ENZYMES Flashcards

1
Q

Metabolism:

A

The sum of all chemical reactions in an organism

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2
Q

Solar energy:

A

From sun. Primary source of energy for life on Earth

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3
Q

Cellular energy:

A

Contained in bonds of biomolecules

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4
Q

Catalyst:

A

Speeds up a reaction without being used up in the reaction

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5
Q

Enzyme:

A

Protein (or organic) catalyst

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6
Q

Enzymes work because they have the 3-D shape to fit a particular molecule. Enzymes:

A

Act on a substrate, form products, are made of protein

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7
Q

Example of substrate, enzyme and product:

A

STARCH (substrate), AMYLASE (enzyme), MALTOSE (product)

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8
Q

Substrate:

A

Substance which with an enzyme reacts

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9
Q

Product:

A

Substance enzyme forms

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10
Q

Enzymes control metabolic reactions in plants and animals. These can be:

A

Catabolic (complex molecules to simpler molecules) or anabolic (simpler molecules to complex molecules)

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11
Q

Catabolic enzyme:

A

Amylase: in salivary glands (mouth + pancreas), converts starch to maltose

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12
Q

Anabolic enzyme:

A

DNA ligase: joins sections of DNA together

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13
Q

Denatured enzyme:

A

Enzyme that has lost its shape and can no longer function

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14
Q

Enzyme activity is affected by:

A

Temperature and PH

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15
Q

Ideal temperature of human enzymes:

A

37 °C

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16
Q

Ideal temperature of plants enzymes:

A

20-30 °C

17
Q

Ideal enzymes PH:

A

Ph 7 = optimum, between 6-8 (Pepsin in stomach = Ph2

18
Q

Bioprocessing:

A

Use of enzyme-controlled reactions to produce a product

19
Q

Bioreactor:

A

Vessel/container in which living cells or their products are used to make a product

20
Q

Immobilised enzyme:

A

enzymes attached or fixed to each other or to inert material

21
Q

Benefits of immobilised enzymes:

A
  • May be reused
  • Easy to separate from product
  • Process is cheaper
22
Q

Immobilised enzymes are used for:

A
  • Sweeten soft drinks with fructose (from glucose)
  • Convert penicillin to different forms
  • Produce sweet-tasting sugars from lactose
23
Q

Investigate effect of pH on enzyme (catalase) activity:

A
  1. pH buffer solution 4 + drop of washing up liquid + blended celery (catalase) to graduated cylinder and mix
  2. Add hydrogen peroxide (substrate) to second graduated cylinder
  3. Place both cylinders in water bath (25°C for few mins.)
  4. Remove both cylinders + pour hydrogen peroxide to first cylinder
  5. Record volume of foam
23
Q
A
23
Q
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24
Q
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25
Q
A