Exam 2 Flashcards

1
Q

Risk factors for eating disorders include being woman, family history of ___, ___,___ and ___, ___, LGBTQ community, ___, frequency and severity of dieting, exposure to social media, and ____

A

Depression
Anxiety
ED
Substance abuse
High BMI during adolescence
Perfectionism
Athletes

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2
Q

What are the categories of anthropometrics?

A

Height, length, stature
Weight
Head circumference
Other body part measurements
Body fat distribution

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3
Q

Anthropometric measures can be sensitive indicators of health, ____, nutritional status, ____, and ___

A

Growth and development
Response to nutritional support
Body composition

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4
Q

What are common errors of anthropometrics?

A

Measuring technique
Consistency in technique
Units of measure
Calculations

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5
Q

How do you convert # to kg?

Use an example of someone who is 150#

A

150/2.2= 68.2 kg

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6
Q

How do you convert feet to centimeters?

Use an example of someone who is 5’5”

A

First convert feet to inches
5’5” = 65 inches
65 x 2.54cm = 165.1 cm

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7
Q

How do you convert centimeters to meters?

Use example of someone who is 165.1 cm

A

165.1cm /100= 1.65 m

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8
Q

What equation is used to calculate IBW? What are the equations?

A

Hamwi equation
100+ 5 for female
106+6 for male

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9
Q

How do you calculate IWR?

A

Hamwi method +/- 10%

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10
Q

If current birth weight is within the IWR what is the % IWR?

A

100%

ex) IWR is between 108 and 132#
CBW is 125 so it’s within the range so % IWR is 100%

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11
Q

If current body weight is below the IWR what is the % IWR?

A

If CBW low, use lower number for IWR
ex) IWR is between 108 and 132#
If CBW is 105 use 108 so
105/108= 97% IWR

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12
Q

If current body weight is at the upper end of IWR what is the % IWR?

A

If CBW high, use higher number for IWR
ex) IWR is between 108 and 132#
If CBW is 150# use 132 so
150/132= 114% IWR

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13
Q

How do you calculate BMI?

A

kg/ m2

ex) 68 kg/ 1.63^2= 25.2

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14
Q

T or F
Usual body weight is more relevant than IBW

A

True

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15
Q

When is the only time you should use UBW in calculations?

A

If there’s documentation of edema or fluid overload or fluid weight loss

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16
Q

When looking at IWR or BMI how much should you subtract from 100% for someone that has
Below knee amputation=
Above knee amputation=
Above elbow amputation=
Paraplegia=
Quadriplegia=

A

Below knee amputation= 6%
Above knee amputation= 10%
Above elbow amputation= 3%
Paraplegia= 7%
Quadriplegia= 13%

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17
Q

If a person with a below knee amputation has an IWR of 108 to 132#, what would their new IWR be?

A

BKA= -6% so 100%-6%= 94%

Multiply 108-132 x 94%= 101-124#

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18
Q

If someone’s CBW is 155# but a week ago they weighed 150#, how would you calculate weight change?

A

155-150= 5#
5/150= 3.3% x1 wk gain

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19
Q

When calculating weight change do you use CBW or previous weight?

A

Previous weight

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20
Q

What would be considered significant weight loss or gain?
1 week=
1 month=
3 months=
6 months=
12 months=

A

1 week= > 2%
1 month= > 5%
3 months= >7.5%
6 months= >10%
12 months= >20%

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21
Q

ex) a patient went from 150# to 130# in three months

Is their weight loss significant?

A

150-130= 20#
20/150 = 13.3% so yes significant weight loss

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22
Q

IWR classifications
Underweight=
Normal weight=
Overweight=
Obese=

A

IRW classifications
Underweight= <100%
Normal weight= within IWR
Overweight= >100-129%
Obese= 130% or above

23
Q

BMI classifications
Underweight=
Normal weight=
Overweight=
Obese class 1=
Obese class 2=
Obese class 3=

A

BMI classifications
Underweight= <18.5
Normal weight= 18.5-24.9
Overweight= 25-29.9
Obese class 1= 30 to <35
Obese class 2= 35 to <40
Obese class 3= 40+

24
Q

T or F
Always do measurements 3 times

A

False, twice

25
Q

Ways you can measure height are stature which means ___, length which means ____, or estimating height using ___ or __

A

Standing height
Recumbent length (for 24 mos or under)
Knee height or arm span

26
Q

When measuring NIH waist circumference should you measure below or above the illiac crest? What about belly button

A

Above iliac crest
Below belly button

27
Q

When measuring WHO waist circumference where should the measuring tape be located?

A

Upper most point of illiac crest and lowest rib

28
Q

What is desirable measurements for WC?
NIH=
WHO=

A

NIH
male= <40” or 102 cm
female= <35” or 88 cm

WHO
male= <37” or 94 cm
female= <31.5” or 80 cm

29
Q

How do you calculate WHTR?
What about disease risk?

Desirable=
Disease risk=
Obese=

NOT ON TEST

A

Waist circumference/ height

Desirable= <.5
Disease risk= >.55
Obese= >.6

30
Q

How do you calculate WHR?
What is desirable?

NOT ON TEST

A

Waist circumference/ hip circumference= waist to hip ratio (WHR)

Desirable
men= <0.90
women= <0.85

31
Q

What body parts are used to estimate body fat?

A

Waist
Hip
Wrist
Forearm (biggest part)

32
Q

Percent body fat ranges for males:

Essential=
Normal=
Overweight=
Obese=

A

Essential= 3-5%
Normal= 10-20.9%
Overweight=>21-24.9%
Obese=>25%

33
Q

Percent body fat for females:

Essential=
Normal=
Overweight=
Obese=

A

Essential=10-12%
Normal= 15-30.9%
Overweight=>31-36.9%
Obese=> 37%

34
Q

What does PEM stand for and who is affected by it?

A

Protein/ energy malnutrition
30% of hospitalized and 60% of elderly patients

35
Q

Patients with PEM have longer hospital stays, ___, ___, pressure ulcers, ____, and deaths

A

More readmissions
Hospital acquired infections
Slower wound healing

36
Q

You can assess the nutritional status of the hospitalized patient by doing what 2 things?

A

Nutritional screening (done w/in 24-48 hours)
Or
Nutritional assessment (A,B,C,D, M)

37
Q

T or F
Resting energy expenditure is not measured, it’s estimated

38
Q

What are the components of 24 hour energy expenditure?

39
Q

Always use CBW unless you should use UBW when what?

A

Unless there is documented edema, ascites, or fluid overload

40
Q

When is Mifflin St. Jeor equation used?

A

For overweight/ obese classification

41
Q

TDEE in-hosptial activity factors are:
Unresponsive=
Confined to bed=
In and out of bed for showers/ therapy=

A

Unresponsive= 1.0
Confined to bed= 1.1
In and out of bed for showers/ therapy= 1.2

42
Q

TDEE out of hospital activity factors are:
Only activities of daily living/ no exercise=
Low active, walking 2 miles/d=
Active, walking 7.3 miles/d=
Very active, 16.7 miles/d=

A

Only activities of daily living/ no exercise= 1.3
Low active, walking 2 miles/d=1.4
Active, walking 7.3 miles/d=1.6
Very active, 16.7 miles/d=1.9

43
Q

When talking about TDEE in relation to TED, what factors would put patients into a 1.2 category?

A

Significant weight loss
Major surgery
Moderate infection
Body trauma
Cancer
COPD
ventilator
Long bone fracture
Severe open wound
HIV
burns <20% of body

44
Q

When talking about TDEE in relation to TED, what factors would put patients into a 1.8 category?

A

Multiple fractures
Burns >20% of body
Severe infection

45
Q

T or F
If a patient falls into both 1.2 and 1.8 TED TDEE factors, you should always use the less severe one

A

False, use the more severe

46
Q

What is the quick TDEE?

A

25-30 kcal/kg
(Use 25 for obese)
Overestimates & no activity or disease factor used

47
Q

What are the protein needs of:
adults=
65+ yr olds=
Renal disease (pre-dialysis)=
Major surgery, moderate infection & trauma, open skin blisters/ burns, open wounds, dialysis=
Severe infections/ trauma, major wounds and burns=
Cancer=
Cancer cachexia=
Pregnancy

A

Adults= 0.8
65+ yr olds= 1.0
Renal disease (pre-dialysis)=0.8
Major surgery, moderate infection & trauma, open skin blisters/ burns, open wounds, dialysis= 1.2
Severe infections/ trauma, major wounds and burns= 1.5
Cancer=1.5
Cancer cachexia= 1.5
Pregnancy= +25 g/d

48
Q

When estimating protein needs, who would fall into the 1.2 category?

A

Major surgery
Moderate infection and trauma
Small open skin blisters/burns
Open wounds
Dialysis

49
Q

When estimating protein needs, who would fall into the 1.5 category?

A

Severe infections/trauma
Major wounds/burns
Cancer
Cancer cachexia

50
Q

What number do you use to estimate normal hydration?

51
Q

When should you use 35 ml/d when estimating hydration needs?

A

Dehydration
Diarrhea
Draining wounds
Fever
Ostomy
Burns

52
Q

You can assess if nutritional needs are being met protein wise by looking at ___ and ___. Calorie needs by ____. And Signs and symptoms of over hydration or under hydration

A

Skin integrity and healing
Weight maintenance

53
Q

Weight loss can result from serious disease, ____, ____, or ____.

A

Energy deficit
Increased excretion of excess water
Dehydration

54
Q

Weight gain can indicate depletion of lean and fat tissues, development of ____, abnormal accumulation of body fluids such as ___,___, or ____.

A

Adipose tissue
Edema
Ascites
Renal/heart failure