Exam 2 : CH. 11 Flashcards

1
Q

Price

A

money used in transaction (can take different forms)

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2
Q

Price Equation

A

price= List Price - Incentives or Allowances + XTRA Fees

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3
Q

Barter

A

Exchange good or services

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4
Q

Value

A

ratio of benefits to price: value= Benefits/Price

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5
Q

Demand-oriented approaches

A
Skimming pricing
Penetration Pricing
Prestige pricing
Oddeven 
Target
Bundle
Yield management
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6
Q

Skimming pricing

A

setting highest initial price

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7
Q

penetration pricing

A

setting a low initial price

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8
Q

prestige pricing

A

setting a high price so quality or “status” conscious consumers will be attracted

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9
Q

odd-even pricing

A

involves setting prices a few dollars or cents under an even number

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10
Q

Target pricing

A
  1. est a price consumers will pay.
  2. working through markups taking by retailers.
  3. deliberately adjusting the features of the product to achieve target price
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11
Q

Bundle pricing

A

marketing of TWO or more products in single package

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12
Q

Yield Management pricing

A

charging different prices to maximize revenue for a set amount

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13
Q

Cost Oriented pricing

A

Standard markup

Cost-plus

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14
Q

Standard Markup

A

adding fixed % to the cost of all items

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15
Q

Cost-Plus Standard Pricing

A

summing total unit cost + a specific amount to the cost

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16
Q

Profit Oriented Pricing

A

Target Profit Pricing
Target Return-on-sales
Target Return-on-investment

17
Q

Target Profit Pricing

A

set an annual target of a specific dollar volume

18
Q

Target Return-on-Sales Pricing

A

set a price to achieve a profit that is a specified % of the sales

19
Q

Target Return-on-Investment

A

set a price to achieve an annual ROI

20
Q

Competition Oriented Pricing

A
  • Above at or below market pricing

- Loss leader pricing

21
Q

Above at or below market pricing

A

setting the market price based on a “feel” for competitors prices

22
Q

Loss-Leader pricing

A

selling a product below its price to attract customers

23
Q

Demand Curve

A

graph relating quantity sold and price

24
Q

Demand Factors

A
  1. Consumer Tastes
  2. Price and Availability
  3. Consumer Income
25
Price Elasticity of Demand
``` Elastic = +1% Inelastic = -1% ```
26
Total Revenue Equation
TR= Price x Quantity
27
Total Cost
total expense incurred (sum of fixed and variable)
28
Fixed Cost
business costs: rent, constant no matter what good/service
29
Variable Cost
sum of expenses of the firm that vary directly with the quantity of a product that is produced (i.e. DL and DM)
30
Unit variable cost
UVC= VC/Q
31
Break Even Analysis
a technique that analyzes the relationship btwn total revenue and TC
32
Pricing Objectives
specify the role of price in an organization's marketing and strategic plans. (Profit, sales rev., market share, unit volume, survival, social response)
33
Pricing Constraints
factors that limit the range of prices a firm may set. | Demand for the product class, Newness of the product, Cost of producing, competitors prices
34
Break Even Point
=FC/(Unit price-Unit VC)