Enzymes Flashcards

1
Q

Structure of enzymes

A
  • globular protein
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2
Q

What determins enzyme active site shape?

A

Primary structure determines tertiary structure which determines active site shape.

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3
Q

Explain, using one named example, the effect of a competitive inhibitor on enzyme activity

A
  • Statins - binds to HMG-CoA reductase (catalyses a reaction in production of cholesterol)
  • Competitive inhibitor has similar structure to substrate
  • Therefore it fits/ is complementary to active site
  • Substrate cannot bind as ibhibitor remains binded
  • Substrate and inhibitor compete for active site
  • Therefore higher substrate concentration can overcome inhibitions.
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4
Q

What model is used to explain how enzymes work?

A

Induced fit model
- Enzyme and substrate come together
- Active site’s shape changes, molding to fit with the substrate
- Amino acids bond with substrate
- Activation energy is lowered and reaction completed

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5
Q

How does Induced fit model (IF) compare to lock and key model (L&K)?

A

Similarities
- In both models substrates bind to active site
- In both models an enzyme-substrate complex forms

Differences
- Substrate fits exactly in active site in L&K whereas in IF it does not
- In L&K, active site does not change, but in IF it does

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6
Q

How do enzymes lower activation energy?

A

Weakening bonds in substrate

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7
Q

What is an enzyme inhibitor

A

Substance which slows the rate of enzyme controlled reaction by preventing substrate from binding to active site

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8
Q

How do competitive inhibitors work?

A

They are similar in shape to substrate, so they bind to active site and prevent access to substrate molecules

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9
Q

How does the concentration of substrate affect rate of reaction with competitive inhibitors?

A

Higher concentrations
- Rate of reaction increases because more substrate molecules can displace competitive inhibitors
- Enzyme-substrate complex more likely

Lower concentrations
- Rate of reaction is slower because it is less likely substrate will bind with enzyme
- competitive inhibitors cannot be displaced easily

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10
Q

How do non-competitive inhibitors work?

A

They bind with allosteric site to change the tertiary active site structure which prevents substrate from binding

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11
Q

How does the concentration of substrate affect rate of reaction with NON-competitive inhibitors?

A

Higher concentrations do not dislodge NC inhibitor, so change in rate of reaction can often be permanent

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12
Q

What is mechanism based inhibition?

A

Permanent stopping of an enzyme from working

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13
Q

Explain, using one named example, the effect of a NON-competitive inhibitor on enzyme activity

A

Penicillin - binds to transpeptidase (reforms broken bonds in bacteria cell wall to grow)

  • Complementary / binds to allosteric site
  • Changes the tertiary structure of active site
  • So shape changes and substrate can no longer bond with active site
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14
Q

What is end product inhibition?

A

When there is too much of a product from a metabolic pathway, the product itself acts as a non-competitive inhibitor for the first reaction in the pathway, so the amount of product produced decreases.

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15
Q

What is a metabolic pathway?

A

Series of enzyme-controlled chemical reactions which start with substrate and end with a product.

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16
Q

What is an example of end product inhibition?

A

Isoleucine is the end product made from the substrate threorine, and it acts as a non competitive inhibitor when isoleucine levels are too high.

17
Q

How do low temperatures affect enzyme activity?

A

Does NOT cause denaturation

  • Lowers kinetic energy and lowers efficiency