Food Related Causes Of Ill Health And Food Safety Flashcards

1
Q

What is bacteria?

A

Tiny living things, some of which cause food poinsining

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

What is contaminate?

A

Make a food unsafe to eat by infecting it with microbes that will grow and multiply in it

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

What is cross-contamination?

A

How microbes are spread from one place onto some food

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

What are microbes?

A

Tiny plants and animals that you can only see under a microscope (also called micro-organisms)

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

What are moulds?

A

Tiny plants, similar to mushrooms

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

What is a pathogenic?

A

Something that makes people ill

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

What are toxins?

A

Another name for poisons, if something is toxic it is poisonous

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

What are signs of food poisoning?

A

Stomach ache, being sick,weakenss, feeling cold, do not want to eat food, diarrhoea, high body temperature, dizziness

How well did you know this?
1
Not at all
2
3
4
5
Perfectly