Eating Disorders Flashcards

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1
Q

What are the risks of rapid weight loss?

A
  1. Refeeding syndrome
  2. Hypoglycaemia
  3. Infection
  4. Cardiac Arrhythmia
  5. Death
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2
Q

What measurement do we use in children (especially those with an ED) instead of BMI?

A

Weight for height ratio

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3
Q

List 5 out of 10 conditions that can cause weight loss in adolescents.

A
  1. Coeliac disease
  2. T1DM
  3. Hyperthyroidism
  4. Malignancy
  5. Anorexia nervosa
  6. IBD
  7. Oesophageal problems
  8. Severe depression/OCD/autism
  9. Juvenile arthritis
  10. Addison’s disease
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4
Q

What tests would you consider for a child with rapid weight-loss?

A
  • ECG
  • U&E
  • Phosphate
  • Calcium
  • Magnesium
  • LFTs
  • CRP/ESR
  • WCC
  • TFTs
  • TTG
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5
Q

Who is at risk of refeeding syndrome?

A

It occurs in individuals who have been in a severe nutritional deficit for an extended period, when they start to eat again. Those with;
- BMI <20 who have had little to eat for 5 days

The lower the BMI, the longer the period of malnutrition - the higher the risk of refeeding syndrome

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6
Q

What is refeeding syndrome?

A

Metabolism in the cells and organs dramatically slows during prolonged periods of malnutrition. When the starved cells process glucose, protein and fats again, they use up magnesium, potassium and phosphorus leading to;

  • Hypomagnesaemia
  • Hypokalaemia
  • Hypoposphataemia
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7
Q

What does refeeding syndrome put the individual at risk of?

A

Cardiac arrhythmia
Heart Failure
Fluid overload

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8
Q

What is lanugo hair?

A

Fine hair growth that appears as a response to the loss of insulating fat tissue

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9
Q

How do we manage patients with anorexia nervosa in the short term?

A
  • We physically stabilise the patient - provide appropriate medication
  • Aim for 0.5-1kg weight gain weekly
  • Monitor bloods (particularly phosphate)
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10
Q

What is a worrying weight for height ratio?

A

<75%

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11
Q

What do we give to anorexia nervosa patients with a weight for height ratio of <75%?

A
  • Thiamine (Vitamin B1)
  • Vitamin B complex
  • Multivitamins
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12
Q

Why is hypophosphataemia so worrying in patients with Anorexia Nervosa?

A

This is a sign of refeeding syndrome

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13
Q

What is the aetiology of anorexia nervosa?

A

It is a neuro-biological illness. It is NOT the patient’s fault.

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14
Q

What percentage of patients with anorexia nervosa are female?

A

> 90%

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15
Q

What factors increase the risk of an individual developing anorexia nervosa?

A
  • Genetics; very strong risk factor
  • Events around puberty
  • Cultural promotion of thinness
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16
Q

What are the 3 main types of ED in younger people?

A
  1. Anorexia Nervosa
  2. Bulimia Nervosa
  3. EDNOS (eating disorder not otherwise specified)
17
Q

What are the behavioural/psychological features of anorexia nervosa?

A
  • Pre-occupation with food
  • Feeling fat
  • Unhappy with body shape
  • Won’t eat in front of others
  • Hiding food
  • Compulsive exerciser
18
Q

List 6 out of 13 clinical features of anorexia nervosa.

A
  1. Low weight for height
  2. Amenorrhoea
  3. Headaches
  4. Cool Peripheries
  5. Constipation
  6. Dry skin
  7. Hair loss
  8. Fainting/dizziness
  9. Lethargy/tiredness
  10. Bradycardia
  11. Peripheral oedema
  12. Hypotension
  13. Hypothermia
19
Q

What are the 2 common co-morbidities associated with anorexia nervosa?

A
  • OCD

- Depression

20
Q

What are the features of bulimia nervosa?

A
  • Binge eating
  • Low self-worth
  • Vomiting
  • Often associated with DSH
  • Often normal weight
  • Poor dentition (recurrent vomiting)
  • Glucose intolerance
21
Q

What sort of therapy can be offered to patients with eating disorders?

A

CBT