epithelium into interstitial fluid of digestive tract

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5
Q

motility of digestive tract

A

-rhytmic cycles of activity
-controlled by pacesetter cells that undergo spontaneous depolarization
-wave of contraction spreads throughout entire muscular sheet

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6
Q

peristalsis steps

A

-1. circular muscles behind bolus contract which ciruclar muscles ahead of bolus contract
-2. longituidnal muscles ahead of bolus contract shortening adjacent segments
3. wave of contraction in circulare muscle layer force bolus forwards

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7
Q

segmentation

A

-cycles of contraction that churn and fragment the bolus mixing contents with intestinal secretions
-does not follow set pattern
-does not push any materials in any one direction

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8
Q

3 mechanisms of regulation of digestive functions

A

-local factors
-nueral mechanisms
-hormonal mechanisms

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9
Q

local factors regulating digestive functions

A

-pH, volume or chemical composition of intestinal contents can have direct, localized effects on digestive activity
-stretching of intestinal wall can stimulate localized contractions
-local factors may stimulate release of chemicals such as prostaglandins, histamine and other chemicals

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10
Q

nueral factors regulating digestive functions

A

-visceral motor nuerons control smooth muscle contraction and glandular secretion (located in the myenteric plexus)
-short reflexes control small segments of digestive tract and operate entirely outside CNS
-long reflexes have internuerons for peristalsis, and PSNS motor fibers synapse in myeneteric plexus

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11
Q

hormonal factors regulating digestive functions

A

-enteroendocrine cells in digestive tract produce many peptide hormones that affect almost every aspect of digestion
-travel through bloodstream to reach target organs

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12
Q

functions of oral cavity

A

-sensory analysis
-mechanical digestion
-lubrication
-limited chemical digestion of carbs and lipids

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13
Q

tongue functions

A

-mechanical digestion
-manipulation to chew
-sensory analysis by touch temp and taste
-secretion of mucins and linguinal lipase

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14
Q

extrinsic and intrinsic tongue muscles

A

-extrinsic for gross movements
-intrinsic for precise movements

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15
Q

glands of oral cavity

A

-salivary glands
-parotid glands
-sublinguinal glands

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16
Q

salivary glands

A

-parotid, sublinguinal, submandibular
-rach pair has distinctive cell organization

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17
Q

parotid glands

A

inferior to zygomatic arch
-serous secretion that has amylase
-each is drained by parotdi duct that empties near upper molar

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18
Q

sublinguinal glands

A

covered by mucous membrane of lfoor of mouth
-produces mucus that acts as a buffer and lubricant
-numerous sublinguinal ducts that open along either side of linguinal frenulum

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19
Q

espohagus

A

-conveys food to stomach
-begins posterior to cricoid cartilage
-enters abdominopelvic cavity through espohageal hiatus
-innervated by PSNS and symathetic fibers through espohageal plexus
-restin muscle tone prevents air from enterin and prevents backflow of materials in stomach

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20
Q

functions of saliva

A

-cleaning oral surfaces
-moist and lubcricate food
-keep pH of food near 7.0
-control bacteria and limit acid they produce
-dissolve chemcials that stimulate taste buds
-initating digestion of complex carbs with salivary amylase

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21
Q

regulation of salivary secretion

A

-PSNS and SNS regulation of salivary glands
-PSNS stimulation accelerates secretion by all salivary glands

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22
Q

PSNS efferents

A

-originate in MO
-stimulated by any object in mouth through stimulating receptors monitored by the CN 5 (trigeminal) or taste buds innervated by 7, 9 and 10

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23
Q

degulitition

A

-can be initiated volunatrily but proceeds automatically
-swalloing reflex begins when tactile receptors on palatal arches and uvula are stimulated by bolus
-information is relayed to swalloing center of MO
-buccal, pharyngeal, and espohageal phases

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24
Q

buccal phase of deglutition

A
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25
Q

phayngeal phase of deglutition

A
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26
Q

espohageal phase of deglutition

A
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27
Q

major functions of the stomach

A

-temporary storage of ingested food
-mechanical digestion with muscular contractions
-chemical digestion of food with acid and enzymes

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28
Q

regions of stomach

A

-cardia, fundus, body, pyloric part

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29
Q

chyme

A

-partially digested food mixed with acidic secretions of stomach

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30
Q

rugae

A

-prominant folds in mucosa of empty stomache
-flattena s stomach fills
-allow for expansion of gastric lumen

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31
Q

muscalaris mucosae and muscular layer of stomach

A

-contain extra layers of smooth muscle cells
-oblique layer in addition to circular and longitudinal layers

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32
Q

gastric glands

A

-in fundus and body of stomach that extend deep into underlying lamina propria
-each gastric pit communcated with several gastic glands (parietal and chief cells)
-secrete about 1.5L of gastric juice each day

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33
Q

cells of gastric glands

A

-parietal cells and chief cells

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34
Q

parietal cells

A

-proximal portions of gastric glands
-secrete intrinsic factor that helps absorb B12
-also indirectly secrete HCl

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35
Q

chief cells

A

-base of gastric gland
-secrete pepsinogen
-pepsinogen converted to pepsin by HCl in gastric lumen

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36
Q

secretion of hydrochloric acid ions

A
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37
Q

pyloric glands

A

-located in pyloric part of stomach
-produce mucous secretions

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38
Q

enteroendocrine cells

A

-produce at least seven hormones
-G cells produce gastrin that stimulate secretion by parietal and chief cells, stimulate contraction of gastric wall
-D cells release somatostatin that inhibit release of gastrin

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39
Q

chemical digestion in stomach

A

-some digestion of carbs by salivary amylase, and lipids by linguinal lipase
-as stomach contents become more fluid pH approaches 2.0, preliminary digestion of proeteins by pepsin increases
-nutrients are not absorbed in stomach

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40
Q

why are nutrients not absorbed in stomach

A

-mucus coverin epithelial cells means not exposes to chyme
-epitheld one have right trasnport mechanism
-gastric lining is somewhat impermeable to water
-digestion has not been completes by the time chyme leaves the stomach

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41
Q

regulation of gastric activity

A

-production of acid and enzymes by gastric mucosa can be controlled by CNS, short reflexes, hormones of digestive tract

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42
Q

three overlapping phases of gastric control

A

-cephalic, gastric and intestinal phase

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43
Q

cephalic phase of regulation of gastric activity

A
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44
Q

gastric phase of regulation of gastric activity

A
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45
Q

intestinal phase of regulation of gastric activity

46
Q

Pancreas anatomy

A

-posterior to stomacj
-extends from duodenum toward spleen
-retroperitoneal
-wrapped in thin conncective tissue capsule

47
Q

endocrine cells of pancreatic islets

A

-secrete insulin and glucagon into bloodstream-

48
Q

exocrine cells of pancreas

A

-acinar cells and epithelial cells of duct system
-secrete alkaline pancreatic juice into small intestine
-1000ml of pancreatic juice a dya that contain enzymes water and ions
-controlled by hormones from the durodeum

49
Q

pancreatic enzymes

A

-pancreatic alpha amylase
-pancreatic lipase
-nucleases
-proteolytic enzymes

50
Q

pancreatic alpha amylase

A

-carbohydrase
-breaks down certain starches
-almost identical to salivary amylase

51
Q

pancreatic lipase

A

-breaks down certain complex lipids
-releases products that are easily absorbed

52
Q

nucleases

A

-break down RNA or DNA

53
Q

proteolytic enzymes

A

-break down proteins
-proteases break large proteins
-peptidases break small peptide chains into individual AA
-70 percent of all pancreatic enzyme production is proteolytic
-secretedas inactive proenzymes and are activated after reaching the small intestine

54
Q

proenzymes secreted by pancreas

A

-trysinogen is converted to trypsin in duodenum
-chymotrypsinogen converted to active chymotrypsin by trypsin
-procarboxypeptidase converted to active carboxypeptidase by trypsin
-proelastase converted to active elastase by trypsin

55
Q

liver functions

A

-metabolic regulation
-hematological regulation
-bile production

56
Q

where does all blood leaving absorptive surfaces of digestive tract enter

A

-flows into liver by hepatic portal system

57
Q

what is the function of liver cells

A

-extract nutrients or toxins from blood before blood reaches systemic circulation through hepatic veins
-liver removes and stores excess nutrients and corrects nitroent deficiencies by mobilizng stored reserves or performing synthetic activities

58
Q

regulatory activities of liver afect

A

-carb metabolism
-lipid met.
-AA met
-waste removal
-vitamin storage
-drug inactivation

59
Q

what is the largest blood reservoir in the body

60
Q

hematological regulation by liver involves

A

-phagocytosis and antigen presentation
-synthesis of plasma proteins
-removal of circulatin hormones
-removal of antibodies
-removal or storage of toxins

61
Q

bile duct system

A

-liver secretes buke into a network of channels called bile canaliculi that lie between adjacent liver cells
-right and left hepatic ducts collect bile from all bile ducts of liver lobes and unit to form common hepatic duct

62
Q

from the common heptaic duct bile enters either

A

-the bile duct which empties into dueodenal ampulla
-cystic duct which leads to gall bladder

63
Q

productions and functions of bile

A

-bile salts break ;ipid droplets apart (emulsify) in dueodeum that increase SA exposure
-stomach only creats large lipid droplets which is not small enough for pancreatic lipase to interact with

64
Q

enterhepatic circulation

A

-cycling of bile salts between liver and SI

65
Q

physiology of gallbladder

A

-stores and concentrates bile prior to secretion into small intestine
-full = 40-70mL of bile

66
Q

cystic duct

A

-extends from the gall bladder
-unites with common heptatic duct to form bile ducts
-bile duct joins pancreatic duct before emptying into dueodenal ampulla

67
Q

how does bile composition change in the gall bladder

A

-full gall bladder contains 40-70mL of bile
-water is absorbed
-bile salts and other components become increasingly concentrated

68
Q

when does the gall bladder release bile into the duedeumim

A

-when stimulation by CCK
-without CCK the hepatopancreatic sphincter remals closed and the bile exiting the liver in common hepatic duct enters cystic duct and is stored in gallbladder

69
Q

what happens when chyme enters the duedeom and CCK is release

A

-hepatopancreatic sphincter relaxes
-gallbladder contracts

70
Q

sections of small intestine and main function

A

-duodenum - mixing bowl that recieves chyme from stomach and digestive secretions from pancreas and liver
-jejunum - site of most chemical digestion and nutrient absorption
-ileum - ends at ileocecal valve

71
Q

intestinal juice

A

-1.8 liters enters intestinal lumen each day
-intestinal juice moistens chyme,
- assists in buffering acids
-keeps digestive enzymes and products of digestion in solution

72
Q

brush border enzymes

A

-integral membrane proteins on intestinal microvilli
-break down materials in contact with brush border

73
Q

enterpeptidase

A

-a brish border enzyme
-activates pancreatic trypsinogen

74
Q

intestinal motility

A

-after chyme arrives in duodeum weak peristaltic contractions move it slowly towards jejumum
-contractions are myenteric reflexes not under CNS control
-parasympathetic stimulation accelerates local peristalsis and segmentation

75
Q

reflexes of small intestine

A

-gastroenteric reflex
-gastroileal reflex

76
Q

gastroenteric reflex

A

-stimulates motility and secretion along entire small intestine

77
Q

gastroileal reflex

A

-triggers opening of ileocecal valve
-allows materials to pass from small intestine into large intestine

78
Q

enterogastric reflex

A

-causes constriction of pyloric sphincter

79
Q

nueral mechanisms involving the CNS

A

-prepare Gi for activity through PSNS innervation
-inhibit gastrointestinal activity through sympathetic activity
-coordinate movements of materials along digestive tract trhough reflexes
-motor neuron synapses in digestive tract release NT

80
Q

major hormones of duodenum

A

-gastrin
-secretin
-gastric inhibitory peptide
-cholecytokinin
-vasoactive intestinal peptide
-enterocrinin

81
Q

gastrin

A

-secretes by G cells when exposed to incompletely digested proteins
-promotes increased stomach motility
-stimulates production of acids and enzymes

82
Q

secretin

A

-released when chyme arrives in duodeum
-increases secretion of buffers by pancreas and bile by liver
-reduced gastric motility and secretory rates

83
Q

gastric inhbitory peptide

A

-secreted when fats and carbs enter small intestine

84
Q

cholecystokinin

A

-secreted when chyme arrives in duodenum
-accelerates pacreatic production and secretion of digestive enzymes
-relaxes hepatopancreatic sphincter and contracts gall bladder ejecting bile and pancreatic juice into duodenum

85
Q

vasoactive intestinal peptide

A

-stimulates secretion of intestinal glands
-dilates regional capillaries
-inhibits acid production in stomach

86
Q

enterocrinin

A

-released when chyme enters duodenum
-stimulattes alkaline mucus production by submucosal glands

87
Q

functions of large intestine

A

-absorbtion and reabsorption of water, nutrients, bile salts, organic wastes, vitamins and toxins produced by bacteria
-compaction of intestinal contents into feces
-storage of fecal material prior to defecation

88
Q

vitamins of the large intestine

A

-normal bacterial in colon make vitamins that supplement the diet
-vitamin K - clotting (prothrombin)
-Biotin (glucose metabolsim)
-B5 (needed to make steroid hormones and NT)

89
Q

bilirubin and the large intestine

A

-bacteria convert bilirubin to urobilinogens and stercobilinogens
-some urobilinogens are absorbed in the blood and excreted in urine
-urobilinogens and sterconilinogens remaining in colon are converted to urobilins and stercobilins by exposure to oxygen

90
Q

batceria break down peptides in feces and generate

A

-ammonia as soluble ammonium ions
-indole and skatole (smelly)
-hydrogen sulfide that p roduced rotten egg odour

91
Q

bacteria feed on

A

-indigestible carbs
-produce flatus (intestinal gas) in LI

92
Q

motility of LI

A

-gastroileal an dgastoenteric reflexes move materials into cecum
-movement from cecum to transverse colon is very slow allowing hours for water resorption through peristaltic waves and segmentation
-movement from transverse colon through rest of large intestin results from powerful persiatlalic mass movements

93
Q

what initials defectaion reflex

A

-distention of rectal wall
-involved two positive feedback loops
-both triggered by stretch receptors in rectum

94
Q

positive feedback loops of LI

A

-intrinsic myeneteric defecation reflex (short, triggering peristaltic ocntractions in sigmoid colon and rectum)
-Parasympthateic defecation reflex (long, coordinated by sacral parasympthatic nuerons and sitmulates mass movements)

95
Q

elimination of feces

A

-requires relaxation of internal and external anal sphincters (reflexes open internal sphincter)
-somatic nervous system must be activated to consciously open external sphincter

96
Q

processing and absorbtion of nutrients

A

-digestive system breaks down physical structure of food then disassembles component molecules
-molecules reelased into bloodstream aare absorbed by cells and either used to make ATP, or used to synthesize carbs, lipids, proteins

97
Q

digestive enzymes function

A

-break molecular bond in large organic molecules through hydrolysis
-divided into classes by their specific substrates (carbohydrases, proteases, lipases)

98
Q

digestive enzymes are secreted by

A

-salivary glands
-tongue
-stomach
-pancreas

99
Q

brush border enzymes function

A

-break down digestive fragments further

100
Q

two steps to carb digestion

A
  1. salivary amylase and pacrratic alpha amylase
  2. brish border enzymes (maltase, sucrase, lactase)
101
Q

absorption of monosaccharides

A

-via facilitated diffusion and contrasnport which differ in: number of transported substances, concentration gradients, ATP requirement

102
Q

lipid digestion and absorption

A

-involves linguinal lipase and pacreatic lipase
-triglycerides –> monoglycerides + FA by pancreatic lipase
-monoglycerides interact with bile salts to form micells
-new triglucerides are assembled by intestinal cells by joining with steroids, PL, vtiamins and proteins to form chylomicrons
-most chylomicrons diffuse into intestinal lacteals

103
Q

protein digestion and absorbtion

A

-complex and time consuming
-invlves mechanical digestion, HCl and proteases
-Dipeptidases in epithelial surfaces break short peptides into AA

104
Q

nucleic acid digestion and abospriton

A

-broken down into nucleotides
-BBE digestive nucletodies into sugars, phosphates and N bases and absorbed by active transport

105
Q

water absorbtion

A

-cells cannot actively absorb or secrete water
-movement of water across digestive tract involves passive water flow down osmotic gradients

106
Q

ion absorbtion

A

-osmosis doesnt distinguish solutes
-to maintain homeostasis, concentrations of specific ions must be regulate
-rate of sodium ptake is proprtional to concenration of sodium in intestine, increased by aldosteron
-calcium ion absorbtion involved active transport at epithelial surface, rate is increased by calcitriol
-potassium ions increase in concentration as other solutes move out of lumen, diffuse into epithelial cells along centration gradient

107
Q

absorbtion of mg, Fe, and other cations

A

-need carrier proteins
-needs ATP

108
Q

anion absorbtion

A

-abosrbed by diffusion or carrier mediated transport

109
Q

phosphate and sulfate ion absorbtion

A

-enter epithelial cells only by active transport

110
Q

age related changes of digestive system

A

-dividison of epithelial stem cells drops
-smooth muscle tone decreases
-effects of cumuative changes become apparent
-cancer
-dehydration
-changes in other systems have direct or indirect effects on digestive system

111
Q

is the digestive system an endocrine organ and does it produce NT

A

-produces a variety of hormones (yes to endocrine)
-produces NT