Entrees-Fork &Knife Flashcards
Seared Salmon Filet(3) Description
8oz salmon filet, lightly seasoned and grilled to med. Side of Lemon Parm Broccolini with a half charred lemon.
Seared Salmon Filet w Broccolini Allergies(2), Abbreviations and Wine Pairing
Seafood, Dairy. SALMON. Pinot Noir
Sliced Ahi Tuna Steak(6) Description
Chilled Sashimi Grad Ahi Tuna with a sesame-chive crust, served on a bed of noodles, peanuts & scallions, dressed with a peanut sauce and our ponzu sauce.
Sliced Ahi Tuna Steak Allergies(6), Abbreviations and Wine Pairing
Gluten, Peanut, Sesame, Soy, Peanut, Eggs. TUNA. Riesling, Chard, Pinot Noir.
Brick Chicken(5) Description
Crisp golden brown grilled chicken breast, served with hand mashed potatoes and asparagus, topped with chives and dressed in roast chicken Au jus.
Brick Chicken Allergies(2), Abbreviations and Wine Pairing
Dairy, Soy. BRICK. Pinot Noir, Buttery Chard.
Short Rib Stroganoff(6)Description
10 oz slow cooked prime short rib, on a bed of pappardelle noodles soaked in a traditional stroganoff sauce complete with sliced cremini mushrooms. All of this topped with some crema and crispy onions.
Short Rib Stroganoff Allergies(4), Abbreviations and Wine Pairing
Gluten, Dairy, Eggs, Soy. SHORT. Southern Rhone Red, Cotes du Rhone.
Glazed Baby Back Ribs(4)Description
A full rack of dry rub baby back ribs, slow cooked until it’s falling of the bone and the generously slathered with a house made bbq sauce, served with our sea salt frites.
Glazed Baby Back Ribs Allergies(2), Abbreviations and Wine Pairing
Pork, Soy. RIBS. Spanish Red Blend.
Fish & Chips(5)Descriptions
6oz of fresh baby haddock, Coated in our crunchy ipa beer batter. Served with malt vinegar spiked darn good tartar sauce, sprinkled with chopped parsley, charred lemon and sea salt frites.
Fish & Chips Allergies(3), Abbreviations and Wine Pairing
Gluten, Soy, Seafood. Harpoon. Au Contraire Chardonnay.
