Fishing Flashcards

1
Q

Define and give examples of Pelagic (estuarial) Fish

A

Fish that feed and are caught near the surface.
Ex: Salmon, Herring, Mackerel, Tuna

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2
Q

Define and give examples of Ground Fish

A

Fish that feed and are caught near the ocean floor
Ex: Cod, Haddock, Halibut, Polluck

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3
Q

Define and give examples of Shellfish

A

Mollusks and Crustaceans (animals without a backbone)
Ex: Shrimp, Lobster, Oysters, Scallops

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4
Q

Define and give examples of Inshore Fishing

A

Commercial fishing that takes place within a few km’s of the shoreline. Small fishing boats go out to sea and return to shore each day.

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5
Q

Define and give examples of Offshore fishing

A

Ocean fishery done from boats longer than 25m. The boats stay at sea for several days before returning to shore with their catch.

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6
Q

List 5 differences between Inshore and Offshore fishing

A

Inshore:
- Within a few km’s of shoreline
- Boats go out to sea and return each day
- Individuals and families do this
- Usually 1-6 people go
- Mainly warmer months

Offshore:
- Goes to the edge of the continental shelf
- Boats stay at sea for several days before returning to shore
- Large companies do this
- Usually 12 -16 people go
- All year long in all types of weather

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7
Q

Identify 5 major reasons why it is believed the cod industry collapsed on the east coast. Briefly explain each.

A
  1. Over fishing
    - The government allowed people to catch more fish than those reaching maturity and sustained yield management was not working.
  2. Improved Fishing Technology
    - People developed large, powerful, engine-driven trawlers
    - Fishers could locate fish more efficiently, which caused the possibility of over fishing.
  3. Uncontrolled Foreign Fishing
    - Foreign countries caught too much fish
    - Canada protected their fish stocks, so foreign fishers had to follow Canadian guidelines
  4. Destructive Fishing Practices
    - Undesired fish were thrown back into the ocean
    - Only remaining fish were reported as caught
  5. Changes in Natural Conditions
    - Water temperature dropped
    - Salinity levels changed, causing fish to avoid these areas
    - Seal population grew, so less cod were found
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8
Q

Where are the 3 areas that commercial fishing occurs in Canada?

A
  1. East Coast
  2. West Coast
  3. Freshwater In-land Lakes
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