Fluid and Nutrition Management Flashcards

1
Q

what are the three common reasons for fluids to be prescribed?

A

resuscitation
maintenance
replacement

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2
Q

what is the distribution of fluid between extracellular and intracellular?

A

extracellular - 1/3

intracellular - 2/3

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3
Q

what is the distribution of fluid between the extracellular vascular and interstitial compartments?

A

vascular - 1/4

interstitial - 3/4

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4
Q

what is the absolute distribution of fluid in the vascular compartment?

A

1/12th or about 8%

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5
Q

why is it important that fluid remain in the intravascular compartment?

A

in order to increase intravascular volume and increase tissue perfusion rate

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6
Q

why is it important to give and monitor fluids in a NBM patient?

A

because majority of our fluid intake is oral and this needs to be replaced

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7
Q

what are the signs and symptoms of a dehydrated patient?

A
  • dry mucous membranes
  • reduced skin turgor
  • low urine output
  • hypotension
  • tachycardia
  • increased capillary refill time
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8
Q

what are the signs and symptoms of a fluid overloaded patient?

A
  • raised JVP
  • peripheral or sacral oedema
  • pulmonary oedema
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9
Q

what is the recommended daily water requirement?

A

25 ml/kg/day

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10
Q

what is the recommended daily sodium requirement?

A

1.0 mmol/kg/day

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11
Q

what is the recommended daily potassium requirement?

A

1.0 mmol/kg/day

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12
Q

what is the recommended daily glucose requirement?

A

50 g/day

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13
Q

what are the two kinds of intravenous fluids?

A

crystalloids and colloids

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14
Q

how do colloid fluids work?

A

they have large proteins in the fluid, increasing the oncotic pressure keeping the fluid in the vascular compartment

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15
Q

what are the three common crystalloid fluids?

A
  • 0.9% saline (normal saline)
  • 5% dextrose
  • Hartmann’s solution
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16
Q

what are the contents of normal saline?

A

water, sodium, and chloride

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17
Q

true or false: normal saline is isotonic

A

true

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18
Q

which compartments does normal saline distribute into?

A

it is isotonic so stays in the extracellular compartment

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19
Q

what percentage of normal saline stays in the intravascular space?

A

25%

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20
Q

true or false: normal saline can be used in resuscitation

A

true

it can be used in both maintenance and resuscitation

21
Q

what is hyperchloraemic acidosis?

A

when too much saline is given in fluid maintenance leading to an excess of chloride ions in the plasma

22
Q

what are the contents of 5% dextrose solution?

A

water and dextrose

23
Q

is 5% dextrose solution hypotonic or hypertonic?

24
Q

what happens to the dextrose in 5% dextrose solution?

A

it is immediately taken up by the cells, leaving the water behind

25
how does the water distribute itself in 5% dextrose solution and how much remains in the vascular space?
it distributes itself evenly across all compartments, leaving only 8% in the vascular space
26
when can 5% dextrose solution be used?
it can only be used in fluid maintenance as it maintains hydration without giving an excess of electrolytes
27
why is it useful to give a NBM patient 5% dextrose solution?
as they have no other intake of glucose and need some form of energy
28
what are the contents of Hartmann's solution?
water, sodium, chloride, potassium, lactate, calcium
29
true or false: Hartmann's solution is isotonic
true
30
what compartments does Hartmann's solution distribute into?
it stays in the extravascular compartment, with 25% remaining intravascularly
31
when is Hartmann's solution given?
it can be used for maintenance and resuscitation
32
why would someone use Hartmann's over 0.9% saline?
because Hartmann's is considered more physiologically accurate due to the other electrolytes present
33
what measurement is considered a reduced urine output?
< 0.5ml/kg/hour
34
how is a patient with reduced urine output managed?
- measure urine output - check if they are in retention or if they have a blocked catheter - be given a fluid challenge
35
what is a fluid challenge?
250-500mls given over 15-30 minutes to prevent hypovolaemia
36
true or false: malnourished patients make bad surgical candidates
true | they are at increased risk of surgical complications such as reduced wound healing and infection
37
what does surgery do to the body's metabolism?
the physiological stress results in a hyper metabolic state with a catabolic response
38
what is the indication for giving oral nutritional supplements (ONS)?
if the patient is unable to eat sufficient calories
39
what is the indication for giving a nasogastric tube (NGT)?
if the patient is unable to take sufficient calories orally or has a dysfunctional swallow
40
what is the indication for gastrostomy feeding (PEG/RIG)?
if the patient's oesophagus is blocked or dysfunctional
41
what is the indication for jejunal feeding (jejunostomy)?
if the patient's stomach is inaccessible or if there is an outflow obstruction
42
what is the indication for parenteral nutrition?
if the patient's jejunum is inaccessible or if they have intestinal failure
43
when would treating malnutrition not be considered a reason to delay surgery?
if the underlying cause for malnutrition is being treated in the surgery (e.g. someone with active Crohn's disease)
44
true or false: patient should wait post-op before eating again
false | early post-operative feeding has been shown to reduce post-operative complications
45
what is the recommended daily intake of sodium?
1-2mmol/kg/day
46
what is the recommended daily intake of potassium?
1mmol/kg/day
47
what is the recommended daily intake of glucose?
50g/day
48
what is the recommended daily intake of water?
25-30ml/kg/day