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NUT 115 > Feed Stuff Library > Flashcards

Feed Stuff Library Flashcards

1
Q
A

Steam-Flaked Corn

%CP- 9
%NDF- 9
%EE- 4.3
%Ca- 0.03
%P- 0.29
NEM- 2.18 Mcal/kg

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2
Q
A

Whole Canola Seed

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2
Q
A

Oats

%CP- 10
%NDF- 32
%EE- 5
%Ca- 0.11
%P- 0.42
NEM- 1.88 Mcal/kg

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3
Q
A
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3
Q
A

Rolled Wheat

%CP- 10
%NDF- 10
%EE- 2
%Ca- 0.04
%P- 0.42
NEM- 2.18 Mcal/kg

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4
Q
A

Alfalfa Silage

%CP- 19
%NDF- 42
%EE- 3
%Ca- 1.25
%P- 0.22
NEM- 1.31 Mcal/kg

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4
Q
A

Soybean Meal

%CP- 49.9

%NDF- 9.8

%EE- 5.3
%Ca- 0.29
%P- 0.68

NEM-2.10 Mcal/kg

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4
Q
A

Whole Red Wheat

%CP- 13

%NDF

%EE- 1.8

%Ca- 0.05

%P- 0.43

NEM- 2.2 Mcal/kg

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5
Q
A

Corn Silage

%CP- 8.1
%NDF- 51
%EE- 3.1
%Ca- 0.23
%P- 0.22
NEM- 1.63 Mcal/kg

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6
Q
A

Cracked Corn

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6
Q
A

Grease

%CP- 0
%NDF- 0
%EE- 99
%Ca- 0
%P- 0
NEM- 5.84 Mcal/kg

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7
Q
A

Almond Skins

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8
Q
A

Tallow

%CP- 0
%NDF- 0
%EE- 99
%Ca- 0
%P- 0
NEM- 5.84 Mcal/kg

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9
Q
A

Canola Meal

%CP- 40.3
%NDF- 26.6
%EE- 4.5
%Ca- 0.7
%P- 1.16
NEM- 1.74 Mcal/kg

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10
Q
A

Whole Durum Wheat

%CP- 14
%NDF
%EE- 2
%Ca- 0.04
%P- 0.42
NEM- 2.06 Mcal/kg

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10
Q
A

Ground Wheat

%CP- 10
%NDF- 10
%EE- 2
%Ca- 0.04
%P- 0.42
NEM- 2.18 Mcal/kg

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11
Q
A

Popped and Rolled Wheat

%CP- 10
%NDF- 10
%EE- 2
%Ca- 0.04
%P- 0.42
NEM- 2.22 Mcal/kg

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12
Q
A

Oat/ Alfalfa Cubes

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13
Q
A

Beet Pulp

%CP- 8.7
%NDF- 35.8
%EE- 0.6
%Ca- 1.14
%P- 0.06
NEM- 1.6 Mcal/kg

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14
Q
A

Flaxseed/ Linseed

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14
Q
14
Q
A

Hominy

%CP- 11
%NDF- 19.8
%EE- 6.5
%Ca- 0.02
%P- 0.61
NEM- 2.18 Mcal/kg

15
Q
A

Alfalfa Hay, 54% TDN

%CP- 19

%NDF- 42

%EE- 3

%Ca- 1.25

%P- 0.22

NEM- 1.31 Mcal/kg

16
Q
A

Wheat, Soft White

%CP- 10
%NDF- 10
%EE- 2
%Ca- 0.04
%P- 0.42
NEM- 2.06 Mcal/kg

17
Q
A

Steam Rolled Barley

%CP- 11
%NDF- 20
%EE- 2.1
%Ca- 0.05
%P- 0.38
NEM- 2.1 Mcal/kg

19
Q
A

Corn Oil

%CP- 0
%NDF- 0
%EE- 99
%Ca- 0
%P- 0
NEM- 5.84 Mcal/kg

21
Q
A

Alfalfa Hay, 57% TDN

%CP- 23
%NDF- 36
%EE- 3
%Ca- 1.4
%P- 0.3
NEM- 1.51 Mcal/kg

22
Q
A

Whole Pima Cottonseed

23
Q
A

Alfalfa Pellets

%CP- 19
%NDF- 42
%EE- 3
%Ca- 1.25
%P- 0.22
NEM- 1.31 Mcal/kg

24
Q
A

Whole Sunflower Seed

25
Q
A

CottonSeed Cracked Pima

26
Q
A

Oat Hay

%CP- 9.1
%NDF- 58
%EE- 2.2
%Ca- 0.37
%P- 0.22
NEM- 1.08 Mcal/kg

27
Q
A

Wheat Straw

%CP- 3.6

%NDF- 85
%EE- 1.8
%Ca- 0.18
%P- 0.05
NEM- 0.96 Mcal/kg

28
Q
A

Wheat Mill Run

%CP- 17.3

%NDF- 35.7

%EE- 4.3

%Ca- 0.11

%P- 0.9

NEM- 1.78 Mcal/kg

30
Q
A

Almond Hulls

%CP- 6
%NDF- 34
%EE- 3
%Ca- 0.22
%P- 0.08
NEM- 1.27 Mcal/kg

32
Q
A

Whole Barley

%CP- 11
%NDF- 20
%EE- 2.1
%Ca- 0.05
%P- 0.38
NEM- 2.06 Mcal/kg

35
Q
A

Calcium Carbonate

%CP-
%NDF-
%EE-
%Ca- 39.9
%P- 0.04
NEM-

36
Q
A

Whole Cottonseed

%CP- 25.6
%NDF- 45.7
%EE- 20.4
%Ca- 0.15
%P- 0.72
NEM- 2.22 Mcal/kg

37
Q
A

Corn Gluten Meal

%CP- 46.8
%NDF- 37
%EE- 2.4
%Ca- 0.16
%P- 0.5
NEM- 1.99 Mcal/kg

38
Q
A

Alfalfa Cubes

%CP- 19

%NDF- 42

%EE- 3

%Ca- 1.25

%P- 0.22

NEM- 1.31 Mcal/kg

40
Q
A

Whole Corn

%CP- 9
%NDF- 9
%EE- 4.3
%Ca- 0.03
%P- 0.29
NEM- 2.10 Mcal/kg

41
Q
A

Molasses

%CP- 6.3
%NDF- 0.8
%EE- 1.7
%Ca- 0.97
%P- 0.11
NEM- 1.69 Mcal/kg

42
Q
A

Cereal Silage

%CP- 9.1
%NDF- 58
%EE- 2.2
%Ca- 0.37
%P- 0.22
NEM- 1.08 Mcal/kg

43
Q
A

Peanut Oil

%CP- 0
%NDF- 0
%EE- 99
%Ca- 0
%P- 0
NEM- 5.84 Mcal/kg

44
Q
A

Canola Oil

%CP- 0
%NDF- 0
%EE- 99
%Ca- 0
%P- 0
NEM- 5.84 Mcal/kg

45
Q
A

White Barley

%CP- 11
%NDF- 20
%EE- 2.1
%Ca- 0.05
%P- 0.38
NEM- 2.06 Mcal/kg

46
Q
A

Whole Milo

47
Q
A

Urea

%CP- 281

%NDF- 0

%EE- 0

%Ca

%P

NEM- 0 Mcal/kg

48
Q
A

Dried Citrus Pulp

%CP- 6.6
%NDF- 20.2
%EE- 1.6
%Ca- 1.95
%P- 0.11
NEM- 1.69 Mcal/kg

50
Q
A

Lard

%CP- 0
%NDF- 0
%EE- 99
%Ca- 0
%P- 0
NEM- 5.84 Mcal/kg

51
Q
A

Whole Wheat

%CP- 10

%NDF - 10

%EE- 2

%Ca- 0.04

%P- 0.42

NEM- 2.06 Mcal/kg

NUT 115 (2 decks)

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