Fruits

Question 1

Is a matured ovary or group of ovaries usually containing seed, together with any adjacent parts adhering to them.

Answer 1

Fruit

Question 2

the wall of a fruit which develops from the ovary wall

Answer 2

Pericarp

Question 3

Outer layer of pericarp

Answer 3

Exocarp

Question 4

Middle layer of pericarp

Answer 4

Mesocarp

Question 5

Inner part of pericarp

Answer 5

Endocarp

Question 6

characteristic reproductive structure of seed plants which is formed from the ovule

Answer 6

Seed

Question 7

outer layer of the seed which
develops from the integument of the ovule. It is also called testa. The tegmen is the inner integument of the ovule.

Answer 7

Seed coat

Question 8

Stored food of the plant in the seed

Answer 8

Endosperm

Question 9

the part that will form the growing seedling after germination (resumption of growth)

Answer 9

Embryo

Question 10

one that develops from a single ovary

Answer 10

Simple

Question 11

formed from a group of ovaries produced in a single flower (ex. Atis, guyabano, anonas)

Answer 11

Aggregate

Question 12

composed of the ovaries of a cluster of flowers that are borne on the same stalk (ex. Lanka, pakak)

Answer 12

Multiple

Question 13

each eye is an individual fruit, as the individual fruit grows, they fuse together

Answer 13

Pineapple

Question 14

derived from accessory parts of the flowers like the calyx or receptacle or both

Answer 14

Accessory fruits

Question 15

pericarp is soft and fleshy

Answer 15

Fleshy

Question 16

fleshy simple fruit with succulent pericarp (ex. Tomato, banana)

Answer 16

Berry

Question 17

a fleshy, thck-skinned berry with hard and leathery pericarp, with soft rind (ex. Citrus)

Answer 17

Hesperidium

Question 18

with hard rind (ex. Patola, upo, sayote, melon)

Answer 18

Pepo

Question 19

with stony endocarp and
edible mesocarp (ex. Mangga,
coconut)

Answer 19

Drupe

Question 20

an accessory fruit (ex. Apple , peras)

The fruit of the pome is the core while the fleshy part usually eaten develops from the receptacle (Apple)

Answer 20

Pome

Question 21

pericarp is dry and hard, seed is the edible portion

Answer 21

Dry

Question 22

Thoose that will split/open

Answer 22

Dehiscent

Question 23

dehisces along 2 sutures (ex. Sitaw, kamatsile, acacia, beans, alibangbang)

Answer 23

Legume

Question 24

split open at 2 sutures but
with persistent papery wall (ex. Celery)

Answer 24

Silique

Question 25

split open at 1 suture (Pandakaki)

Answer 25

Follicle

Question 26

split open either in pore, septa, in the middle of carpel or along a straight line (ex. Malunggay, saluyot, okra, aswete)

Answer 26

Capsule

Question 27

Fruit that will not split open

Answer 27

Indehiscent

Question 28

pericarp is inseparably fused with testa (ex. Rice,
corn)

Answer 28

Grains/caryopsis

Question 29

ovary and seed coat attached
at one point (ex. Bougainvillea, 4 o’clock plant)

Answer 29

Achene

Question 30

One seeded fruit with stony exocarp (kasoy)

Answer 30

Nut

Question 31

Pericarp is winged. (Narra)

Answer 31

Samara

Question 32

Fertilized ovules

Answer 32

Seeds

Question 33

Surrounds the embryo

Answer 33

Seed coat

Question 34

Scar on the surface of the seed left

Answer 34

Hilum

Question 35

Food storage organs for digestions and absorption of food

Answer 35

Cotyledons

Question 36

Becomes a shoot system of the new plant as the seed germinates

Answer 36

Epicotyl

Question 37

Become the root system

Answer 37

Radicle

Question 38

Are between epicotyl and the readicle

Answer 38

Hypocotyl

Question 39

Covers the root tip im case of monocot llants

Answer 39

Coleorhiza

Question 40

Encloses the young primary shoot

Answer 40

Coleoptile