Final Flashcards
What are the four divisions of fungi?
Zygomycota, Ascomycota, Basidiomycota, Deuteromycota
What is the sexual spore of Zygomycota?
zygospores
What is thesexual spore of Ascomycota?
ascospores
What is the sexual spore of Basidiomycota?
basidiospores
What is the sexual spore of Deuteromycota?
none/unknown
What are some examples of fungal infections?
Ringworm, Athletes Foot
Name two examples of symbiotic relationships?
Nitrogen-fixing rhizobia within legumes; Mycorrhizae on plant roots
What is the study of algae?
Phycology
What are eukaryotes with a unicellular level of organization without cell differentiation into tissues?
Protists
What are the three cellular levels of organization?
Unicellular, Colonial, & Multicellular
A sudden infusion of large quantities of a formerly limiting nutrient?
Eutrophication
Unicellular life-forms, such as amebas and paramecia, were motile and appeared more like microscopic animals?
protozoa
Single-celled phototrophs such as diatoms and dinflagellates also thought as unicellular plants?
algae
What are the two types of social amoebas also known as slime molds?
Acellular and cellular
A plasmodium (multi-nucleate mass of cytoplasm) flows in amoeboid fashion across surfaces?
acellular slime mold
individual amoeboid cells aggregate into a pseudoplasmodium. The aggregation is triggered by cAMP.
cellular slime mold
What is the best-studied cellular slime mold?
Dictyostelium discoideum
What has two flagella and causes “red tide” which produces toxins?
Dinoflagellates
What does the apicomplexans plasmodium falciparum cause and what is its vector?
Malaria; Anopheles mosquitos
What is an animal intermediate carrier of infection?
vector
What does trypanosoma brucei cause and what is its vector?
African Sleeping Sickness; tsetse fly
What does trypanosoma cruzi cause and what is its vector?
Chagas’ Disease; triatomine bugs
Food products that are modified biochemically by microbial growth?
fermented foods
What enhances preservation, digestibility, nutrient content, and flavor?
Anaerobic fermentation of food
_______ leads to organic acid fermentation products, such as lactate and propionate.
Acidic fermentations
__________ produce ammonia and break down proteins to peptides.
Alkaline fermentations
_________ produces ethanol and carbon dioxide.
Ethanolic fermentation
_________ under anaerobic conditions of fermentation.
Lipids are relatively stable
__________ forms by lactic acid fermentation and rennet proteolysis, rendering casein insoluble.
milk curd
__________ include unripened cheese, semihard and hard cheeses that are cooked down and ripened, brined cheeses, and mold-ripened cheeses.
cheese varieties
________ are generated by minor side products of fermentation, such as alcohols, esters, and sulfur compounds.
Cheese flavors
_________ to tempeh and other products improves digestibility and decreases undesirable soy components such as phytates and lectins.
Soy fermentation
________ are fermented and brined to make sauerkraut and pickles.
Vegetables
________ for chocolate requires complex fermentation of cocoa beans within the fruit pulp, including the anaerobic fermentation by yeast and lactic acid bacteria, and aerobic respiration by Acetobacter species.
Cocoa fermentation
_________ include the soy product natto, the egg product pidan, and the locust bean product dawadawa.
Alkali-fermented vegetables
_______ by yeasts conducting limited ethanolic fermentation, producing enough carbon dioxide gas to expand the dough.
Bread is leavened
______ requires alcoholic fermentation of grain. Barley grains are germinated, allowing enzymes to break down the starch to maltose for yeast fermentation.
Beer
In industrialized nations, all municipal communities use some form of _________.
Wastewater treatment
_______ consists of screens that remove solid debris, such as sticks, dead animals, and feminine hygiene items.
Preliminary treatment
_______ includes fine screens and sedimentation tanks that remove insoluble particles.
Primary treatment
The particles eventually are recombined with the solid products of wastewater treatment to form what?
sludge
________ consists primarily of microbial ecosystems that decompose the soluble organic content of wastewater, by aerobic and anaerobic respiration.
Secondary treatment
________ includes filtration of particulates from the microbial flocs of secondary treatment, and may include chemical processes to decrease nitrogen and phosphorus.
Tertiary (advanced) treatment
What is the breakdown of complex organic matter (polymers) into simple organic compounds?
decomposition
What is the breakdown of simple organic compounds into inorganic molecules (including CO2)
mineralization
What is the uptake and incorporation of an organic or inorganic nutrient into cellular material?
assimilation
The conversion of a molecule from a gaseous into a non-gaseous (fixed-form)
fixation
Carbon dioxide to methane by anaerobic conditions?
Methanogenesis
Methane to carbon dioxide by aerobic conditions?
Methanotrophy
Carbon dioxide to organic carbon by water making oxygen.
Carbon dioxide fixation
Organic carbon to carbon dioxide by oxygen making water.
Decomposition and mineralization
Nitrate to nitrite
Denitrification and assimilation
Nitrite to nitrate
nitrification
Nitrite to nitrous oxide
Denitrification
Nitrogen to organic nitrogen
nitrogen fixation
organic nitrogen to ammonia
ammonification