EGJ Flashcards
EGJ Indication
Hiatal Hernia/ Diaphragmatic Hernia
2 Types of Hiatal Hernia
- Sliding
- Fixed
EGJ Respiratory Maneuveral Requirement
- Valsalva
- Modified Valsava
- Mueller method: exhale deeply and forcibly w nose and mouth closed
EGJ Techniques
- Wold technique
- Water siphonage technique
- Toe-touch techique
- Sommer-Foegelle Technique
Obj: Greater intra-abdominal pressure than is provided by Ba alone
Wolf technique
Ensures more consistent result in demonstrating sliding type
Wolf technique
Most common procedure nowadays for hiatal Hernia/ Diaphragmatic hernia
Wolf technique
Requires use of semi0cylindrical radiolucent compression device measuring 22” (55cm) in length, 10” (24cm) in width, and 8” (20cm) in height
Wolf technique
Prone; inflatable cushion under gastric area while pt- knee- chest posn
Wolf technique
Compression device horizontally under abdomen and just below costal amrgin
Wolf technique
40-45deg Rao posn w thorax centered to the midline of the grid
Wolf technique
Instruct pt tot ingest ba suspension in rapid, continuous swallows
Wolf technique
Purpose of making the exposure during 3rd/ 4th swallow during Wolf technique
To allow for complete filling of esophagus
Wolf technique cxt and crd
14x17- Perp- LA- pt’s back and centered- level- either T6 or T7
This posn usually results in a 10-20deg caudal cr angulation
Wolf and Guglielmo stated that the compression device not only provides (1) but also (2) enough to permit adequate contrast filling and maximum distention of entire esophagus.
- Trendelenburg andulationg of pt trunk
- increases intra abdominal pressure
Doesn’t require table angulation, thus, pt is able to hold ba container and ingest ba suspension through a straw w comparative ease
Wolf technique
Pt swallow ba suspension thru glass w/ siphon
Water siphonage technique
PA, RPO, Lat, LPO, and Trendelenburg (head end 25-30deg lowered)- Valsalva maneuver
Water siphonage technique
Pt- front- vertically positioned RT- left lat- toe touch to bend ba suspension swallowed and exposure made
Toe-touch technique
CRD (H)- T12 (level of esophagogastric sphincter)
Toe-touch technique
Pt- prone top- 34deg cranial angle board at gastric area
Sommer Foegelle Technique
Sommer Foegelle Technique IR
10x12- top- 34deg cranial- angle board- MP