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Ethnobotany > Final 6+7 > Flashcards

Final 6+7 Flashcards

1
Q

What is the second most popular beverage in the world?

A

Tea

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2
Q

Where are Tea Plants native?

A

Himalayas

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3
Q

What did Native Americans add to their chocolate beverages?

A

Chilis

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4
Q

What dynasty developed Black, Green, and Oolong tea?

A

Ming

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5
Q

Why did American colonists dumb tea into the Boston Harbor?

A

England put a tax on tea. Americans didn’t like that so they dumped a shipment of tea into the Boston Harbor. (Boston Tea Party)

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6
Q

What part of chocolate liquor makes up white chocolate?

A

Cocoa Butter

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7
Q

What tea has a white tint from being dried quickly, it also is full of nutrients?

A

White Tea

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8
Q

What is not true about Green Tea?

A

Green Tea is dried a very long time about 10-20 hours, then allowed to ferment, and then placed in heat chambers.

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9
Q

What did Dr. Styth Pamberton create in 1886?

A

Coca-Cola

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10
Q

What tea is “Black Dragon Tea?”

A

Oolong Tea

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11
Q

What tea product was introduced at the 1904 St. Louis World’s Fair?

A

Iced Tea

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12
Q

What type of plant is a coffee bush?

A

Perennial

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13
Q

Experts recommend how many cups of tea a day?

A

4

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14
Q

About how much was a pound of tea in the 17th century?

A

$30-$50

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15
Q

What year was the disposable banana fiber tea bag introduced?

A

1930

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16
Q

Why is black tea, coffee, and chocolate so flavorful?

A

From fermentation

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17
Q

What country produces the most tea in the world?

A

India

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18
Q

What country is coffee native?

A

Ethiopia

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19
Q

How many coffee houses were in England by 1675?

A

3,000

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20
Q

What were coffee houses called in the 17th century?

A

Penny Universities

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21
Q

Which coffee processing produces very flavorful sweet coffee because the endocarp and mesocarp had oxidized while drying?

A

Dry processing (natural)

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22
Q

Today we use hot water to remove _______ from coffee beans, but we used to use harmful chemicals that are now considered dangerous?

A

Caffeine

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23
Q

_____- concentrated coffee grounds

A

Espresso

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24
Q

_____- espresso with steamed milk

A

Latte

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25
Q

_____- espresso with water

A

Americano

26
Q

_____- espresso with steamed milk and froth

A

Cappuccino

27
Q

_____- espresso with steamed chocolate milk

A

Mocha Latte

28
Q

Before chocolate was a candy it was a ______

A

Beverage

29
Q

Where is the cocoa plant native?

A

Mexico

30
Q

Theobroma is the scientific name for chocolate it literally translates to “______”

A

Food of the gods

31
Q

What country did Herman Cortez bring chocolate back to in 1528?

A

Spain

32
Q

What plant is not found in modern day Coca-Cola?

A

Coca Plant

33
Q

The kola nut is used to make what beverage?

A

Coca-Cola

34
Q

What plant-based beverage contains the most caffeine?

A

Cola

35
Q

Which fruit is considered the “Nectar of the gods?”

A

Olive

36
Q

What process uses steam to extract oil from flower petals such as roses and lavender?

A

Steam distillation

37
Q

Which country began making peanut oil in the late 1800s?

A

France

38
Q

Corn is in the plant family_____

A

Poaceae

39
Q

Which oil would you NOT use for deep-frying?

A

Olive oil

40
Q

Olive oil has different grades, what grade of olive oil was only pressed once?

A

Extra Virgin Olive Oil

41
Q

What oil comes from the rapeseed?

A

Canola oil

42
Q

Which types of fatty acid does not contain double bonds?

A

Saturated fatty acids

43
Q

A “Bran Beauty” is a woman who uses _____ oil to moisturize

A

Rice Bran

44
Q

What bean contains the poisonous protein ricin?

A

Castor bean

45
Q

What oil can be synthesized into a biofuel used for cars and machinery?

A

Corn oil

46
Q

What are two types of lipids?

A

Waxes and oils

47
Q

What type of fat will increase cholesterol?

A

Trans fatty acids

48
Q

What process is used to extract oil from olives and coconuts?

A

Cold pressing

49
Q

Soy beans are in what plant family?

A

Fabaceae

50
Q

What temperature does coconut oil solidify?

A

75 F

51
Q

What country is the leading producer of soybeans?

A

America

52
Q

What is one way oil enhances food?

A

Oil enhances the flavor of food

53
Q

How do humans obtain essential fatty acids?

A

By eating them

54
Q

What is the common name for maize?

A

Corn

55
Q

What plant seed is used to make Crisco?

A

Cotton seed

56
Q

Put the olive oils in order from the highest grade to the lowest

A
  1. Extra Virgin Olive Oil
  2. Virgin Olive Oil
  3. Pure Olive Oil
  4. Olive Oil
57
Q

What is the common name for ground nut oil?

A

Peanut oil

58
Q

Why is it advised not to eat a lot of coconut oil?

A

Coconut is 92% saturated fatty acids

59
Q

What two color dyes do we get from the safflower?

A

Red and yellow

60
Q

What are the two types of sunflower seeds and how are they different?

A

Large gray striped ones for snacks

Small black ones used for oil

Ethnobotany (3 decks)

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