Food Group 2 Flashcards

0
Q

Napa slaw ingredients

A
Napa cabbage
Green cabbage
Red cabbage
Red bell pepper
Green onion 
Cilantro
Carrot
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1
Q

Hand cut fries quantity prep

A

6 oz freshly cut Idaho fries
Twice fried
TL seasoning blend

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2
Q

Side salad

A

3 oz house salad mix

Choice of dressing

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3
Q

Burger sauce

A

Mayo
Ketchup
Horseradish

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4
Q

Pizza cheese

A

Whole milk mozz
Smoked mozz
Provolone
Fontina

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5
Q

Burger meat description

A

1/2 lb usda choice lean ground beef charbroiled to spec

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6
Q

Burger/sandwich side options

A

Napa slaw, small house salad, hand cut fries

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7
Q

What is LTO? Placement on burger?

A

Lettuce, tomato, onion

Red leaf lettuce layered on bottom bun to prevent soggy bun

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8
Q

Which burgers come with burger sauce? What is burger sauce? What always accompanies burger sauce? WHY is burger sauced?

A

Cheese burger
Tavern burger
Pepper bacon cheese burger

Mayo, ketchup, horseradish

TL seasoning (salt, pepper, granulated onion and garlic)

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9
Q

Cheese burger

A
BURGER SAUCE
TL seasoning 
Cheese
LTO 
Red onion rings
Pickle chips
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10
Q

Burger cheese options

A

Cheddar
Swiss
Pepper jack

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11
Q

BBQ white cheddar burger

A
GARLIC AIOLI
Newcastle BBQ sauce
White cheddar cheese
Lettuce
 tomato
Crispy-friend onions (seasoned flour, buttermilk)
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12
Q

Pepper Bacon Cheese Burger

A
BURGER SAUCE
TL seasoning
Cheese
Pepper bacon 
Lettuce
Tomato
Red onion rings
Pickle chips
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13
Q

Jalapeño pepperjack burger

A
CHIPOTLE AIOLI
Pepperjack cheese
Sliced jalapeños
Crispy fried onions (Tabasco)
Guacamole
LTO
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14
Q

NW Pub Burger

A
HORSERADISH CREAM
Gorgonzola-stuffed burger patty
Sharp white cheddar
Maple bacon
Arugula (evoo)
Tomato
Sweet onion (balsamic soy glaze marinade and grilled)
Ciabatta bun (horseradish sauce)
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15
Q

Tavern burger

A
BURGER SAUCE
TL seasoning
Cheddar
Fried onion rings
LTO
Pickle chips
16
Q

Snake River Farms Kobe Beef Burger

A
GARLIC PRSTO AIOLI
American style tender Kobe beef
Smoked mozz
Arugula (evoo)
Tomato
Ciabatta