Features

Question 1

What is our slow roasted prime rib feature?

Answer 1

12 ounce hand, cut slow, roasted prime rib served with our homemade au jus paired with our smashed red potatoes

Question 2

What is our medallions feature?

Answer 2

Two 4ounce fillet medallions on top of our red mashed potatoes topped with Cabernet demiglaze and danish blue cheese crumbles

Question 3

What is the seared ahi feature?

Answer 3

Starter: 4 ounce Aji tuna seared rare with Cajun seasoning served with Asian slaw; slaw mix, bok choy, scallions, tossed, and ginger vinaigrette

Question 4

What is the boat to table feature?

Answer 4

Fish from where simply seasoned and grilled over our live hickory, Woodfire served with side. Chef does recommend this to be blackened and served alongside our lemon butter crab sauce.

Question 5

What is the Oakhurst salad feature?

Answer 5

Romain lettuce, pulled roasted chicken Havarti cornbread croutons, tossed in creamy garlic dressing, cracked black pepper, and chopped parsley

Question 6

What is the taco feature?

Answer 6

Fresh catch of the day lightly seasoned and grilled served on top of a bed of white cabbage and a corn tortilla.
Topped with jalapeño aïoli and salsa Fresca; (avocado, cilantro, tomato, lime juice, onions, garlic)
Served with chips, guacamole, and salsa