Economics Flashcards

1
Q

Describe main reasons for farming regulations?

A

Provide common framework in which to operate
Address concerns
Sets out what will happen if you stray

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2
Q

Who regulates farming regulation?

A

EU - directive

National government

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3
Q

What is cross compliance and why is it important?

A

Rules that farmers and landowners must follow if they wish to claim Basic Payment Scheme or Single Payment Scheme

Important to farmers because of Payment schemes. Many would not make a profit without them.

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4
Q

What are farm assurance schemes?

A

Voluntary schemes. Encourages and monitors compliance with legal requirements and industry set standards

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5
Q

Why were farm assurance schemes set up?

A

To increase consumer confidence in UK after a number of high profile scandals. Ensures retailers are keeping to certain production standards.

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6
Q

3 examples of farm assurance schemes

A

Red tractor
Farm assured Welsh livestock
Universal food assurance scheme

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7
Q

What does the red tractor logo mean?

A

Ensures products have met a certain technical assurance standard.
Standards complied throughout supply chain
Members are highly audited

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8
Q

State 3 common breaches of U.K. farming regulation and outline actions taken

A

Food and feed law
Cattle ID registration
Nitrate vulnerable zones

Penalties will result in % reductions in payments
Can be up to 50% for repeat offenders
If knowingly repeated, whole Payment stopped
Bans may follow large breaches- potential jail time

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9
Q

What is AHDB?
Explain funding?
Purpose?

A

Statutory levy board
Funded by farmers, growers and others in supply chain
Purpose? Make agriculture and horticulture industries more competitive and sustainable through factual evidence based advice, information and activity

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10
Q

List divisions of AHDB

A
Beef and lamb
Potatoes
Horticulture
Pork
Dairy
Cereals and oil seeds
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11
Q

Describe and explain key trends in consumer buying of animal products

A

Earnings increase, more spent on animal products
1.6% of home earnings spent on food and drink in 2015

Price is main driver of product choice. Rise of hard discounters- Lidl

Convenience foods rising- less time cooking

Increase in purchasing when consumer confidence is high

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12
Q

Outline economics of U.K. Production

Dairy

A
21,000. Dairy holdings. Decreasing
88 cow herd avg
Dairy meets 100% liquid demand
Key determinant of profit is total cost of production 
( replacements, feed, labour)
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13
Q

Outline economics of U.K. production

Beef

A
58,500 beef holdings. Decreasing
27 herd avg
40% less than ten
U.K. Produces most expensive beef in EU, at a high cost compared to oz and nz 
Price of beef has been rising
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14
Q

Outline economics of U.K. production

Sheep

A

70,000 holdings. Increasing
229 flock avg

Price of lamb usually rises and falls throughout the year due to seasonal trends
Recently prices have stayed low as less households eating lamb

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15
Q

Outline economics of U.K. production

Pigs

A

Breeding sows. 6,000 holdings, 68 sow avg. 57% less than 4
Fattening pigs. 9,600 holdings, 450 pigs avg

Many breeders retain ownership and fatten on contract units.
Increase in supply chain ownership (own abattoir and do own processing) Guarantee supply and don’t have to pay abattoir costs

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16
Q

Reasons farmers keep livestock

A
Can be profitable
Enjoy lifestyle
Kept on land not suitable for ploughing
Can attract environmental and wildlife payments
Make use of grass in an arable rotation
17
Q

List factors that drive high performance and explain ways to achieve this

A
  • focus on margins
  • marketing channels (good prices)
  • attention to details

How?
Risk management strategies
Manage staff- education and training
Business benchmarking- compare farms