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ANVIL > First 50 > Flashcards

First 50 Flashcards

1
Q

BEES KNEES

A

1.5 Hayman’s Old Tom
.75 lemon
.75 honey

Shake.
Coupe.
Dehydrated lemon wheel.

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2
Q

CHARLIE CHAPLIN

A

1.25 Beefeater Sloe gin
1 lime
.75 Gifford apricot

Shake.
Coupe.

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3
Q

KNICKERBOCKER

A

2 Plantation Dark
.5 lime
.5 raspberry
.25 Cointreau

Shake.
Rocks.
Cubes.
2 blackberries, 1 lime

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4
Q

CAIPIRINHA

A

2 Novo Fogo cachaça
1 heaping bs turbo sugar
2 heaping bs granulated sugar
10 1/12ths lime

Cut whole lime into 6 wedges. Cut 5 in half. Muddle limes with sugars. Rinse muddler with cachaça.

Rocks. Crushed. Lime.

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5
Q

BOURBON SOUR

A

2 Old Grandad bourbon
1 lemon
.5 turbo
Egg white

Dry shake. Wet shake. Sour. Ango mist

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6
Q

FRENCH 75

A

1.25 Citadelle gin
.75 lemon
.5 simple
Top: sparkling wine

Shake. Flute. Rolled lemon with pickled grape.

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7
Q

DAIQUIRI SHAKEN

A

2 Caña Brava
1 bs Wray & Nephew
.75 lime a la minute
3 bs simple

Shake. Coupe. Lime.

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8
Q

DAIQUIRI BLENDED

A

2 “Cuban” rum blend
1 lime
.5 Luxardo maraschino
2 tablespoons granulated sugar

Build in blender. Blend for 20 seconds at 40% speed. Rona coupe. Lime wheel, cherry & Cuban flag.

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9
Q

HOTEL NACIONAL

A 
1 Plantation Dark
.5 Plantation white
.75 pineapple
.5 lime
.5 Giffard apricot
.25 turbo

Shake. Rona coupe. Iceberg. Dried apricot.

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10
Q

CRESCENT CITY

A 
1.5 Cocchi Torino
.75 Smith & Cross
.5 lime
1 bs turbo
1 dash ango

Shame. N&N.

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11
Q

LIONS TAIL

A 
1.5 Old Grandad bourbon 
.75 lime
.5 turbo
.25 Hamilton pimento dram
1 dash ango

Shake. Coupe. Lime peel?

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12
Q

MARTINI

A

2.25 Tanqueray
.75 Dolin dry
2 dashes Reagan’s

Stir. N&N. Olive or twist.

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13
Q

WIDOWS KISS

A 
1.5 Christian Drouin calvados
.75 Yellow chartreuse
.75 Benedictine
2 dashes Reagan’s
2 dashes ango

Stir. N&N.

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14
Q

TI PUNCH

A

2 Rhum agricole of choice
Boat of cane syrup
4 lime coins

Present guest with plate: ask if they want ice.
Etched yarai with paddle and swizzle.

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15
Q

B&B

A

1 house made b&b

Blend:
.5 Benedictine
.5 Gourry de Chadville overproduced cognac

Pour in flute, neat.

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16
Q

MANHATTAN

A

2.25 Wild Turkey 101 rye
.75 Carpano Antica
2 dashes ango

Stir. N&N. Cherry.

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17
Q

MANHATTAN (upgrade)

A

2 Pikeville 6yr rye
1 Cocchi Torino
2 dashes ango

Stir. N&N. Cherry.

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18
Q

CORN N’ OIL

A

2 Cruzán blackstrap rum
.5 John D Taylor falernum
2 dashes ango

Build in glass. Rocks. Crushed. Lime & cinnamon stick.

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19
Q

BYRRH COCKTAIL

A

1.5 BYRRH quinquina
.75 Wild Turkey 101 rye
.75 Dolin Dry

Build over ice in a rocks glass. Stir briefly.

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20
Q

MINT JULEP

A

2 Old Grandad
3 bs turbo
10-12 mint leaves

Muddle mint & sugar. Rinse muddler with bourbon. Add a bit crushed ice. Stir briefly. Top with ice.

Julep cup. Crushed. Mint sprigs &; powdered sugar.

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21
Q

FOURTH REGIMENT

A

1.5 Wild Turkey 101 rye
1.5 Dolin Rouge
2 dashes Scrappy’s celery
1 dash Reagan’s
1 dash Peychaud’s

Stir. N&N.

22
Q

BOOTHBY

A 
2 Old Grandad bourbon
1 Carpano Antica
1 bs turbo
1 dash ango
1 dash Reagan’s
Top: 1.5 sparkling wine

Stir. Top with sparkling wine. Libbey highball. Long skewer with cherry.

23
Q

EL PRESIDENTE

A

1.25 Banks 7 yrs
1.25 Dolin Blanc
.25 Pierre Ferrand Dry Curaçao

Stir. N&N. Orange zest & cherry.

24
Q

JAPANESE

A

2 Pierre Ferrand 1840
.5 orgeat
3 dashes ango
2 lemon zest

Shake. Dump into rocks glass.

25
Q

PARKEROO

A

1.5 Pueblo Viejo Reposado
.75 Lustau east India solera sherry
1 bs turbo
1 dash ango

Stir. Etched yarai. Cubes. Orange zest.

26
Q

COCK N BULL

A 
.75 Old Grandad bourbon
.5 Pierre Ferrand 1840
.5 Benedictine
1 bs Cointreau
1 dash ango

Stir. Etched yarai. Small Fat Ice. Lemon zest.

27
Q

SOUTHSIDE

A

2 Beefeater
1 lemon
.75 simple
10-12 mint leaves.

Shake. Coupe. Mint sprig.

28
Q

XYZ

A

1.5 Caña Brava
1 Cointreau
.75 lemon

Shake. Coupe.

29
Q

HOLLAND RAZOR BLADE

A

1.5 Bols genever
.75 lemon
.75 simple

Shake. Coupe. Cayenne pepper.

30
Q

FITZGERALD

A

2 Beefeater
.75 lemon
.5 simple
2 dashes ango

Shake. Coupe. Dehydrated lemon wheel.

31
Q

LAST WORD

A

.75 Beefeater
.75 lime
.75 green chartreuse
.75 luxardo maraschino

Shake. Coupe.

32
Q

IMPROVED HOLLAND GIN COCKTAIL

A 
2 Bols genever
1 bs luxardo maraschino
1 bs turbo
2 dashes Peychauds
1 dash ango

Stir. N&N. Lemon zest.

33
Q

HANKY PANKY

A

1.5 Tanqueray
.75 Cocchi Torino
.75 Martino Rossi vermouth
4 dashes Fernet Branca

Stir. N&N. Orange zest.

34
Q

DARB

A

.75 Beefeater
.75 Giffard apricot
.75 Dolin Dry
1 bs lemon

Shake. N&N. Lemon zest.

35
Q

FORD COCKTAIL

A

1.5 Hayman’s Old Tom
.75 Dolin Dry
.5 Benedictine
1 dash Reagan’s.

Stir. N&N. Orange zest.

36
Q

PRINCETON

A

2 Hayman’s old tom
2 dashes Reagan’s.
Sink: .5 Warren Ruby Port

Stir. N&N. Sink port. Rolled up lemon zest.

37
Q

MARTINEZ

A 
1 Bols
1 Cocchi Torino
1 Dolin Rouge
1 bs Luxardo maraschino
2 dashes Reagan’s

Stir. N&N. Lemon zest.

38
Q

VIEUX CARRE

A 
.75 Wild Turkey 101 rye
.75 Pierre Ferrand 1840
.75 Cocchi Torino
2 bs Benedictine
2 dashes ango
2 dashes Peychauds

Stir. N&N. Lemon zest.

39
Q

SHAKEN ALASKA

A

2 Beefeater
.5 yellow chartreuse
2 dashes Reagan’s

Shake. N&N. Lemon zest

40
Q

SHAMROCK

A

1.5 Powers Irish whiskey
.75 Cocchi Torino
.5 Tempus Fugitive Creme de Menthe

Stir. N&N.

41
Q

TIPPERARY

A

2.5 batch

Batch:
2.25 Powers Irish whiskey
.75 Carpano Antica
.5 green chartreuse

Stir. N&N.

42
Q

WHITE LADY

A

2 Beefeater
.5 Cointreau
.5 lemon

Shake. Coupe.

43
Q

TOMMY’S MARGARITA

A

2 Pueblo Viejo blanco
1 lime
.5 agave

Shake. Dump into rocks glass. Lime wedge.

44
Q

GIMLET

A

2 Beefeater
1 lime
.5 simple

Shake. Rona coupe with iceberg. Lime wheel.

45
Q

SIDECAR

A

1.5 Pierre Ferrand 1840
.75 Pierre Ferrand Dry curaçao
.5 lemon
2 bs turbo

Shake. Coupe. Orange zest.

46
Q

OLD FASHIONED

A

2 Old Grandad
1 bs turbo
2 dashes ango

Stir. Rocks. Large fat ice. Orange zest.

47
Q

CORONATION

A

1 Laird’s Apple brandy
.75 Cocchi Torino
.75 Dolin Dry
.5 Giffard apricot

Stir. N&N

48
Q

GODFATHER

A

2.5 Batch

Batch:
1.5 Old Grandad 114
.75 Lazzaroni amaretto
1 dash ango

Stir. Rocks. 2 cherries.

49
Q

MOSCOW MULE

A

1.5 Reyka
.5 lime
.25 turbo
Top: 2 ginger beer

Shake. Add ginger beer to tin. Skinny Collins. Lime wedge.

50
Q

BLOOD AND SAND

A

.75 Compass Box Spiced Tree
.75 cherry herring
.75 Cocchi Torino
.75 orange juice

Shake. Coupe.

ANVIL (2 decks)

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