Fermentation Flashcards
0
Q
Two diketones that have a buttery and honey-like flavor
A
Diacetyl and Pentanedione
1
Q
Phases of fermentation
A
Adaptation / Lag
Attenuative / Primary
Conditioning / Secondary
2
Q
Compound that has a pronounced green apple smell and taste
A
Acetaldehyde, an intermediate compound in the production of ethanol
3
Q
Alcohols with a higher molecular weight that produce a harsh, solvent-like taste
A
Fusel alcohols
