Ecosystems Flashcards

1
Q

What are the levels in food chains?

A
  1. Producers
  2. Primary consumers
  3. Secondary consumers
  4. Tertiary consumers
  5. Quaternary consumers
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2
Q

What are producers?

A
  1. Producers are the start of every food chain.

2. Are known as autotrophic because they make their own food (glucose) through photosynthesis.

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3
Q

What are consumers?

A

Consumers are heterotrophic organisms b/c they cannot produce their own food, and instead obtain food energy by consuming other organisms
.

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4
Q

What do food chains show?

A
  1. Show the route biomass can tak through an ecosystem. They always start with producers
  2. Each organism will represent a population.
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5
Q

What do food webs show?

A
  1. The feeding relationships within an ecosystem.
  2. Multiple food chains an how they interlink
  3. Competition for resources and interdependence
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6
Q

What is glucose used to make?

A
  1. Polymers like cellulose for growth and starch for storage.
  2. Glycerol and fatty acids - these combine to make lipids, which are used for storage and for making cell membranes.
  3. Amino acids - these join together to make structural and functional proteins.
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7
Q

How are carbohydrates broken down?

A

An enzyme called amylase breaks down carbohydrates into sugars like glucose.

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8
Q

How are lipids broken down?

A

An enzyme called lipase breaks down lipids into fatty acids and glycerol.

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9
Q

How are proteins broken down?

A

An enzyme called protease breaks down proteins into amino acids.

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