Exam 1 Flashcards

1
Q

What are the 4 macromolecules?

A

Lipids, Carbohydrates, Proteins, Nucleic Acids

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2
Q

How many carbon atoms are in a monosaccharide?

A

5 or 6

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3
Q

What is an example of a monnosaccharide?

A

Glucose

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4
Q

What are three examples of diasacchrides?

A

Sucrose, Maltose, Lactose

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5
Q

What are 3 examples of polysaccharides?

A

Starch, Cellulose, Glycogen

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6
Q

Whare are the functions of carbohydrates? What carbs fit into each function?

A

Energy Storage: Glucose, Starch, Glycogen

Structure: Cellulose, Chitin, Glycosanglacans

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7
Q

Are lipids hydrophobic, or hydrophillic?

A

Hydrophobic

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8
Q

Lipids are made out of a ( ) head and ( ) fatty acid trails

A

Glycerol head, 3 fatty acid trails

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9
Q

Phospholipids have ( ) fatty acid trails and a ( ) goup

A

2 fatty acid trails, and a phosphate group

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10
Q

Amphipathic molecules have a ( ) head and a ( ) tail

A

polar head, nonpolar tail

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11
Q

Why are saturated fats so much worse than unsaturated fats when you look at their structure impacts in the body?

A

Saturated fats are completely hydrogenated, meaning there are as many hydrogen atoms attached to the carbon, this makes the structure of the fat very straight, and very easy to pack… the more fat you can pack in the least amount of space, this is why Saturated fats are solid at room temperature.

Unsaturated fats have a double carbon bond, making it impossible to fill with the most hydrogen molecules, therefore they do not stack as easily in containers and are liquid at room temperature. The same amount of unsaturated fat and saturated fats do not containt the same amount of fat, because of that double bond

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12
Q

Three examples of steroids

A

testosterone, estrogen, and cholesterole

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13
Q

LDL, what does it have to do with the body?

A

Low Density Lipoprotien; Gets into the cells, causes cholesterol to get into the blood stream and accumulate.. to then create more problems

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14
Q

HDL; effects in the body

A

High Density Lipoprtoein; takes cholesterole to the liver to be removed, this is the good kind of cholesterole our bodies need

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15
Q

( ) are the building blocks of protiens

A

Amino Acids

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16
Q

Amino Acids are composed of what 4 groups attached to a carbon atom?

A

H atom, NH3+, carboxyl group, R-Group

17
Q

Amino Acids differ depending on their ( )

A

Side chains

18
Q

A ( ) bond connects amino acids together

19
Q

A ( ) bond connects DNA base pairs

A

Hydrogen Bond

20
Q

Primary Protein Stucture

A

String of pearls, a long chain

21
Q

Secondary Protein structure

A

Folding in repeating patterns, alpha helix, or beta pleated sheets

22
Q

Tertiary protein structure

A

Coiled up, folding gives complex 3D shape

23
Q

Quaternary protien structure

A

Made up of two or more polypeptides

24
Q

The five factors that promote protien strucutre stability

A

Hydrogen Bonds

Ionic Bonds and Polar Interactions

Hydrophobic effects

Van DerWals

Disulfide Briges

25
Q

What are the functions of nucleic acids

A

Genetic information: storage, expression, tranmission

26
Q

What is the monomer of a nucleic acid?

A

Nucleotides

27
Q

What are the building blocks or nucleotides

A

Pentose, Sugar, Phosphate group, Nitrogen-containing group