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NDT ( FINALS ) > ENTERAL / PARENTERAL FEEDING > Flashcards

ENTERAL / PARENTERAL FEEDING Flashcards

1
Q

Means the forms of FEEDING that bring nutrients DIRECTLY into the digestive tract.

A

ENTERAL NUTRITION

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2
Q

When clients cannot or will not take food ny Mouth but their gastrointestinal.is working , they will be given _______

A

TUBE FEEDING

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3
Q

Causes of Tube Feeding

A

Unconsiousness, surgery, stroke, severe malnutrition, extensive burns.

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4
Q

PEG

A

Percutaneous Endoscopic Gastrostomy

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5
Q

Tube Feeding is adminitered through

A

NASOGASTRIC TUBE inserted through the NOSW and into the STOMACH or small intestine.

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6
Q

When the P.EG tube cannot be placed in the nose or when tube feedings will be required for kore than 6 weeks, an opening called an ostomy is surgically created into the

A

ESOPHAGUS ( ESOPHAGOSTOMY )
STOMACH ( GASTROSTOMY )
INTESTINE ( JEJUNOSTOMY )

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7
Q

Feeding by TUBE “Directly into the Client’s Digestive Tract “

A

ENTERAL NUTRITION

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8
Q

Feeding by tube directly into the stomach or intestine or via a VEIN

A

Tube Feeding ( TF )

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9
Q

Tube feeding from the “NOSE” to the Stomach for tube feeding

A

NASOGASTRIC ( NG ) Tube

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10
Q

Opening created by the surgeon directly into the STOMACH for enteral nutrition

A

GASTROSTOMY ( STOMACH )

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11
Q

Opening created by a surgeon into the INTESTINE for enteral nutrition

A

JEJUNOSTOMY

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12
Q

Commercially prepared formulas for tube feedings that contain intact proteins, carbohydrates, and fats that require digestion

A

POLYMERIC FORMULAS

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13
Q

Those formulas co taining products of DIGESTION of proteins, carbohydrates, and fats, also called HYDROLYZED FORMULAS

A

Elemental Formulas

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14
Q

Contain products of digestion of proteins, carbohydrates, and fats; also called “ Elemental Formulas “ USED FOR CLIENTS WHO HAVE “DIFFICULTY DIGESTING FOOD”

A

Hydrolyzed Formulas

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15
Q

made by “ COMBINING specific nutrients “

A

MODULAR FORMULAS

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16
Q

A” VEIN” that is NEAR THE SURFACE OF THE SKIN

A

Peripheral Vein

17
Q

“Inflammation” of vein

A

Phlebitis

18
Q

“Blockage” as a blood clot

A

Thrombosis

19
Q

” infection “ of the blood

A

SEPSIS

20
Q

_________ is the provision of nutrients “INTRAVENOUSLY”. It is used if the gastrointestinal tract is “not functional”

A

PARENTERAL NUTRITION

21
Q

When parenteral nutrition is used to “provide total nutrition” it is called

A

TOTAL PARENTERAL NUTRITION or
“ Hyperalimentation “

22
Q

Nutrient solutions are prescribed by the

A
  1. Physician and Dietitian and are prepared by a Pharmacist.
23
Q

Total Parenteral nutrition that is required for an “extended period” is provided via a

A

CENTRAL VEIN

24
Q

( parenteral nutrition )
It is inserted into a

A

SUBCLAVIAN VEIN / SUPERIOR VENA CAVA

25
Q

The vena cava is used because _____

A

The high blood flow there facilitates the quick dilution of the highly concentrated TPN solution. Dilution reduces the possibility of “PHLEBITIS and THROMBOSIS “

26
Q

Diet for clients with “ Burns”

A

High protein, high calorie diet

27
Q

Needs for Clients with Burns

A
  1. Vitamin C & Zinc = healing
  2. B vitamins = metabolism of the extra nutrients
  3. Vitamin A = Immune Systemand Epithelial Tissues
28
Q

Client with Infection

A

Protein intake should be increased because of Infections ( sepsis )

29
Q

Needed with Client with Infection

A
  1. Protein = to replace body tissue and produce ANTIBODIES to fight the infection.
  2. Minerals = to help build and repair body tissue and to maintain acid-base, electrolyte, fluid balance
  3. Calories = extra calories are needed for the increased metabolic rate.
  4. Extra Vitamins = for increased metabolic rate and help to fight the infection causing the fever
  5. Extra Liquid = to replace the lost through perspiration,vomiting, diarrhea ( which accompanied by imfection)
30
Q

Usual Diet for Fever and Infection

A

Liquid to Regulae Dier with frequent, small meals recommended

31
Q

Causes of Nutrient Loss in “AIDS CLIENTS “

A
  1. Anorexia
  2. Cancer
  3. Diarrhea
  4. Increased Metabolism
  5. Certain Medications
  6. Malabsorption
  7. Protein Energy Malnutrition

NDT ( FINALS ) (3 decks)

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