Endocrine Metabolism Flashcards

1
Q

energy metabolism - defined

A

*the way that the body creates energy via combustion of carbohydrates, amino acids, and fat

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2
Q

energy metabolism - key players

A
  1. BRAIN: regulates energy intake - hunger, satiety, food-seeking behaviors
  2. GUT: important in digestion, absorption, and transport of food/energy
  3. LIVER, MUSCLE, ADIPOSE TISSUE: critical in energy storage & metabolism
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3
Q

BRAIN & regulation of energy metabolism

A

*glucose = primary supplier of brain ATP
*normal glucose = 70-120 mg/dL
*consequences of abnormal glucose:
-hyperglycemia → acute (DKA), chronic (damage to nerves, eyes, kidneys)
-hypoglycemia → impaired CNS function, headaches

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4
Q

types of metabolic fuels & organ usage

A

*carbohydrates → glucose
*fats → fatty acids + ketone bodies
*protein → amino acids
glucose is first choice for ALL organs; glucose is the ONLY fuel for RBCs, so they need a constant supply

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5
Q

regulation of energy metabolism - anabolic vs. catabolic states

A

*we must ensure an adequate energy supply at all times, despite not eating continuously, so we alternate between:
1. anabolic state (fed, absorptive): nutrient availability for immediate use + storage
2. catabolic state (fasted): limited nutrient intake, requires mobilization and use of stored energy supplies
*main hormones for regulation of these states = INSULIN and GLUCAGON

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6
Q

what happens when you eat carbohydrates?

A

*short term: available carbs are converted to glycogen (by glycogen synthase) to be stored (we use glycogen for energy while fasting)
*when excess carbs are eaten: extra carbs are converted to triglycerides for storage; also stimulates protein synthesis
*hexokinase shunts glucose into the glycogen synthesis pathway for storage

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7
Q

glucokinase

A

*glucose sensor
*tells the body how much glucose is around
*insulin increase glucokinase; glucokinase in turn tells the pancreas how much insulin or glucagon to release

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8
Q

anabolic (fed) state - overview

A

*governed by INSULIN; high insulin, low glucagon levels;
*food intake stimulates insulin release → lower blood glucose

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9
Q

anabolic (fed) state - short term energy storage

A

*GLYCOGENESIS: formation of glycogen from glucose; glycogen stored in liver and muscles for later use
*mechanism: insulin stimulates glycogen synthase
*glycogen can be broken down later to release glucose (and to make ATP) = prevents hypoglycemia while fasting

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10
Q

anabolic (fed) state - long term energy storage

A

*LIPOGENESIS: formation of lipids/fatty acids from glucose
*occurs when the liver is saturated with glycogen
*triglycerides are the storage form of fat and comprise most of the body’s energy reserves

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11
Q

what happens when you fast?

A

*short term: BG falls and triggers pancreas to make glucagon; glucagon tells liver to start glycogenolysis to break down glycogen to glucose (via glycogen phosphorylase)
*long term: proteolysis, gluconeogenesis, lipolysis, ketogenesis

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12
Q

catabolic (fasting) state - overview

A

*governed by GLUCAGON; low insulin, high glucagon levels
*glucagon mobilizes and metabolizes carb and fat stores for energy → RAISES BLOOD SUGAR
*glucagon is inhibited by insulin and hypoglycemia

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13
Q

glycogenolysis - defined

A

*the breakdown of glycogen back into glucose
*occurs in liver and muscle

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14
Q

gluconeogenesis - defined

A

*the generation of glucose from amino acids
*occurs in liver

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15
Q

proteolysis - defined

A

*proteins are broken down into amino acids (can enter gluconeogenesis)

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16
Q

lipolysis - defined

A

*breakdown of triglycerides into free fatty acids and glycerol, ultimately generating ketones and glucose
*ketogenesis creates ketones from fatty acids which helps keep you alive, but can also be bad

17
Q

energy sources in the catabolic state

A
  1. carbohydrates are metabolized for energy FIRST (short-term energy needs)
  2. during fasting, high-energy free fatty acids are used for energy
  3. during prolonged starvation, there is ongoing fat depletion and then amino acids are mobilized from proteins in the body
18
Q

ketogenesis - defined

A

*conversion of fatty acids into ketones
*critical in starvation, preserves energy supply to brain, heart
*ketones (fat derived fuels used for energy generation when glucose availability is limited) = acetoacetate, acetone, beta-hydroxybutyrate
*excess ketones can cause ketoacidosis

19
Q

endocrine pancreas - overview

A

*pancreas has 2 tissue types:
-endocrine = insulin, glucagon, somatostatin
-exocrine = digestive enzymes
*endocrine pancreas is composed of clusters of cells called islets of Langerhans, which contain 3 cell types:
-beta cells make insulin
-alpha cells make glucagon
-delta cells make somatostatin

20
Q

insulin - overview

A

*an anabolic hormone secreted in response to eating that facilitates storage of carbs and fats
*a peptide hormone derived from proinsulin (a prohormone); made in beta cells
*proinsulin is cleaved to form insulin and c-peptide is a by-product; difficult to measure insulin levels in a blood test, so we measure c-peptide as a surrogate to evaluate endogenous insulin production
*insulin gene is on chromosome 11
*insulin is cleared by kidneys

21
Q

glucagon - overview

A

*a catabolic hormone secreted in order to raise serum glucose by stimulating glycogenolysis and gluconeogenesis; primarily targets the liver
*made from proglucagon (which can also be cleaved into glucagon-like peptide-1 in intestinal cells, which lowers serum glucose)
*made inside alpha cells of pancreatic islet cells

22
Q

somatostatin - overview

A

*aka growth hormone inhibiting hormone
*produced by delta cells of the pancreatic islets
*polypeptide hormone
*inhibits growth hormone, prolactin, and regulates GI function
*inhibits release of insulin and glucagon

23
Q

insulin-dependent glucose transporter

A

*GLUT4: require insulin in order to bring glucose into cells
-found in adipose tissue and striated muscle

24
Q

pharmacokinetics of insulin

A

*glucose is the most potent stimulant of insulin release
*there is also some basal insulin secretion that occurs all the time

25
Q

insulin release pathway

A
  1. rising blood glucose levels → glucose enters the pancreatic beta cell through GLUT2 transporter
  2. glycolysis generates ATP
  3. ATP closes ATP-sensitive K channels
  4. beta cell depolarizes, opening voltage-gated Calcium channels to Ca enters the cell
  5. triggers insulin exocytosis for the cell in the bloodstream
26
Q

sulfonylurea drugs

A

*bind at the ATP-sensitive K channel to cause MORE insulin release
*helpful in pts with type 2 DM

27
Q

insulin receptor binding

A

*skeletal muscle and adipose tissue are dependent on insulin for glucose uptake
1. insulin binds a tyrosine kinase receptor
2. binding leads to insertion of GLUT4 glucose transporters in skeletal muscle + adipose tissue

note - exercise also increases GLUT4

28
Q

impact of insulin on glucagon & somatostatin

A

*as insulin moves to exit the islet, it passes over glucagon-releasing alpha cells and somatostatin-releasing delta cells → INHIBITION of glucagon & somatostatin secretion
*an example of PARACRINE activity

29
Q

insulin sensitivity is decreased by:

A

*stress
*hormones (cortisol, growth hormone)
*free fatty acids
*cytokines (TNF-alpha)
*changes in receptors

30
Q

glucagon secretion

A

*low blood sugars stimulate glucagon secretion
*high blood sugars inhibit glucagon secretion

31
Q

glucagon action

A

*acts at a G protein-coupled receptor via cAMP
*target = liver
*functions: RAISSE BLOOD GLUCOSE BY:
1. promote glycogenolysis
2. enhances gluconeogenesis
3. promotes lipolysis & ketogenesis

32
Q

GLP-1 - overview

A

*aka glucagon-like peptide-1
*increases glucose-stimulated insulin release (an INCRETIC)
*increases beta-cell hypertrophy and growth
*can normalize glucose in non-insulin dependent diabetes

33
Q

ghrelin - overview

A

*the “hunger hormone”
*produced by gastric cells; release is triggered by an empty stomach
*stimulates appetite by acting on the hunger center in the hypothalamus
*increased during starvation, fasting, weight loss, sleep deprivation

34
Q

leptin - overview

A

*a “satiety hormone”
*acts on the hypothalamus to decrease appetite/food intake
*made in adipose tissue; increased total adipose tissue mass increases plasma leptin
*if you have no leptin or are resistant to leptin, you don’t experience appetite suppression → hyperphagia