Edition Tolt Recipes

Question 1

Cocktail: Butterfly Effect.

Answer 1

RIM: 1/4 Chilli Sugar.

• 10 mil Lime juice.
• 15 mil Cocchi Rosa.
• 20 mil Sloe Gin.
• 60 mil Pineapple infused Vodka.

Garnish: Lime wheel.
Glass: Coupe.
Ice: none.
Prod: Shake & Fine-Strain.

Question 2

Cocktail: Dream Sequence: Floating

Answer 2

• 25 mil Pineapple brine.
• 10 mil Martini Rosato.
• 60 mil Hendrick’s Gin.

Garnish: Pickled Pineapple cone.
Glass: Coupe.
Ice: None.
Prod: Stir & Fine-Strain.

Question 3

Cocktail: Diplomatic Immunity.

Answer 3

• 20 mil Iced drip coffee.
• 15 mil Amaro Montenegro.
• 50 mil Diplomático Reserva Exclusive.

Garnish: Lemon twist.
Glass: Rocks.
Ice: Cubed.
Prod: Stir & strain.

Question 4

Cocktail: Continental Drift.

Answer 4

• 10 mil Toasted sesame honey.
• 20 mil Yuzu juice.
• 15 mil Giffard Pink Grapefruit.
• 60 mil Tequila.

Garnish: Orange peel “M”
Glass: DOF.
Ice: cubed.
Prod: Shake & fine-strain.

Question 5

Cocktail: A Game Of Chess.

Answer 5

• 10 mil Pimm’s
• 25 mil Fennel-Mace Floki Whiskey.
• 50 mil Cinnamon Dolin Rouge.

Garnish: Skewered cherry.
Glass: Nick & Nora.
Ice: none.
Prod: Stir & Strain.

Question 6

Cocktail: Makt Myrkranna.

Answer 6

1 Dash Peychaud’s Bitters.

• 5 mil Pimm’s
• 10 mil Giffard Fleur de Sureau Sauvage.
• 20 mil Cocchi Torino.
• 50 mil Chivas 12 years.

Garnish: Edible flower.
Glass: DOF.
Ice: King Cube.
Prod: Stir & Strain

Question 7

Cocktail: The Dark Horse.

Answer 7

1 Dash Angostura Bitters.

• 5 mil Simple Syrup.
• 5 mil Lime juice.
• 20 mil Blackcurrant.
• 30 mil Chai Dolin Rouge.
• 40 mil Hennessy Fine de Cognac.

Garnish: Torched Angostura mist.
Glass: Coupe.
Ice: none.
Prod: Shake & fine-strain.

Question 8

Cocktail: Second Summer.

Answer 8

• 10 mil Simple Syrup.
• 10 mil Giffard Bannane du Bresil.
• 30 mil Banana-Infused Jack Daniel’s
  Top: Sparkling wine (125 mil)

Garnish: Lemon pigtail thought cherry.
Glass: Flute.
Ice: none.
Prod: Stir & Strain.

Question 9

Cocktail: Hazy Shade Of Winter.

Answer 9

4 Dashes of Giffard Rhubarb.

• 30 mil Dolin Rouge Vermouth.
• 25 mil Aperol.
• 50 mil Grapefruit juice.

Top: Edition Haze Pale Ale. (c. 150mil)

Garnish: Orange Slice (Half wheel)
Glass: Wheat beer glass.
Ice: Cubed.
Prod: Build in glass, Stir briefly.