France - Southwest SW France Flashcards

1
Q

Departments of

“Southwest” SW France?

A

Landes

Gers

Hautes Pyrenees

Pyrenees Atlantiques

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2
Q

AOP of

South-Western SW France

[north-south]

A

FST-M-PBJ-I
Fucking Scorched Toast Makes
Peanut Butter & Jelly Irrelevant

  • *Floc de Gascogne**
  • (VdL of Armagnac)*
  • *Saint Mont**
  • (borders just north of Mad/Pach)*
  • *Tursan**
  • (borders west of St. Mont)
  • home of Baroque varietal-*

Madiran
Pacherenc du Vic-Bilh
(these share the same boundaries)
-MS question before-

Bearn
-home of Raffiat de Moncade varietal
for whites - 50% min-

  • *Jurancon**
  • (inside part of Bearn)*
  • *Iroulegy**
  • (on the border of Navarra, Spain)*

==========

NOTE:

  • whites here are mainly based on Courbu, Petite Courbu, Gros Manseng, Petit Manseng
    • except Tursan AOP (Baroque), and Bearn AOP (Raffiat de Moncade)
  • reds here are mainly based on Tannat, and also bordeaux varietals
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3
Q

Floc de Gascogne AOP

A

{South-West SW France}

  • *Vin de Liqueur Only!!**
  • Blanc - Rose*

~72 hl/ha~
~16-18% min ABV~

*released 3/15

Blanc
70% min combined:
Colombard, Ugni Blanc, Gros Manseng
(none over 50%)

Rose
Cab Franc, Cab Sauv, Cot, Merlot,
Fer, Tannat
(can be 100% except Tannat)

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4
Q

Saint Mont AOP

A

{South-West SW France}

  • *Red - White - Rose**
  • Dry*

White
50% min Gros Manseng

50% Max combined:
Arrufiac + Petite Courbu
(both must be included)

~60 hl/ha~
~11.5% min ABV~

Rose
50-70% Tannat

50% Max combined:
Cab Sauv + Fer
10% Max white grapes

~60 hl/ha~
~11.5% min ABV~

Red
50% min Tannat

50% Max combined:
Cab Sauv + Fer

~55 hl/ha~
~12% min ABV~

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5
Q

Tursan AOP

A

{South-West SW France}

  • *Red - White - Rose**
  • Dry*

White
50% min combined:
Baroque + Gros Manseng
(neither more than 60%)

~60 hl/ha~
~11% min ABV~

Rose
50% min combined:
Cab Franc + Tannat
(neither more than 60%)

~60 hl/ha~
~11% min ABV~

Red
Same varietals as Rose

~55 hl/ha~
~11.5% min ABV~

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6
Q

Tursan AOP

(blanc)

A

White
50% min combined:
Baroque + Gros Manseng
(neither more than 60%)

~60 hl/ha~
~11% min ABV~

Rose
50% min combined:
Cab Franc + Tannat
(neither more than 60%)

~60 hl/ha~
~11% min ABV~

Red
Same varietals as Rose

~55 hl/ha~
~11.5% min ABV~

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7
Q

Tursan AOP

(rose)

A

Rose
50% min combined:
Cab Franc + Tannat
(neither more than 60%)

~60 hl/ha~
~11% min ABV~

White
50% min combined:
Baroque + Gros Manseng
(neither more than 60%)

~60 hl/ha~
~11% min ABV~

Red
Same varietals as Rose

~55 hl/ha~
~11.5% min ABV~

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8
Q

Tursan AOP

(rouge)

A

Red
50% min combined:
Cab Franc + Tannat
(neither more than 60%)

~55 hl/ha~
~11.5% min ABV~

White
50% min combined:
Baroque + Gros Manseng
(neither more than 60%)

~60 hl/ha~
~11% min ABV~

Rose
Same varietals as Rose

~60 hl/ha~
~11% min ABV~

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9
Q

Madiran AOP

A

{South-West SW France}

Red Only!!
50% min Tannat

plus+
Cab Franc, Cab Sauv, Fer

~55 hl/ha~
~11.5% min ABV~

*released 11/1

NOTE:
- same boundaries as Pacherenc de Vic-Bilh
(MS question; Aspen 2013)

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10
Q

Pacherenc du Vic-Bilh AOP

A

{South-West SW France}

  • *White Only!!**
  • AOP/Sweet - Sec*

60-80% min combined:
Petite Manseng, Gros Manseng,
Courbu, Petite Courbu

AOP
~40 hl/ha~
~14.5% min ABV~
{11.5% actual}

221 g/l min Must Weight
45 g/l min RS

Blanc Sec
~60 hl/ha~
~11.5% min ABV~

NOTE:
- same boundaries as Madiran
(MS question; Aspen 2013)

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11
Q

Bearn AOP

A

{South-West SW France}

Red - White - Rose
Dry

~50 hl/ha~
~11% min ABV~

White
50% min Raffiat de Moncade

plus+:
Petite Manseng, Gros Manseng

Red - Rose
50% min Tannat

plus+ Cab Sauv & Cab Franc

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12
Q

Jurancon AOP

A

{South-West SW France}

  • *White Only!!**
  • Sec - AOP - VT*

50% min combined:
Petite Manseng + Gros Manseng

Blanc Sec
~60 hl/ha~
~11.5% min ABV~

Blanc
~40 hl/ha~
~14% min ABV~
{11.5% actual}

230 g/l min Must Weight
40 g/l min RS

VT
~40 hl/ha~
~17% min ABV
{11.5% actual}

281 g/l min Must Weight
55 g/l min RS

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13
Q

Jurancon AOP

(blanc sec)

A

50% min combined:
Petite Manseng + Gros Manseng

Blanc Sec
~60 hl/ha~
~11.5% min ABV~

Blanc
~40 hl/ha~
~14% min ABV~
{11.5% actual}

230 g/l min Must Weight
40 g/l min RS

VT
~40 hl/ha~
~17% min ABV
{11.5% actual}

281 g/l min Must Weight
55 g/l min RS

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14
Q

Jurancon AOP

(blanc)

A

50% min combined:
Petite Manseng + Gros Manseng

Blanc
~40 hl/ha~
~14% min ABV~
{11.5% actual}

230 g/l min Must Weight
40 g/l min RS

Blanc Sec
~60 hl/ha~
~11.5% min ABV~

VT
~40 hl/ha~
~17% min ABV
{11.5% actual}

281 g/l min Must Weight
55 g/l min RS

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15
Q

Jurancon AOP

(VT)

A

50% min combined:
Petite Manseng + Gros Manseng

VT
~40 hl/ha~
~17% min ABV
{11.5% actual}

281 g/l min Must Weight
55 g/l min RS

Blanc Sec
~60 hl/ha~
~11.5% min ABV~

Blanc
~40 hl/ha~
~14% min ABV~
{11.5% actual}

230 g/l min Must Weight
40 g/l min RS

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16
Q

Irouleguy AOP

A

{South-West SW France}

  • *Red - White - Rose**
  • Dry*

~55 hl/ha~
~11% min ABV~

White
2 minimum of:
Petite Manseng, Gros Manseng,
Courbu, Petite Courbu

Rose
90% min combined:
Cab Sauv, Cab Franc, Tannat

Red
50% min combined:
Cab Franc + Tannat
(neither mor than 90%)

plus+ Cab Sauv

17
Q

Irouleguy AOP

(blanc)

A

White

2 minimum of:
Petite Manseng, Gros Manseng,
Courbu, Petite Courbu

~55 hl/ha~
~11% min ABV~

18
Q

Irouleguy AOP

(rose)

A

Rose

90% min combined:
Cab Sauv, Cab Franc, Tannat

~55 hl/ha~
~11% min ABV~

19
Q

Irouleguy AOP

(rouge)

A

Red

50% min combined:
Cab Franc + Tannat
(neither more than 90%)

plus+ Cab Sauv

~55 hl/ha~
~11% min ABV~

20
Q

What is the min Must Weight & RS of

Pacherenc du Vic-Bilh (sweet) AOP?

A

{South-West SW FRANCE}

AOP
221 g/l min Must Weight
45 g/l min RS

~40 hl/ha~
~14.5% min RS~
{11.5% actual}

Sec
~60 hl/ha~
~11.5% min ABV~

21
Q

What is the min Must Weight & RS of

Jurancon (sweet) AOP?

A

{South-West SW FRANCE}

AOP
230 g/l min Must Weight
40 g/l min RS

~40 hl/ha~
~14% min ABV~
{11.5% actual}

VT
281 g/l min Must Weight
55 g/l min RS

~40 hl/ha~
~17% min ABV~
{11.5% actual}

22
Q

What is the min Must Weight & RS of

Jurancon (VT) AOP?

A

{South-West SW FRANCE}

VT
281 g/l min Must Weight
55 g/l min RS

~40 hl/ha~
~17% min ABV~
{11.5% actual}

AOP
230 g/l min Must Weight
40 g/l min RS

~40 hl/ha~
~14% min ABV~
{11.5% actual}