Enzymes Flashcards

1
Q

What is Km?

A

The Michaelis Menten constant. It is the concentration of substrate at which the reaction rate is at half maximum. When Km = [S], Vmax = 1/2

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2
Q

What would a low Km indicate?

A

High affinity of substrate for enzyme

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3
Q

What would a low Km indicate?

A

Low affinity of substrate for enzyme

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4
Q

What is graphed in a Michaelis Menten plot?

A

Velocity of reaction (product concentration/time) vs substrate concentration

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5
Q

What is the Michaelis Menten equation?

A
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6
Q

What affect does cool temperate have on an enzyme?

A

results in low molecular motion and therefore slows catalysis

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7
Q

What affect does heat have on an enzyme?

A

It causes denaturation of the enzyme due to excessive molecular motion and therefore catalysis stops.

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8
Q

What affect does pH have on enzymes?

A

Enzymes have specific ionization states in their active sites. Altering the ion concentration can alter the ionization state and therefore denature the enzyme

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9
Q

What is enthalpy?

A

The measure of types and number of chemical bonds.

Represented by the letter, H

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10
Q

What is entropy?

A

The measure of disorder.

Represented by the letter S

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11
Q

What is the second law of thermodynamics?

A

Entropy of the universe is ever increasing

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12
Q

What does a - ΔG reaction indicate?

A

It is an exergonic reaction - Free energy is released be the reaction and therefore it will proceed spontaneously towards product formation.

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13
Q

What does a reaction with + ΔG indicate?

A

It is an endergonic reaction - Free energy input is required in order for the reaction to proceed toward product formation. Without free enery input, the reaction favors substrate formation.

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14
Q

What is energy coupling?

A

Combining a exergonic reaction with an endergonic reaction to overcome energy barriers

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15
Q

What does a large Keq indicate?

A

most of the substrate has been converted to product and therefore the reaction is more likely to go to completion

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16
Q

What does a small Keq indicate?

A

Little substrate has been converted to product therefore ther reaction is less likely to go to completion.

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17
Q

What is the equilibrium constant?

A

The constant that reflects the molar concentration of product/substrate at equilibrium

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18
Q

At equilibrium, what happens to potential energy?

A

It is balanced

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19
Q

What does an unbalanced potential energy create?

A

A driving force towards equilibrium

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20
Q

The magnitude of ΔG is dependent on what?

A

how far from equilibrium the system is

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21
Q

What does ΔGº reflect?

A

Free energy change of reaction under standard conditions: pH = 7, 1 atmosphere and no influence of water

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22
Q

What equation quantifies the likelihood that substrate will proceed to product?

A

ΔGº =-RTlnKeq

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23
Q

What proves that ES exists before release of product and enzyme?

A
  1. high specificity of enzyme for substrate
  2. ES can be isolated
  3. physical properties of enzyme change with binding
  4. EM and X-ray crystalography confirm it
24
Q

What does ΔG¥ reflect?

A

Activation energy/energy barrier - the amount of free energy required to convert E + S to ES complex

25
What affect do enzymes have on ΔG¥?
Substrate binding to the active site of an enzyme lowers ΔG¥.
26
How is ΔG¥ reduced by enzymes?
multiple weak non-covalent bonds release energy upon substrate:active site binding and induced fit.
27
How does the ES complex stability compair to other steps of an enzymatic reaction?
It is more stable that the initial E + S encounter because the enzyme is most complementary to the transition state. It is less stable that product, making ES transitory and favoring product formation
28
What roles to non-covalent bonds play in enzymes?
They give rise to enzyme specificity and are the driving force of catalysis
29
What is a "super polar" residue?
It is a polar residue in a non-polar microenvironment of the active site, giving it special catalytic and binding properties
30
What is the significance of the 3D structure of enzymes and unsequencial AA active sites?
gives active site more range of motion for orientation with substrate
31
What is a zero order reaction?
A reaction whose rate is independent of substrate -usually when [substrate] \>\>\>\> [enzyme]
32
What is the steady state assumption?
1. consider only the forward reaction ES⇒P, not ES ⇒E+S 2. measure rate from initial introduction of enzyme, t=0 3. Enzyme concentration is constant 4. [substrate] \>\>\> [enzyme] creating zero order reaction 5. ES concentration is constant 6. Vmax cannot be obtained because of diffusion, temp, pressure, etc.
33
How would high enzyme concentration affect the steady state assumption and enzyme kinetics?
The rate of product formation would appear faster.
34
What is the rate limiting step of enzymatic reactions?
The formation of product due to slower reaction rate of ES to P, therefore overall reaction rate is proportional to the concentration of ES
35
In MM kinetics, when KM = [S], what does Vmax equal?
1/2
36
Lineweaver-Burk equation
37
What does the Y intercept of a Lineweaver Burk Plot show?
1/Vmax
38
What does the X-intercept of a Lineweaver Burk plot show?
-1/KM
39
What is the slope of the Lineweaver Burk plot?
KM/Vmax
40
What does KM reflect in MM vs LB kinetics?
In MM kinetics, it reflects affinity of an enzyme for substrate In LB kinetics, is a measurement of when catalysis will occur because it is a numerical representation of 1/2 Vmax
41
What is kcat?
a measure of the overall rate of catalysis, turnover number it is useful in enzyme kinetics with different rate limiting step
42
What is kcat/KM?
measure of catalytic efficiency (rate of catalysis/affinity) -used in comparing enzyme preference for substrate
43
How would a heterotropic stimulator affect Vmax?
1/2 Vmax would be achieved with less substrate
44
How would a heterotropic inhibitor affect Vmax?
more substrate would be required to reach 1/2 Vmax
45
Describe phosphorylation
A chemical modification of an enzyme - transfer of phosphoryl group from ATP or another neucleotide to Ser, Thr, Tyr or His via protein kinase. This can have a stimulatory or inhibitory affect on enzymes. Phosphatases reverse the reaction
46
Inhibitor that binds to the active site of an enzyme?
competitive inhibitor
47
Characteristics of competitive inhibitors?
- resemble the substrate - reaction slows because no product forms while inhibitor is bound - Vmax is unchanged because increasing [substrate] will overcome inhibition - KM has an apparent increase although affinity of substrate for enzyme has not changed, the reaction is just slowed by inhibitor
48
What kind of inhibition is represented here?
competitive inhibition - Vmax unchanged - apparent KM increase
49
What kind of inhibition is represented here?
uncompetitive inhibition -Vmax and KM decrease proportionally
50
What kind of inhibition is represented here?
non competitive inhibition - Vmax decreases - KM unchanged
51
Characteristics of non competitive inhibition?
- inhibitor and substrate bind at different sites - inhibitor can bind E or ES - Vmax decreases because fuctional enzyme is depleted - KM is unchanged because active site is unaltered
52
Characteristics of uncompetitive inhibition?
- inhibitor binds ES complex only - inhibitor binds at site distinct from active site - Vmax decreases because functional enzyme is depleated - KM has apparent increase less active enzyme is available
53
A compoud that binds to the active site of an enzyme and form a irreversible bond?
Suicide inhibitor
54
Why do allosteric enzymes not obey MM kinetics?
- multiple binding sites - show cooperative binding and structure change - bind in non-hyperbolic pattern
55