Exam 3 - Obesity & Digestive system Flashcards
What are the 2 classifications of adipose tissue?
- brown
2. white
What kind of adipose comprises most adipose in the body?
white adipose tissue (WAT)
What kind of stores are involved with WAT?
visceral and subcutaneous
What kinds of cells does WAT contain?
macrophages, mast cells, neutrophils, fibroblasts, endothelial cells, blood vessels nerves, and precursor adipocytes
What does WAT store?
excess fat
What 2 things help metabolize fat in WAT?
- estrogen
2. estrogen receptors
What kind of adipose tissue is rich in mitochondria?
brown adipose tissue (BAT)
What makes BAT brown?
iron
What 4 things stimulate BAT to rapidly generate heat through the activation of uncoupling protein 1?
- exposure to cold
- activation of the sympathetic nervous system
- catecholamines
- activation of triiodothyronine
How do neonates generate body heat?
from Bat located in the inter scapular and perirenal regions
BAT is common in which people? in which areas?
lean persons in…
- neck
- supraclavicular axillary
- paravertebral regions
- perirenal regions
What does BAT have an inverse relationship with?
BMI and age
What emerges within WAT with chronic exposure to cold, exercise, and exposure to synthetic ligand of peroxisome proliferator-activated receptor-y
bAT (brown in white)
Excess what contributes to obesity?
WAT (white adipose tissue)
What does WAT contribute to?
regulation of energy homeostasis
define obesity
increase in body fat mass
what is a major cause of morbidity, death, and increased care costs?
obesity
What is a BMI value for adults with obesity?
> 30 kg/m2
What is a BMI value for children with obesity?
> or equal to age and sex-specific 95th percentile of the growth charts in children
What are the leading causes o death associated with obesity
- CV disease
- type 2 diabetes mellitus
- cancer
what is the cellular basis of obesity?
adipocyte
what are the molecules that stimulate eating?
orexins
define orexin
a peptide family that act as neurotransmitters for stimulating eating
What are molecules that inhibit eating?
anorexins