FATTY ACIDS Flashcards

1
Q

Linear chains of C-H bonds that terminates with –COOH

A. LIPIDS
B. FATTY ACIDS
C. TRIGYCERIDES
D. PHOSPOLIPIDS

A

B. FATTY ACIDS

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2
Q

Mostly found as constituents of phospholipids ( _ fatty acids) and triglycerides ( _ fatty acids)

A. phospholipids (2) and trigly (3)
b. phospholipids (2) and trigly (2)
c.phospholipids (3) and trigly (3)

A

A. phospholipids (2) and trigly (3)

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3
Q

FATTY ACIDS are Mainly derived from the hydrolysis of triglycerides in
a. cell
b. adipose tissues
c. lipids
d. glycerol

A

b. adipose tissues

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4
Q

provides the substance for the conversion of fats to glucose(gluconeogenesis)

A. LIPIDS
B. FATTY ACIDS
C. TRIGYCERIDES
D. PHOSPOLIPIDS

A

B. FATTY ACIDS

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5
Q

the unesterified of FATTY ACIDS are bound to
a. protein
b. albumin
d. triglycerides or phospolipids

A

b. albumin

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6
Q

most abundant protein in plasma

a. Gluconeogenesis
b. albumin
c. phospholipids
d.triglycerides

A

b. albumin

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7
Q

the _ links fatty acids
a. ester bond
b. neutral fat

A

a. ester bond

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8
Q

FATTY ACIDS

**Esterified → constituent of **
A. ALBUMIN
B. Triacylglycerol
C. TRIGLYCERIDES
D. PHOSPHOLIPIDS

A

C. TRIGLYCERIDES
OR
D. PHOSPHOLIPIDS

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9
Q

SHORT CHAIN OF FATTY ACIDS
A. (4-6)
B. (8-12)
C. (2-4)
D. >12

A

A. (4-6)

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10
Q

** MEDIUM CHAIN OF FATTY ACIDS**

A. (4-6)
B. (8-12)
C. (2-4)
D. >12

A

B. (8-12)

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11
Q

LONG CHAIN OF FATTY ACIDS
A. (4-6)
B. (8-12)
C. (2-4)
D. >12

A

D. >12

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12
Q

**Saturated FATTY ACIDS **

A. No double bond
B. one double bond
C. 2 or more

A

A. No double bond

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13
Q

Polysaturated FATTY ACIDS
A. No double bond
B. one double bond
C. 2 or more

A

C. 2 or more

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14
Q

Monosaturated FATTY ACIDS

A. No double bond
B. one double bond
C. 2 or more

A

B. one double bond

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15
Q

TRUE OR FALSE
** FATTY ACIDS ARE Not commonly measured for routine lipid examination**

A

TRUE

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16
Q

2 OTHER EXAMPLE OF FATTY ACIDS

A

arachidonic acid,
stearic acid