Exam 1 material Flashcards

You may prefer our related Brainscape-certified flashcards:
1
Q

Sterilization

A

Total destruction of all microbes including spores and non-enveloped viruses and fungi

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
2
Q

Disinfection

A

Physical procedure or chemical agents used to destroy microbes/make inert

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
3
Q

Dry heat

A

Incineration is high disinfection. Destroys anything that is living. Time and temperature dependent.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
4
Q

Moist heat

A

Boiling is medium to high. Takes about 30 minutes to sterilize. Autoclaving is heat and pressure and takes about 15 minutes.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
5
Q

Filtration

A

Traps microorganisms. Filter size determines level of disinfection. Finite lifespan.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
6
Q

Radiation

A

UV or ionizing irradiation. UV crosslinks nucleic acids which prevents replication (thymine dimers). Ionizing is X-ray or Gamma. Creates breaks in DNA strands. Duration is important

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
7
Q

Difference between antiseptic and disinfectant

A

Disinfectant is used on nonliving things and antiseptics are used on living things.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
8
Q

Fimbrae

A

Short helical filamentous protein structures that can be plentiful and allow for bacteria to stick to things

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
9
Q

Pili

A

Longer than fimbrae. Made of protein monomer pilin and can be multiple proteins. Allows attachment to surfaces and each other as well as transfer of genetic material and some movement.

How well did you know this?
1
Not at all
2
3
4
5
Perfectly
10
Q

Flagella

A

Long helical protein that allows for movement via rotation. Mono=one, Amphi=one at each pole, Lopho=multiple at one pole, Peri=many all around

How well did you know this?
1
Not at all
2
3
4
5
Perfectly