Fat Soluble Vitamins Flashcards

1
Q

What are the characteristics of fat-soluble vitamins?

A

Absorbed with dietary fats, stored in the liver and fatty tissues.

Have a risk of toxicity

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2
Q

What are the forms of Vitamin A?

A

Retinoids (active, animal-based) include retinol, retinal, retinoic acid; carotenoids (plant-based, provitamin A) include beta-carotene and others that lack vitamin A activity.

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3
Q

What are the functions of Vitamin A?

A

Eye function, nervous system, skin health, cell function, antioxidant, bone, tissue, growth, reproduction and immune function.

Example: Beta-carotene protects cells.

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4
Q

What are the deficiency symptoms of Vitamin A?

A

Blindness, poor immunity, dry cornea, softened cornea, hyperkeratosis (white lumps on skin) and stunted growth.

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5
Q

What are the toxicity effects of Vitamin A?

A

Hypervitaminosis A; can cause liver damage, birth defects, and bone weakening.

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6
Q

What are the forms of Vitamin D?

A

D3 (cholecalciferol) from UVB exposure or animal products, D2 (ergocalciferol) from plant sources, and calcitriol (active form).

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7
Q

What are the functions of Vitamin D?

A

Maintenance of calcium and phosphorus homeostasis
* Bone development
* Cell differentiation, proliferation, and growth
* Immune function
* Brain function

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8
Q

What are the deficiency symptoms of Vitamin D?

A

Rickets in children and osteomalacia or osteoporosis in adults.

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9
Q

What are the toxicity effects of Vitamin D?

A

Hypervitaminosis D; high serum calcium and calcification of soft tissues.

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10
Q

What are the sources of Vitamin E?

A

Found in PUFA-rich foods such as nuts, seeds, oils, and leafy greens.

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11
Q

What are the functions of Vitamin E?

A

Acts as a fat-soluble antioxidant and regenerates vitamin C.

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12
Q

What are the deficiency symptoms of Vitamin E?

A

Causes oxidative damage, hemolytic anemia, and nerve damage.

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13
Q

What are the toxicity effects of Vitamin E?

A

Rare, but may enhance anticoagulant effects.

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14
Q

What are the forms of Vitamin K?

A

K1 (phylloquinone) from green leafy vegetables and K2 (menaquinones) from animal products and gut bacteria.

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15
Q

What are the functions of Vitamin K?

A

Activates clotting factors, facilitates calcium binding in bones, and prevents kidney stone formation.

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16
Q

What are the deficiency symptoms of Vitamin K?

A

Can lead to hemorrhage, especially in newborns.

17
Q

What are the toxicity effects of Vitamin K?

18
Q

What is the dependency of fat-soluble vitamins?

A

All fat-soluble vitamins rely on dietary fat for proper absorption.

19
Q

What are the risks of supplementation for fat-soluble vitamins?

A

High doses of vitamins A and D can cause toxicity.

20
Q

What is important for balanced intake of fat-soluble vitamins?

A

Combine dietary sources with controlled supplementation as needed.

21
Q

What is the RDI for Vitamin D?

A

5.0 µg /day

51-70 yr 10.0 µg /day
>70 yr 15.0 µg /day

22
Q

What is the RDI for Vitamin A?

A

Female: 700 µg/day
Male: 900 µg/day

23
Q

What is the RDI for Vitamin K?

A

Female: 60 µg/day
Male: 70 µg/day

24
Q

What is the RDI for Vitamin E?

A

Female: 7 mg/day
Male: 10 mg/day

25
What are food souces of Vitamin A?
Eggs, dairy, organs, oily fish
26
What is the food sorce of Vitamin D?
Oily fish, egg yolk, red meat & organs.
27