Economics Flashcards
Describe main reasons for farming regulations?
Provide common framework in which to operate
Address concerns
Sets out what will happen if you stray
Who regulates farming regulation?
EU - directive
National government
What is cross compliance and why is it important?
Rules that farmers and landowners must follow if they wish to claim Basic Payment Scheme or Single Payment Scheme
Important to farmers because of Payment schemes. Many would not make a profit without them.
What are farm assurance schemes?
Voluntary schemes. Encourages and monitors compliance with legal requirements and industry set standards
Why were farm assurance schemes set up?
To increase consumer confidence in UK after a number of high profile scandals. Ensures retailers are keeping to certain production standards.
3 examples of farm assurance schemes
Red tractor
Farm assured Welsh livestock
Universal food assurance scheme
What does the red tractor logo mean?
Ensures products have met a certain technical assurance standard.
Standards complied throughout supply chain
Members are highly audited
State 3 common breaches of U.K. farming regulation and outline actions taken
Food and feed law
Cattle ID registration
Nitrate vulnerable zones
Penalties will result in % reductions in payments
Can be up to 50% for repeat offenders
If knowingly repeated, whole Payment stopped
Bans may follow large breaches- potential jail time
What is AHDB?
Explain funding?
Purpose?
Statutory levy board
Funded by farmers, growers and others in supply chain
Purpose? Make agriculture and horticulture industries more competitive and sustainable through factual evidence based advice, information and activity
List divisions of AHDB
Beef and lamb Potatoes Horticulture Pork Dairy Cereals and oil seeds
Describe and explain key trends in consumer buying of animal products
Earnings increase, more spent on animal products
1.6% of home earnings spent on food and drink in 2015
Price is main driver of product choice. Rise of hard discounters- Lidl
Convenience foods rising- less time cooking
Increase in purchasing when consumer confidence is high
Outline economics of U.K. Production
Dairy
21,000. Dairy holdings. Decreasing 88 cow herd avg Dairy meets 100% liquid demand Key determinant of profit is total cost of production ( replacements, feed, labour)
Outline economics of U.K. production
Beef
58,500 beef holdings. Decreasing 27 herd avg 40% less than ten U.K. Produces most expensive beef in EU, at a high cost compared to oz and nz Price of beef has been rising
Outline economics of U.K. production
Sheep
70,000 holdings. Increasing
229 flock avg
Price of lamb usually rises and falls throughout the year due to seasonal trends
Recently prices have stayed low as less households eating lamb
Outline economics of U.K. production
Pigs
Breeding sows. 6,000 holdings, 68 sow avg. 57% less than 4
Fattening pigs. 9,600 holdings, 450 pigs avg
Many breeders retain ownership and fatten on contract units.
Increase in supply chain ownership (own abattoir and do own processing) Guarantee supply and don’t have to pay abattoir costs