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03 - Fortified, sparkling, sweet ABV, RS > Fortified > Flashcards

Fortified Flashcards

1
Q

White Port ABV range and call

A

range 20% ABV, 20% call

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2
Q

White Port RS Range and call

A

Range 60 - 100 g/L, call 100 g/L

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3
Q

White Port sugar term

A

sweet

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4
Q

Grapes in white port

A

Gouveio, Vsinho, Malvasia

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5
Q

Chip Dry White Port ABV Range and call

A

Range 20%, call 20% call

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6
Q

Chip dry white port RS range and call

A

range 35 g/L, call 35 g/L

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7
Q

Chip dry white port sugar term

A

medium dry

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8
Q

Grapes in chip dry white port

A

Gouveio, Vsinho, Malvasia

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9
Q

Pink Port ABV range and call

A

range 19%, call 19%

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10
Q

Pink port RS range and call

A

Range 100g/L, call 100 g/L

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11
Q

Pink port sugar term

A

sweet

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12
Q

Grapes in Pink Port

A

Touriga Nacional, Tinta Barroca, Tinta Roriz

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13
Q

Fine Ruby & Fine Tawny Port ABV range and call

A

range 20%, call20% call

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14
Q

Fine Ruby and Fine Tawny Port RS range and call

A

Range 100g/L, call 100 g/L

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15
Q

Fine Ruby and Fine Tawny port sugar term

A

sweet

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16
Q

Grapes in Fine Ruby and Fine Tawny port

A

Touriga Nacional, Tinta Barroca, Tinta Roriz

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17
Q

LBV Port ABV Range and call

A

Range 20%, call 20%

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18
Q

Bottling age requirement for LBV port

A

Must be bottled between the 4th and 5th year.

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19
Q

LBV Port RS Range and call

A

Range 100 g/L, Call 100 g/L

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20
Q

LBV Port sugar term

A

sweet

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21
Q

Grapes in LBV port

A

Touriga Nacional, Tinta Barroca, Tinta Roriz

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22
Q

Crusted Port ABV range and call

A

range 20%, call 20%

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23
Q

Crusted Port RS Range and call

A

Range 100 g/L, Call 100 g/L

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24
Q

Crusted port sugar term

A

Sweet

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25
Q

What is a crusted port?

A

multi-vintage imitation of Vintage port

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26
Q

grapes in crusted port

A

Touriga Nacional, Tinta Barroca, Tinta Roriz

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27
Q

10, 20 YO Tawny ABV range and call

A

range 20%. call 20%

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28
Q

10 & 20 year Tawny Port RS Range and call

A

range 100 g/L, call 100 g/L

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29
Q

10 & 20 year Tawny port sugar term

A

sweet

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30
Q

10 and 20 year Tawny port grapes

A

Touriga Nacional, Tinta Barroca, Tinta Roriz

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31
Q

30 YO Tawny - ABV, ABV call, min RS, RS, RS call, sugar term, fortified (y/n), Botrytis (y/n), primary grape(s)

A

20% ABV, 20% call, - min RS, 110g/L, 110g/L call, sweet, fortified, No BOTR, [Touriga Nacional, Tinta Barroca, Tinta Roriz]

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32
Q

30 year tawny port RS range and call

A

range 110 g/L, call 100 g/L

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33
Q

40 YO Tawny RS range and call

A

range 120g/L, call 120g/L call

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34
Q

Colheita Port ABV Range and call

A

Range 20%, call 20%

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35
Q

Colheita Port RS range and call

A

range 100g/L, call 100g/L

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36
Q

What is Colheita port

A

single vintage tawny

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37
Q

When can single Quinta and Vintage ports be bottled?

A

After 2 years in barrel

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38
Q

Manzanilla ABV range and call

A

range 15-15.5%, call 15%

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39
Q

Manzanilla Pasada ABV Range and call

A

Range 15-15.5%, call 15%

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40
Q

What is Manzanilla Pasada

A

manzanilla with a short oxidative period prior to solera, will be at least a couple of years more aged than a manzanilla

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41
Q

Fino ABV Range and call

A

Range 15-15.5%, call15%

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42
Q

Amontillado ABV Range and call

A

Range 18-18.5%, Call 18%

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43
Q

Palo Cortado ABV Range and call

A

range 18.5 - 20%, call 19%

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44
Q

Palo Cortada RS range, call, and sugar term

A

range 6g/L, call 6g/L, dry

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45
Q

Oloroso ABV Range and call

A

range 20%, call 20% call

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46
Q

Oloroso RS Range, call, sugar term

A

6 g/L, 6 g/L. dry

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47
Q

Pale Cream ABV range and call

A

range 17.5 - 18%, call 18%

48
Q

Pale Cream Sherry RS Range, call, sugar term

A

Range 100 - 110 g/L, call 100 g/L, sweet

49
Q

How is pale cream sherry sweetened

A

addition of RCGM

50
Q

Harvey’s Bristol Cream ABV range and call

A

range 18%, call 18% call

51
Q

Harvey’s Bristol Cream RS Range, call, sugar term

A

Range 135 - 140g/L, call 140 g/L, luscious

52
Q

What is the grape make up of Harveys Bristol Cream Sherry

A

Palomino 80%, Pedro Ximenez 20%

53
Q

Moscatel ABV range and call

A

range 17%, call 17%

54
Q

Moscatel RS range, call, sugar term

A

range 180 -210 g/L, call 200 g/L, luscious

55
Q

Pedro Ximenez ABV range and call

A

range 15 - 17%, call 17%

56
Q

Pedro Ximenez RS range, call, sugar term

A

range 330 - 450 g/L, call 400 g/L, luscious

57
Q

VOS Amontillado ABV Range and call

A

Range 18.5-20%, call 20%

58
Q

VOS Amontillado RS range, call, sugar term

A

range 6-8 g/L, 8 g/L, dry

59
Q

What is VOS Amontillado?

A

aged 20 years plus

60
Q

VOS Palo Cortado ABV range and call

A

range 20 - 21%, call 20%

61
Q

VOS Palo Cortado RS range, call, sugar term

A

range 6-8 g/L, call 8 g/L, dry

62
Q

What is VOS Palo Cortado

A

aged 20 years plus

63
Q

VOS Oloroso ABV range and call

A

range 18.5 - 20%, call 20%

64
Q

VOS Oloroso RS range, call, sugar term

A

range 6 -8 g/L, call 8 g/L, dry

65
Q

VORS Cream sherry ABV range and call

A

range 20.5 - 21%, call 21%

66
Q

VORS Cream sherry RS range, call, sugar term

A

range 110 - 130 g/L, call 130 g/L, sweet

67
Q

Grape make up of VORS Cream sherry

A

Palomino 75%, PX 25%

68
Q

What is VORS Cream Sherry?

A

aged 30 years plus

69
Q

VORS Amontillado ABV range and call

A

range 20 - 21%, call 21%

70
Q

VORS Amontillado RS Range, call, sugar term

A

Range 2 g/L, call 2 g/L, dry

71
Q

What is VORS Amontillado

A

aged 30 years plus

72
Q

VORS Palo Cortado ABV Range and Call

A

range 20%, call 20%

73
Q

VORS Palo Cortado RS Range, call, sugar term

A

range 50 g/L, call 50 g/L, medium sweet

74
Q

Sercial ABV range and call

A

range 19%, call 19%

75
Q

Sercial RS range, call, sugar term

A

range 15 - 50 g/L, call 35 g/L, dry

76
Q

Verdelho ABV range and call

A

range 19%, call 19%

77
Q

Verdelho RS range, call, sugar term

A

range 60-80 g/L, call 70 g/L, medium dry

78
Q

Bual ABV range and call

A

range 19%, call 19%

79
Q

Bual RS range, call, sugar term

A

range 80 - 100 g/L, call 90 g/L, medium sweet

80
Q

Malmsey ABV range and call

A

Range 19%, call 19%

81
Q

Malmsey RS range, call, sugar term

A

range 100-120 g/L, call 105g/L, sweet

82
Q

Full Rich Madeira ABV range and call

A

range 19%, call 19%

83
Q

Full rich Madeira RS range, call, sugar term

A

range 90 -100 g/L, call 100 g/L, Full-rich

84
Q

Grape in Full Rich Madeira

A

Tinta Negra

85
Q

All Muscat Vins Doux Naturels ABV minimum and call

A

minimum 15%, call 15.5%

86
Q

All Muscat Vins Doux Naturels RS Range, call, sugar term

A

range 125 g/L, call 125 g/L, sweet

87
Q

All Rivesaltes Grenache VDNs ABV minimum and call

A

minimum 15%, call 16%

88
Q

All Rivesaltes Grenache VDNs RS range, call, sugar term

A

range 100 g/L, call 100 g/L, sweet

89
Q

Banyuls ABV range and call

A

range 16-17%, call 16.5%

90
Q

Banyul RS Range, call, sugar term

A

range 100g/L, call 100 g/L, sweet

91
Q

Maury ABV range and call

A

range 16-17%, call 16.5%

92
Q

Maury RS range, call, sugar term

A

range 100 g/L, call 100 g/L, sweet

93
Q

Fortified Rasteau VDN ABV range and call

A

range 16 - 17%, call 16.5%

94
Q

Fortified Rasteau VDN RS range and call

A

range 110 g/L, call 110 g/L, sweet

95
Q

South Australian Fortified Shiraz ABV range and call

A

range 18%, call 18%

96
Q

All Rutherglen Muscat and Topaque categories ABV range and call

A

range 18%, call 18%

97
Q

Rutherglen Muscat or Topaque RS range, call, sugar term

A

Range 180 - 240g/L, call 230 g/L, luscious

98
Q

Classic Rutherglen Muscat or Topaque RS range, call, sugar term

A

Range 230-280 g/L, call 260 g/L, luscious

99
Q

Grand Rutherglen Muscat or Topaque RS range, call, sugar term

A

range 270-400 g/L, call 300 g/L, luscious

100
Q

Rare Rutherglen Muscat or Topaque RS range, call, sugar term

A

range 270-400 g/L, call 300 g/L, luscious

101
Q

what’s the difference between Grand Rutherglen and Rare Rutherglen?

A

Grand Rutherglen aged 11-19 years, Rare is over 20 years aging

102
Q

Moscatel de Setubal ABV range and call

A

range 18%, call 18%

103
Q

Moscatel de Setubal RS range, call, sugar term

A

range 140 - 180 g/L, call 150 g/L, luscious

104
Q

Muscat de Valencia ABV range and call

A

range 15%, call 15%

105
Q

Muscat de Valencia RS range, call, sugar term

A

range 180 g/L, call 180 g/L, luscious

106
Q

Marsala Secco ABV range and call

A

range 18%, call 18%

107
Q

Marsala Secco RS range, call, sugar term

A

range 0 to 40g/L, call 35 g/L, medium dry

108
Q

Marsala Semi-Secco ABV range and call

A

range 18%, call 18%

109
Q

Marsala Semi-Secco RS range, call, sugar term

A

range 40-100 g/L, call 60 g/L, sweet

110
Q

Marsala Dolce ABV range and call

A

range 18%, call 18%

111
Q

Marsala Dolce RS range, call, sugar term

A

range 100-120 g/L, call 110 g/L, luscious

112
Q

Commanderia ABV range and call

A

range <20%, call 15%

113
Q

Commanderia RS range, call, sugar term

A

range 250 g/L, call 250 g/L, luscious

114
Q

Commanderia style

A

dried fruit, fortified

115
Q

Grapes in Commanderia

A

Xynisteri (white), Mavro (red)

116
Q

Compare Muscat de Frontignan (Languedoc) to Muscat de St. -Jean-de-Minervois

A

Muscat de Frontignan produced lower elevation, so riper, fuller wines

03 - Fortified, sparkling, sweet ABV, RS (3 decks)

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