EXAM 3: Chapter 11 Flashcards
Detritus
Debris of dead tissues left by plants on the soil surface and within the soil pores
Detritivores
A primary consumer whose principal food source is detritus
Collembolans
Jumping organisms with “spring tails” that allows them to jump very far
Ecological engineers
Animals that majorly alter their physical environment which influences the habitats of other organisms; termites and ants create krotovinas, dung beetles carry animal feces to different places and bury them; earthworms shred and push soil around
Protozoa
- Mobile, single-celled creatures that capture and engulf their food
- Most are considered larger than bacteria but do not have true cell walls and are more biologically advanced
- amoebas, ciliates, and flagellates that swim in water-filled pores
- usually active immediately around plant roots
Nematodes (different types/roles)
- Plant-parasitic nematodes can infest the roots of plant species with a spearlike, sharp mouth
- ## Predator nematodes feed on animals by invading larvae with hard teeth and a large mouth
Actinomycetes
Generally aerobic heterotrophic bacteria in a specific order of Actinobacteria; filamentous and often profusely branched that look similar to fungi but have a different genetic makeup; no nuclear membrane
Fungi
Eukaryotic cells with a nuclear membrane and cell walls, more closely related to humans than bacteria is to archaea
- typically absorb small soluble organic molecules like simple sugars or amino acids
Algae
Eukaryotic cells with nuclei inside a clear membrane that are equipped with chlorophyll
Microbial metabolism
The biochemical degradation by soil organisms
Rhizobium
Bacteria that help supply legume plants with N
Rhizobacteria
Bacteria adapted to living in the rhizoplane; can offer enhanced nutrient uptake or hormonal stimulation or inhibit root growth and function by noninvasive chemical interactions
Rhizosphere
Zone of soil immediate and most influenced by living roots
Mucigel
Secretions from root-cap cells and epidermal cells near apical zones that lubricates the root’s movement through the soil improve root-soil contact and stabilize and protect the soil and root systems from certain toxic chemicals
Cyanobacteria
(Blue-green algae)
Contains chlorophyll that allows photosynthesis, tolerance to saline and arid environments