food and nutrition Flashcards

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1
Q

What are the 2 main nutrients that can provide energy?

A

Carbohydrates and lipids (fats and oils)

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2
Q

What nutrient is used for growth and repair?

A

proteins

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3
Q

Which 2 nutrients are used for keeping you healthy?

A

Vitamins and minerals

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4
Q

is fibre a nutrient?

A

No

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5
Q

State the function of carbohydrates

A

Your main source of energy.

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6
Q

State the function of lipids

A
  1. provide you with a store of energy.
  2. keep you warm
  3. protects organs like your kidneys from damage
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7
Q

State the 2 functions of proteins

A
  1. repair body tissues
  2. make new cells for growth
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8
Q

List 4 ways in which you lose water from the body

A
  1. sweat
  2. tears
  3. urine
  4. exhaling
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9
Q

Test for starch, and colour if the food contains it

A

iodine, dark blue

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10
Q

test for lipids, and colour if the food contains it

A

ethanol, whitish and cloudy

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11
Q

test for sugar, and colour if the food contains it

A

benedict’s solution, orange-red

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12
Q

test for protein, and colour if the food contains it

A

copper sulphate and sodium hydroxide, purple

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13
Q

State the unit that energy in food is measured in.

A

Joules (j)

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14
Q

What happens to the excess energy if you burn less calories than you intake them?

A

you gain more body mass and is stored as fat

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15
Q

what is a calorie

A

the amount of energy required to raise the temperature of 1 kg of water by 1°C

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