Fombrauge Flashcards
1
Q
2018
A
- full bodied
- black cherries
- cedary herbs
- silky tanins
- outstanding length anbd concentrated
- polished
2
Q
2019
A
- medium to full bodied in the palate
- creamy tanins
- ripe cherries
- spiced plums
- fresh long finish
3
Q
2015
A
- spiced
- baked berries
- red fruits, cherry
- elegant and fresh finish
- tanins almost absent wichi gives its roundness
4
Q
2010
A
- fig and black fruit
- espresso on the finish
- chocolate and spice
- bright acidity and velvety tannins
- long and smooth finish
