Gastrointestinal Flashcards
What is GORD?
Prolonged or recurrent reflux of the gastric contents into the oesophagus.
What is the cause of GORD?
- Obesity
- Hiatus hernia: LOS sphincter can’t close properly
- LOS hypotension
- Loss of oesophageal peristaltic function
- Overeating
- Systemic sclerosis.
What are the risk factors for GORD?
- Obesity
- Male
- Increased abdominal pressure e.g. pregnancy or obesity
- Smoking, alcohol
- Hiatus hernia complication
- Pregnancy.
What is the pathophysiology of GORD?
An increase in transient lower oesophageal sphincter relaxations due to reduced tone of the lower oesophageal sphincter. This results in reflux of gastric acid, pepsin, bile and duodenal contents back into the oesophagus. There is increased mucosal sensitivity to gastric acid. The lower oesophageal sphincter relaxes independently of a swallow, allowing gastric acid etc. to flow back into the oesophagus.
What are the symptoms of GORD?
- Heart burn, related to lying down and meals
- Odynophagia (painful swallowing)
- Hoarse throat
- Wheezing
- Regurgitation
- Acidic taste in mouth.
What are the signs of GORD?
- Chest pain aggravated by bending, stooping and lying
* Nocturnal asthma due to aspiration of gastric contents into the lung.
What are the investigations for GORD?
- Usually diagnosed on clinical finding as long as there are no alarm bells e.g. weight loss, haematemesis and dysphagia
- Oesophago-gastro-duodenoscopy (endoscopy) may show oesophagitis and hiatus hernia
- Barium swallow
- 24 hour intraluminal pH monitoring.
What is the management for GORD?
- Lifestyle changes: small regular meals, weight loss, stop smoking
- Antacids e.g. Gaviscon (magnesium carbonate/magnesium hydroxide)
- Proton pump inhibitor e.g. Iansoprazole, omeprazole, if severe
- H2 receptor antagonists e.g. cimetidine, ranitidine
- Surgery.
What are the complications of GORD?
- Barret’s oesophagus: the epithelium of the oesophagus undergoes metaplasia and changes from squamous to columnar epithelium with goblet cells. This is irreversible. There is a risk of progressing to oesophageal cancer as this is premalignant for adenocarcinoma of oesophagus
- Peptic stricture: inflammation of the oesophagus resulting from gastric acid exposure which causes narrowing and stricture of the oesophagus. Causes worsening dysphagia.
What is the histological change in Barret’s oesophagus?
Metaplasia and changes from squamous to columnar epithelium with goblet cells.
What are peptic ulcers?
A break in the epithelial cells which penetrate down to the muscularis mucosa of either the stomach or the duodenum.
What is the most common cause of a peptic ulcer?
H.Pylori. 90% of duodenal ulcers and 80% of gastric ulcer.
What type of bacteria is H.Pylori?
Gram negative.
What does H. Pylori cause?
Gram negative bacteria that lives in the gastric mucus and secretes urease which splits urea in stomach into CO2 + ammonia. Ammonia + H+ makes ammonium. Ammonium, proteases, phospholipases and vacuolating cytotoxic A damages gastric epithelium. This causes inflammatory response reducing mucosal defence and leading to mucosal damage. There is a reduced duodenal bicarbonate production. It also causes acid secretion:
1. Gastrin release from G cells
2. Triggers release of histamine so more acid secretion
3. Increases parietal cells mass so more acid secretion
Decreases somatostatin (released from D cells) so more acid secretion.
What are the causes of peptic ulcer?
- H. Pylori: most common.
- NSAIDs e.g. aspirin: reduced production of prostaglandins. Mucus secretion stimulated by prostaglandins. COX-1 is needed for prostaglandin synthesis and NSAIDs inhibit COX-1 so mucous isn’t secreted and there is reduced mucosal defense and so mucosal damage.
- Mucosal ischaemia: stomach cells not supplied with sufficient blood and so cells die off and don’t produce mucin. Gastric acid attacks those cells and so cells die leading to formation of an ulcer. Treat with H2 blocker
- Increased acid: overwhelms mucosal defence. Acid attacks mucosal cells and so cells die forming an ulcer. Stress and increase acid production. Treat with PPI and H2 blocker
- Bile reflux: duodeno-gastric reflux. Regurgitated bile strips away mucus layer and so there is reduced mucosal defence.
- Alcohol.
What are the risk factors for peptic ulcer?
- Elderly
* Developing countries due to H. pylori.
Are duodenal or gastric ulcers more common?
Duodenal ulcers are 2-3x more common than gastric ulcers.
How are duodenal ulcers relieved?
By eating.
How are gastric ulcers worsened?
By eating. Also associated with NSAIDs/aspirin use.
What are peptic ulcers a risk factor for?
Gastric cancer due to chronic inflammation.
They account for 50% of all upper GI bleeds.
What is the pathophysiology of peptic ulcers?
Depending on the aetiology, a reduction in protective prostaglandins or an increase in gastric acid secretions causes the acidic contents of the stomach/duodenum to break down the mucosa. H Pylori can infect mucosa following this damage so further damage through inflammation and proteases.
Ulcer results in gastritis (inflammation of gastric cells). Usually gastric mucosa is protected by mucin produced by the gastric cells.
What are the symptoms of peptic ulcer?
• Acquisition usually asymptomatic but can cause nausea, vomiting and fever • Burning epigastric pain • Bloating • Vomiting • Haematemesis • Dyspepsia • Nausea • Heartburn • Flatulence • Occasionally painless haemorrhage. Duodenal is more pain when the patient is hungry and at night.
What are the signs of peptic ulcer?
- Duodenal ulcer pain often occurs when patient is hungry, eating and classically occurs at night, weight loss
- Gastric ulcer pain often occurs several hours after meals, weight gain, relieved by eating
- Anorexia.
What are the investigations for peptic ulcers?
- Endoscopy with biopsy: biopsy urease test e.g. CLO test and histology
- Stool antigen test for H. pylori
- Urea breath test
- Blood test for IgG antibodies, can be positive for a year after treatment.