Exam 2 : CH. 11 Flashcards

1
Q

Price

A

money used in transaction (can take different forms)

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2
Q

Price Equation

A

price= List Price - Incentives or Allowances + XTRA Fees

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3
Q

Barter

A

Exchange good or services

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4
Q

Value

A

ratio of benefits to price: value= Benefits/Price

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5
Q

Demand-oriented approaches

A
Skimming pricing
Penetration Pricing
Prestige pricing
Oddeven 
Target
Bundle
Yield management
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6
Q

Skimming pricing

A

setting highest initial price

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7
Q

penetration pricing

A

setting a low initial price

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8
Q

prestige pricing

A

setting a high price so quality or “status” conscious consumers will be attracted

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9
Q

odd-even pricing

A

involves setting prices a few dollars or cents under an even number

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10
Q

Target pricing

A
  1. est a price consumers will pay.
  2. working through markups taking by retailers.
  3. deliberately adjusting the features of the product to achieve target price
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11
Q

Bundle pricing

A

marketing of TWO or more products in single package

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12
Q

Yield Management pricing

A

charging different prices to maximize revenue for a set amount

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13
Q

Cost Oriented pricing

A

Standard markup

Cost-plus

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14
Q

Standard Markup

A

adding fixed % to the cost of all items

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15
Q

Cost-Plus Standard Pricing

A

summing total unit cost + a specific amount to the cost

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16
Q

Profit Oriented Pricing

A

Target Profit Pricing
Target Return-on-sales
Target Return-on-investment

17
Q

Target Profit Pricing

A

set an annual target of a specific dollar volume

18
Q

Target Return-on-Sales Pricing

A

set a price to achieve a profit that is a specified % of the sales

19
Q

Target Return-on-Investment

A

set a price to achieve an annual ROI

20
Q

Competition Oriented Pricing

A
  • Above at or below market pricing

- Loss leader pricing

21
Q

Above at or below market pricing

A

setting the market price based on a “feel” for competitors prices

22
Q

Loss-Leader pricing

A

selling a product below its price to attract customers

23
Q

Demand Curve

A

graph relating quantity sold and price

24
Q

Demand Factors

A
  1. Consumer Tastes
  2. Price and Availability
  3. Consumer Income
25
Q

Price Elasticity of Demand

A
Elastic = +1%
Inelastic = -1%
26
Q

Total Revenue Equation

A

TR= Price x Quantity

27
Q

Total Cost

A

total expense incurred (sum of fixed and variable)

28
Q

Fixed Cost

A

business costs: rent, constant no matter what good/service

29
Q

Variable Cost

A

sum of expenses of the firm that vary directly with the quantity of a product that is produced (i.e. DL and DM)

30
Q

Unit variable cost

A

UVC= VC/Q

31
Q

Break Even Analysis

A

a technique that analyzes the relationship btwn total revenue and TC

32
Q

Pricing Objectives

A

specify the role of price in an organization’s marketing and strategic plans. (Profit, sales rev., market share, unit volume, survival, social response)

33
Q

Pricing Constraints

A

factors that limit the range of prices a firm may set.

Demand for the product class, Newness of the product, Cost of producing, competitors prices

34
Q

Break Even Point

A

=FC/(Unit price-Unit VC)