Food Properties Flashcards
How do sweet foods benefit the skin?
moisten dryness, improve dry, wrinkled skin
How do pungent foods benefit skin?
disperse superficial skin conditions
How do bitter foods benefit skin?
detoxify
How do sour foods benefit skin?
improve oily skin
How do salty foods benefit skin?
expel skin nodules
Cold foods are used in skin conditions such as _____
acne, rosacea, rashes, spotting
How do red foods benefit skin?
improve complexion, anti-aging effect
How do white foods benefit skin?
nourish skin
How do green foods benefit skin?
relax body, moisten and cleanse skin
How do black foods benefit skin?
delay aging process, rejuvenate skin
How do yellow foods benefit skin?
nourish entire body including skin and face
What types of foods are appropriate for oily skin? Give examples
astringent
mung beans, berries, lemon, bitter melon, apples, grapes, celery
What types of foods are appropriate for dry skin? Give examples
moisturizing foods
honey, pears, olives, cabbage, honeydew, bananas
What types of foods are appropriate for normal skin? Give examples
foods that maintain pH balance and promote metabolism
watermelon, cucumber, onion, mushroom
What types of foods are appropriate for anti-aging? Give examples
Red (HT)
red peppers, tomatoes, carrots, watermelon, red peaches