Food Safety and Food Hygiene (Purchasing Food) Flashcards
1
Q
Why is it important to raw food in fridges away from cooked food
A
it is important to store raw food in fridges away from cooked food is to stop bacteria growth and cross contamination.
2
Q
What foods can have high amounts of bacteria
A
Foods that can have high amounts of bacteria are meats such as fish, eggs and chicken.
