Food Security: Interventions Flashcards

1
Q

What are short-term strategies in food security?

A

Short-term relief strategies provide emergency food programs during crises.

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2
Q

What are examples of short-term food security strategies?

A

Food banks
Babies First/Steps and Stages programs
Soup kitchens

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3
Q

When did food banks start in Canada, and why?

A

In 1981 during unemployment and recession in Edmonton, AB, as an “emergency measure.”

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4
Q

What are criticisms of charity-based approaches to food security?

A

Creates a “culture of charity” without solving poverty’s root causes.
Governments shift responsibility to charities.
Quote: “Kinder, but less just.”

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5
Q

What is a sustainable food system?

A

Food production that protects land, air, and water for future generations while ensuring fair wages and safe working conditions.

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6
Q

What are the components of a sustainable food system?

A

Short-term aid
Capacity building
System redesign

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7
Q

What is the goal of capacity building in food security?

A

To help people gain skills and knowledge to grow, access, and manage their own food, reducing reliance on emergency aid.

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8
Q

What are examples of capacity-building strategies?

A

Sack gardens
Community kitchens
Community gardens
Gleaning programs

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9
Q

How does a gleaning program work?

A

Farmers notify Fresh Food Partners after harvest.
Participants are transported to farms to collect leftover produce at no cost.

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10
Q

What is food sovereignty?

A

An approach that treats food as a human right, addressing poverty, sustainability, and systemic issues.

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11
Q

What happens when food becomes a commodity?

A

Profit becomes the priority.
Food waste increases.
Dependence on industrial farms grows.

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12
Q

What are the levels of food policies?

A

Individual: Personal choices like avoiding bottled water.
Groups: Collective actions like eating meals together.
Businesses: Corporate social responsibility (e.g., Fair Trade, reducing packaging).
Government: Public food policies like affordable housing and school nutrition programs.

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13
Q

What policy changes can help improve food security?

A

Build affordable housing.

increase ODSP/OW rates tied to inflation.

Fund student nutrition programs.

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14
Q

What is the issue with Ontario’s Housing Crisis (Bill 134, 2020)?

A

The bill failed to provide affordable housing as defined by provincial policy.

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15
Q

What is the role of the IMF and World Bank in food security?

A

IMF: Maintains global payment systems and loans.

World Bank: Supports progress in developing countries but often requires market liberalization.

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16
Q

What is trade liberalization, and how does it affect food security?

A

Removes trade barriers to promote international trade.
Impact: Can undercut local farmers in developing nations through “dumping” of cheap or subsidized food.

17
Q

What is dumping, and why is it harmful?

A

Exporting cheap/subsidized food to developing countries undermines local farmers by driving prices down