Fall Menu

Question 1

Braised Brisket and Mushroom Flat

Answer 1

Horseradish-pumpkin seed pesto, caramelized onions, pickled mustard seeds, smoked cheddar, micro leeks

Question 2

Pear Bleu FB

Answer 2

Fig Glaze, Bleu Cheese, Arugula

Question 3

Plant Based Chorizo

Answer 3

Bell Pepper, Kalamata Olive Crumbles, Plant Based Mozz, Basil

Question 4

Three Bean Turkey Chili

Answer 4

Cannelli, Kidney, Black Bean, Smoked Cheddar, scallion, sour cream.

Question 5

Roasted Mushroom Toasted

Answer 5

White Bean cashew crema, charred cipollini, onions, pomegranate, sorrel, Marble Toast

Question 6

Korean BBQ Brisket Lettuce Wraps

Answer 6

Carrot, Scallion, Cilantro, Sesame Seed, Cripsy onion, Gugugong Mayo, Bibb Lettuce, Kimchi

Question 7

Potstickers

Answer 7

Roasted Beets Siracha Aioli, Pomagranet Mallasas, Lime, Roasted Mushroom, Crispy onion, Micro Leek.

Question 8

Crispy Brussel Sprouts

Answer 8

Dried Cranberry, Smoked Bacon, garlic lemon yogurt, pumpkin seeds

Question 9

Butternut Squash Dip

Answer 9

Asiago, Carmalized Onions, Sage, Pumpkin Seeds, Marble Rye Toast

Question 10

Hummus

Answer 10

Israeli Apple Celery Slaw

Question 11

Bison Burger

Answer 11

Roasted Mushroom, Roasted Beet Siracha Aioli, Cripsy Onion, Smoked Cheddar, Poppy Seed Onion Roll

Question 12

Grilled Autumn Chicken Club

Answer 12

Smoked Bacon, Gouda, Apple Celery Slaw, Baby Arugula, Tamarind-Tomato Jam,

Question 13

Kennet Square Mushroom Cheesesteak

Answer 13

Mild Cheedar, Bell Pepper, Camalized Onion, Pickled Banana Peppers, Hoagie Roll

Question 14

Grilled Chicken Kale Ceaser

Answer 14

Parmasean asiago, wheat berry, Roasted Garlic Crostini, Ceaser Dressing, Lemon Zest

Question 15

Grilled Autumn Salmon Salad

Answer 15

Baby Spinich, Beets, Cipollini Onion, Goat Cheese, Apples, Dried Cranberries, Agave Glazed Walnuts, Apple Vinnegrete

Question 16

Root Veg Bowl

Answer 16

Red Quinoa, Brussel SProuts, carrot, beet, Cipolloni onion, butternut Squash, Root Veg, Roasted Garlic, Tahini, Pomagranete Mollassas

Question 17

Cuban Black Bean Bowl

Answer 17

Cilantro Rice, mojo, adobo sweet potato, bell pepper, Crispy Chickpea, cilantro, beet, lime, white bean cashew crema, scallion

Question 18

Korean Veg Bowl

Answer 18

Jasmin Rice, Wheat Berry, Quinoa, Tofu Scramble, bell pepper, edamame, snow pea, shitaki mushroom , cilantro lime toasted sesmae, crispy onion, kimchi, korean bbq spice.

Question 19

Cedar Salmon

Answer 19

Herb De Provance, Baby potato, Brussel Sprouts, Baby Carrots, Garlic Lemon yogurt, grille lemon

Question 20

Seared Scallops

Answer 20

Winter Squash Rissoto, Bacon Lardon, Horseradish pumpkin Seed pesto, roasted brussel sprouts, pickled mustard seeds.

Question 21

Spicy Noodle Bowl

Answer 21

Soba Noodle, Edamame, Shitake Mushroom, Eggplant, Bell Pepper, Snow Pea, Mizuna, Toasted Cashew,cilantro, scaliion, sesame seed, chili oil.

Question 22

Seared Halibut

Answer 22

Celery Root Puree, sweet potato Hash, Citrus-Cashew Gremolada, whilted Spinich, pomegranet mollasess, chive oil

Question 23

Cider Brined Local Chicken

Answer 23

Cider Braised Wheat Berry, Roasted Sweet Potato, pomegranet apple brandy demi, sage butter.

Question 24

Braised short Rib

Answer 24

Roasted Seasonal Root Veg, Winter Squash Puree, pickled mustard seeds pomegranet mollesses. Citrus Cashew Gremalada.

Question 25

Pork Chop

Answer 25

Crispy Smash Potato, Kale WInter sQuash, red onion, bacon lardon, mustard bacon dressing.

Question 26

Filet Mignon

Answer 26

Baby Potato, Charred Cipollini Onion, Baby Carrot, Roasted Mushroom, Demi, chive oil

Question 27

Veggie Burger

Answer 27

Black BEan Green Lental, Quina, Poblano pepper, bell pepper, onion, edamame, kale, cilantro, tamarind tomato jam, shataki mushroom “bacon”, mizuna, plant based potato roll

Question 28

Eggplant

Answer 28

Butternut Squash noodle, fire roasted tomato sauce, basil pesto

Question 29

Pumpkin Rav

Answer 29

Winter SQUash puree, dired cranberry, pumpkin seed, baby spinich, gingerbread dust

Question 30

Impossible Chorizo Burrito

Answer 30

Cilantro Rice, Black bean, adobo sweet potato, white bean cashew crema, Tamarind Tomato jam, Roasted Bell pepper, beet, plant based cheese, flour tortilla